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June to September is the high season for courgettes. The possibility to prepare delicious summer dishes such as ratatouille, gratin or even the traditional stuffed zucchini. But to be able to taste this green vegetable, the harvest still has to be perfected. Follow our simple and practical advice for this. Choose location To develop properly, … Read more
Walking in a public Japanese garden is now possible in Île-de-France. Located at the gates of Paris, in Issy-les-Moulineaux, de “Ichikawa Japanese Garden” offers a unique window into a tradition to which the town of Issy-les-Moulineaux is linked and let you be inspired to bring a little zen to your own garden. Stones, lanterns, a … Read more
Daisy is on all fours and wags her tail when visitors come. Daisy oversees the wellbeing of the Tungsten Collaborative team. The dog, like many other pets, has the right to come to the office with her owner, who was working from home during the pandemic. The 12-year-old blond-haired Labrador rummages around the workspace for … Read more
He exchanged his lawyer’s coat for an apron. Dominique Barberye is one of the many people who decide to retrain after having their first job for a while. Based in Grenoble, in Isère, the man today cycles through the streets of his city. On board his scooter, he sells meals that he has cooked himself. … Read more
Were you offered a bouquet of lily of the valley on 1 May? Unfortunately, this pleasure is often short-lived, as once cut, the strands wither, turn yellow and lose their scent. Here are our valuable tips for preserving it longer. Cut the stems To make your lily-of-the-valley last, start by cutting the stems at an … Read more
This woman’s hope and perseverance are exemplary. After 13 miscarriages in 12 years, Liu, a 32-year-old Chinese woman, has just given birth to her first child. Despite the advice of specialists who advised her to abandon her search for motherhood, the young mother did not give in. A story of hope for couples struggling to … Read more
Instead of buying fruit and vegetables from the greengrocer, this Filipino student grows them… on her roof. An inspiring concept that allows you to consume healthy, local and seasonal products. On TikTok, she teaches young people her age about gardening and encourages them to follow her ecological approach. Just because you live in the city … Read more
In its latest publication, the IPCC (Intergovernmental Group of Climate Change Experts) provides several concrete measures to be taken to prevent the worst of climate change. In particular, of these solutions, he recommends: “Switch to a healthy, balanced and sustainable diet”† In other words, you need to reduce your meat consumption, the production of which … Read more
What if your cosmetics are made from natural ingredients from France? In 2016, Marion Weber decided to create Oden, a brand of vegetable oils designed for all skin types. Its peculiarity? All the plants used are grown locally by passionate and recognizable French producers. Enough to ensure superior quality while reducing the environmental impact of … Read more