What kind of Pan do you use to bake a pound cake?
If you don’t have a mini Bundt pan, use a mini loaf pan. If you don’t have a mini loaf pan, use a regular loaf pan. A full size Bundt cake pan is a little too large. No matter which pan you use, one thing’s certain: this pound cake is fabulous. Super tight crumb, dense, extremely buttery and moist, and flecked with vanilla bean.
Can you use a mini Bundt pan for a pound cake?
Mini Bundt pans differ in size, so the yield varies. Whichever pan you use, fill each about 2/3 full. If you don’t have a mini Bundt pan, use a mini loaf pan. If you don’t have a mini loaf pan, use a regular loaf pan. A full size Bundt cake pan is a little too large. No matter which pan you use, one thing’s certain: this pound cake is fabulous.
What is a mini vanilla pound cake?
These mini cakes make me so happy and I would love to know if you try them! These mini vanilla pound cakes have a super tight crumb and are dense, extremely buttery and moist, and flecked with vanilla bean. Top with fresh raspberry icing and sprinkles!
What do you put on a mini pound cake?
Let’s Decorate! These mini pound cakes are wonderful with a simple dollop of whipped cream and some fresh berries. But you could also try a lemon icing, vanilla icing, chocolate ganache, or even red wine chocolate ganache for a decadent treat.
Style
The beginning of a new year often has us all feeling like starting off fresh by taking on better habits, getting rid of old ones, and—most commonly—changing up our look.
Home
There's no denying how the pandemic fundamentally changed the world—including how we live (and work) inside our homes. An overall trend toward celebrating the history and originality of our homes is displacing ultramodern aesthetics and sharp lines as we all look to create cozier, colorful, more personalized spaces that better suit our lifestyles.
Mini Springform Pan Set
This mini, 4-piece set is perfect for making cheesecake, pizza, and quiche.
Wilton Aluminum Round Cake Pan Set
Amazon's choice for mini cake pans, this set comes in a wide selection of shapes and sizes.
USA Pan Bakeware Mini Round Cake
This mini cake pan doubles as a cinnamon roll baking sheet - it's the best of both worlds.
Mini Fluted Tube Pan
Perfect for making mini pound cakes, this fluted tube pan is quite inexpensive considering the excellent reviews.
Mini Angel Food Cake Pans
Use these mini cake pans to bake individual desserts for baby showers, birthday parties, and anniversaries.
Making The Batter
Before beginning, preheat your oven to 350°F. Since it only takes a few minutes to prepare the batter, you want it preheated and hot when the loaf is ready for baking! In a medium sized bowl, beat together softened butter and sugar, until well creamed and combined.
Baking The Mini-Loaf Pound Cake
Now it’s time to bake! Grease (or spray with non-stick spray) a 5¾” x 3″ x 2″ mini loaf pan. Pour the batter into the pan, and spread it out evenly. Bake the mini-loaf pound cake for 30-35 minutes.
Slice And Serve The Mini-Loaf Pound Cake
Let the pound cake cool (still in the pan) for at least 10 minutes before removing the loaf from the pan. This mini-loaf pound cake is best served at room temperature, in my opinion. I make a couple little loaves at a time, so we can enjoy one now, and then I freeze one for later!
Looking For More CAKE Recipes?
You can find ALL of my recipes in the Recipe Index, located at the top of the page. I have a nice variety of cake recipes you might enjoy, including:
Interested In More Recipes?
Thank you for visiting this website. I appreciate you using some of your valuable time to do so . If you’re interested, I publish a newsletter 2 times per month (1 st and 15 th) with all the latest recipes, and other fun info.
You Can Also Find Me On Social Media
Facebook page: The Grateful Girl Cooks! Pinterest: The Grateful Girl Cooks! Instagram: jbatthegratefulgirlcooks
Mini Pound Cake Ingredients
Mini pound cakes don’t require a lot of ingredients, but the ratio of those ingredients is imperative.
How to Make Mini Pound Cakes
Like most cake recipes, these mini pound cakes begin by creaming room temperature butter and sugar together. This step guarantees a soft crumb. Next, add the eggs, sour cream, and vanilla. Lastly, mix in the dry ingredients. The cake batter is very thick, so you know the end result will be perfectly dense.
Mini Vanilla Pound Cakes
These mini vanilla pound cakes have a super tight crumb and are dense, extremely buttery and moist, and flecked with vanilla bean. Top with fresh raspberry icing and sprinkles!