Why is the cake called Black Forest?
The dessert is not directly named after the Black Forest mountain range in southwestern Germany. According to one school of thought, the name is derived from the specialty liquor of that region, known as Schwarzwälder Kirsch(wasser), which is distilled from tart cherries.
What is the difference between black forest cake and black forest gateau?
A common misconception is that the gateau takes its name from the region of its origin: the Black Forest (Schwarzwald) mountain range in south-western Germany, whereas, the Black Forest Gateau actually takes its name from a distinctive and fiery kirsch alcohol made from Black Forest sour cherries, known as ...
Does Black Forest Cake have alcohol?
Does Black Forest Cake have alcohol? Yes, this authentic German dessert is made with Kirsch, a clear, colorless cherry-flavored liquor that gives the cake its special flavor. Interestingly, the cake can not legally be sold under the Schwarzwalder Kirschtorte name in Germany if the liquor is not used in making the cake.
What is the cake from Portal made of?
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Why is Black Forest cake so popular in Germany?
Some historians say that the cake dates back to the 1500s, when chocolate first became available in Europe. More specifically, its birthplace would have been the Black Forest region of Germany, which is known for its sour cherries and kirschwasser.
Is Black Forest Cake same as chocolate cake?
Black Forest Cake has been around for ages and is a traditional German cake known for its layers of chocolate cake, whipped cream, cherries and most importantly, a clear liqueur made from sour cherries called kirschwasser. It's a delicious cake that's perfect for this time of year with all the fresh cherries available.
What does Kirsch taste like?
Kirsch, also known as Kirschwasser, is a clear fruit brandy distilled from cherries. Unlike other cherry-flavored “brandies,” Kirsch is not sweet. A good Kirsch should have pronounced cherry flavor and aroma as well as a subtle, bitter flavor that comes from distilling the pits with the cherry juice.
How long does Black Forest Cake last?
Refrigerate for at least 30 minutes before slicing and serving. Cover and store leftover cake at room temperature for 1-2 days or in the refrigerator for up to 1 week.
When was Black Forest Cake invented?
1915Though the cake has a long history, the first printed recipes only appeared in the early 1900s. Several pioneering chefs are credited with inventing this cake, including Joseph Keller in 1915 and Edwin Hildebrand in 1934. No matter who invented it, it's a celebration of the region's produce.
Can you eat the cake in Portal?
The cake was put in the game as inspired from the Black Forest cake sold in a bakery near the Valve headquarters. An alternative recipe is given during the credits of LEGO Dimensions; its ingredients are edible, save for the final ingredient.
Why is the cake a lie in Portal?
The original context of "The cake is a lie" was to convey the message that a reward is being used to motivate Chell, the player character of Portal, without any intent of delivering.
Was the cake a lie Portal?
The cake is a lie is a 2000s meme based on the video game, Portal, and used for a false promise, temptation, or trap deluding someone into their own ruin. While it quickly went viral, it's now joked about as a meme that has gotten old.
Ingredients and How to Make Black Forest Cake
This is what you’ll need to make the most delicious and simple black cherry forest cake:
Cherries
I use canned cherries because it makes the process easier, and because they are available throughout the whole year unlike fresh cherries. Also, the juice from the can adds more cherry flavor, and the cherries are already pitted and soft, so they don’t need to be cooked. I like to use sour cherries, but sweet cherries work too.
Kirsch
If you’re looking for the classic recipe, I highly recommend using Kirsch because it gives the best cherry flavor. Without it you’ll only get a subtle cherry flavor. Still delicious cake though. If you want to leave it out, replace it with more cherry juice.
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How to Make Chocolate Bark
The chocolate bark on the side of the cake is much easier to make than it looks. I first saw this on my friend Janette’s Irish Chocolate Cake. She has a video tutorial to show you how to make it, and I basically followed her steps: melt chocolate, spread on parchment, chill, unroll.
Tips for this Black Forest Cake
You can leave the cherry liqueur out (though it is traditional) or use a non-alcoholic version.
Black Forest Cake
This Black Forest Cake combines rich chocolate cake layers with fresh cherries, cherry liqueur, and a simple whipped cream frosting.
What is Black Forest Cake?
This is my rendition of the traditional German black forest cake aka Schwarzwälder Kirschtorte. Today’s towering beauty has 4 parts:
Chocolate Cake
The cake recipe comes from this tuxedo cake, which was adapted from my favorite chocolate cake. It has a cake crumb so moist and chocolate-y, it sticks to your fork and melts on your tongue. Curious about the ingredients used? Hop on over to that recipe for detail.
Cherries & Whipped Cream
Grab a couple cans of dark sweet cherries that are soaked in heavy syrup (the can is sold as such). Reduce the syrup down on the stove as the cakes bake. Have any cherry liquor around? Add a splash and brush the mixture all over the cakes while they’re still warm.
How to Make Chocolate Ganache
Black forest cake is traditionally finished with chocolate shavings, but I took it a step further and opted for chocolate ganache. The crowning glory is a layer of dazzling chocolate ganache that gently drapes over the sides for mega drama.
Black Forest Cake
This deliciously moist Black Forest Cake is a cut above the rest with homemade whipped cream, rich chocolate ganache, and sweet spiked cherries.
What Is a Black Forest Cake?
A Black Forest cake (or Black Forest gâteau) is a layered chocolate sponge cake with a rich cherry filling. It’s based on a German dessert called Schwarzwälder Kirschtorte, which means "Black Forest Cherry-torte.”
Where Does Its Name Come From?
The Black Forest is a large mountain range in southwest Germany. The mountain range owes its name to the plentiful large, dark trees that grow in the region.