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A half-cup serving of blueberries contains:
- Calories: 42.
- Protein: 1 gram.
- Fat: Less than 1 gram.
- Carbohydrates: 11 grams.
- Fiber: 2 grams.
- Sugar: 7 grams.
What are the food nutrients found in blueberries?
What Are the Food Nutrients Found in Blueberries?
- Calories. Snacking on a 1/2-cup serving of fresh blueberries in the afternoon adds about 40 calories to your diet, according to the U.S. ...
- Vitamin C. Blueberries are a rich source of vitamin C. ...
- Vitamin A. Blueberries contain a small amount of vitamin A. ...
- Potassium. ...
- Manganese. ...
- Anthocyanins. ...
What are the nutritional benefits of blueberries?
Top 7 Health Benefits of Blueberries
- High in Antioxidants. Antioxidants are compounds that fight harmful free radicals and provide a myriad of health benefits.
- Help Fight Cancer. Recent research has unearthed some impressive findings on the ability of blueberries to protect against certain types of cancer.
- Amp Up Weight Loss. ...
- Boost Brain Health. ...
- Alleviate Inflammation. ...
- Support Digestion. ...
What is healthy amount of blueberries to eat daily?
- Hydration from the blueberry juice
- Improved digestion
- Added nutrients such as Vitamin C, Vitamin K and Manganese.
- Increased fibre intake.
What are the nutritional facts of blueberries?
Health Benefits
- Improve Memory. Blueberries have been shown to help maintain memory and prevent cognitive decline. ...
- Fight Inflammation. Phyto (plant) components are abundant in blueberries. ...
- Reduce Heart Attack Risk. ...
- Decrease Cancer Risk. ...
- Improve Insulin Sensitivity. ...
What are the benefits of eating blueberries?
Blueberries can help heart health, bone strength, skin health, blood pressure, diabetes management, cancer prevention, and mental health. One cup of blueberries provides 24 percent of a person recommended daily allowance of vitamin C.
Are blueberries good for you everyday?
According to a few studies, a bowl of blueberries can help in boosting immunity and can reduce the risk of diabetes, obesity and heart diseases. Moreover, consuming a small portion of berries daily can help in strengthening the metabolism and prevent any kind of metabolic syndrome and deficiency.
How many blueberries should you eat a day?
"The simple and attainable message is to consume one cup of blueberries daily to improve cardiovascular health.
What is the nutritional value of 1 cup of blueberries?
You get fiber, vitamin C, vitamin K, manganese and potassium in every handful of blueberries – at just 80 calories per cup. They're also low in sodium and have virtually no fat. It just feels good to feel good about what you eat.
What is the healthiest fruit?
Top 10 healthiest fruits1 Apple. A low-calorie snack, high in both soluble and insoluble fiber. ... 2 Avocado. The most nutritious fruit in the world. ... 3 Banana. ... 4 Citrus fruits. ... 5 Coconut. ... 6 Grapes. ... 7 Papaya. ... 8 Pineapple.More items...•
Which berry is the healthiest?
A: Blueberries are overall, the most nutritional berry. They are much more nutrient-dense than blackberries and are contain a greater number of antioxidants as well as key vitamins and minerals.
Which is healthier blueberries or strawberries?
Although strawberries have lesser calorie content, blueberries are healthier due to abundant amounts of antioxidant content. Also, the nutrients that one gets from the strawberries can be replaced by a number of other fruits.
Are frozen blueberries just as healthy as fresh?
According to the researcher behind the study, Marin Plumb, because commercially-packaged blueberries are frozen soon after they are picked, “they are equal in quality to fresh.” This is great news anyone interested in healthy eating as frozen BC-grown blueberries are available year-round, as close as the freezer aisle ...
Do blueberries help you lose belly fat?
Recent study findings suggest that blueberries may influence genes which regulate fat-burning and storage, helping reduce abdominal fat and lower cholesterol. When combined with a low-fat diet, blueberries might also lower triglycerides and improve blood sugar levels, each benefits of a comprehensive weight loss plan.
Are blueberries a Superfood?
Blueberries, an Antioxidant Superfood Packed with antioxidants and phytoflavinoids, these berries are also high in potassium and vitamin C, making them the top choice of doctors and nutritionists. Not only can they lower your risk of heart disease and cancer, they are also anti-inflammatory.
Which fruit has the most protein?
GuavaGuava. Guava is one of the most protein-rich fruits around. You'll get a whopping 4.2 grams of the stuff in every cup. This tropical fruit is also high in vitamin C and fiber.
Are blueberries full of sugar?
Blueberries contain moderate amounts of sugar — or 15 grams per cup (148 grams). However, they don't have adverse effects on blood sugar levels, which may be due to their high content of bioactive compounds.
Blueberry Nutrition Facts
Health Benefits
- Blueberries contain compounds known as polyphenols, which are sort of an all-around star for good health. Scientists have found many benefits to blueberries due to the micronutrientsthey provide.
Allergies
- Blueberries are a natural source of salicylates, so if you're allergic to these chemicals—they're the active ingredient in aspirin and are found in other foods and personal-care products as well—you should eat blueberries with caution (some people are more sensitive to salicylates than others).11
Adverse Effects
- Blueberries may interact with some medications. In addition to salicylates, which act as a natural blood thinner, blueberries are loaded with vitamin K, an important nutrient for blood clotting. If you're taking a blood thinner like Coumadin (warfarin), talk to your doctor about the effects of eating foods high in salicylates and vitamin K on your medication.12
Varieties
- Blueberries are one of the few fruits that are native to North America. You can purchase either wild blueberries or cultivated ones. Wild berries are smaller than their cultivated cousins and have a more intense, tangy flavor. They also contain more antioxidants than cultivated berries. You can buy blueberries either fresh or frozen—each is nutritious. Frozen berries are often picked at their …
When They're Best
- The North American blueberry season runs from April to September, but imports from South America—where the seasons are reversed—are available from October to March. Choose firm, dry, well-rounded, smooth-skinned berries that are bright blue with a slightly frosted look. Reddish blueberries aren't ripe and won't ripen once picked, but you can use them in cooking. Avoid berri…
Storage and Food Safety
- Refrigerate fresh blueberries and eat them within 10 days. They should be rinsed with running water before eating, but wait to wash them until just before you consume or cook with blueberries. Frozen blueberries can be stored in the freezer for up to a year for the best quality but remain safe to eat beyond that time.
How to Prepare
- Versatile blueberries are perfect in baked goods like pancakes, muffins, pies, and crumbles. They can be eaten with yogurt, cottage cheese, and oatmeal or blended into smoothies. They even pair well with balsamic vinegar for a savory sauce. Toss them into a salad for a refreshing, colorful addition, or just pop them straight into your mouth as a delicious snack.