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where does apple wood chips come from

by Marcella Murphy Published 3 years ago Updated 3 years ago

Applewood is wood harvested from the apple-bearing tree Malus pumila. The apple tree is believed to have originated from Central Asia, but today they are grown and cultivated in regions throughout the world.

What are apple wood chips?

As you may have guessed, apple wood chips come from apple trees. There is little to no difference in the flavor of the smoke from any type of apple tree. While some cooks will claim that wood from golden delicious trees offers a particularly good flavor, there is not much hard evidence to this effect.

Where are wood chips made in Ontario?

In Ontario, wood chip operations include a college in Brockville, a few secondary schools in Northern Ontario as well as a chip-fired boiler at the National Forestry Institute in Petawawa. In the late 1980s, the Ontario provincial government in conjunction with the federal government subsidized building three co-generation plants next to sawmills.

What are woodchips made of?

The raw materials of woodchips can be pulpwood, waste wood, and residual wood from agriculture, landscaping, logging, and sawmills. Woodchips can also be produced from remaining forestry materials including tree crowns, branches, unsaleable materials or undersized trees. Forestry operations provide the raw materials needed for woodchip production.

What is a wood chip used for?

They’re used in landscaping to provide the soil with an airy structure for better drainage while at the same time preventing weed growth by blocking most sunlight penetration into the dirt below. A wood chip is a flattened piece of round or rectangular shaped solid organic material that has been chipped, shredded, ground up, and then aged.

Where do wood chips come from?

The last method for identifying wood chips we recommend using is their shape. Pieces with an irregular edge are likely coming from cedar trees, while rounder shapes usually come from oak or ash tree trunks.

What is a wood chip?

A wood chip is a flattened piece of round or rectangular shaped solid organic material that has been chipped, shredded, ground up, and then aged. It can be made from many different types of materials, including softwoods like pine trees and hardwood varieties such as oak tree branches and twigs.

Why use bark chips in garden?

Bark Chips: Make sure to use bark chips sparingly to avoid compaction problems with your garden’s soil. Bark mulch is a popular type of ground cover that may be abrasive to some types of plants. It can also contribute to acidification in the soil, and it attracts birds which distribute them throughout your garden.

What kind of wood is good for deterring beetles?

Pine: This kind has light-colored leaves with a pleasant scent and an earthy smell which helps deter pests like aphids. Keeping these pieces of wood out of your garden is a great way to deter beetles from getting closer. It also protects against slugs and snails because it’s very durable when chipped up small enough.

How to tell what type of wood chips you have?

There are a few methods that can be used to identify the type of wood chip you have. One way is by looking at its color, smell, and what it’s made from. For example, if your wood chips were blue, they would likely come from cedar trees because most other varieties don’t make this particular dye.

Why use decomposed wood mulch?

Decomposed wood mulch can be a good option to reduce the risk of erosion and ground compaction when walking in your garden. The natural coarseness also ensures that water is distributed more evenly over plants which will help them grow healthier.

What are the different types of wood chips?

In principle, all three species can be used for making woodchips. The most common woods include pine, spruce, and oak.

Why is it so hard to work with an apple?

Workability: Apple can be somewhat difficult to work due to its high density, and can burn easily when being machined. Apple glues, stains, finishes, and turns well. Odor: Apple has a faint, sweet scent while being worked.

Is Apple lumber available?

Pricing/Availability: Apple is seldom available in lumber form, and is usually seen only in very small sizes when available. Likely to be rather expensive, and is usually meant for only small projects and specialized applications.

Is Apple harder than Cherry?

Its appearance and texture closely resemble Cherry, another fruit tree. Yet Apple is significantly heavier and harder than Cherry, and is excellent for turning. Scans/Pictures: A special thanks to Steve Earis for providing the wood sample (endgrain zoom) of this wood species. Apple (sanded)

What is wood chip?

Woodchips. Woodchips are small- to medium-sized pieces of wood formed by cutting or chipping larger pieces of wood such as trees, branches, logging residues, stumps, roots, and wood waste. Woodchips may be used as a biomass solid fuel and are raw material for producing wood pulp.

What is the process of making wood chips?

The process of making woodchips is called wood chipping and is done using a wood chipper. The types of woodchips formed following chipping is dependent on the type of wood chipper used and the material from which they are made. Woodchip varieties include: forest chips (from forested areas), wood residue chips (from untreated wood residues, ...

How long does it take for woodchips to remove nitrates?

A 2013 experiment showed that after 70 days of startup, a woodchip pile loaded with liquid pig manure at 5 L/m 2 /day removed an average of 90% of nitrate after one month.

Why are woodchips less expensive than cord wood?

Woodchips are less expensive than cord wood, because the harvesting is faster and more highly automated. Woodchips are of greater supply, partly because all parts of a tree can be chipped, whereas small limbs and branches can require substantial labor to convert to cord wood. Cord wood generally needs to be "seasoned" or "dry" before it can be burned cleanly and efficiently. On the other hand, woodchip systems are typically designed to cleanly and efficiently burn "green chips" with very high moisture content of 43–47% (wet basis). (see gasification and woodgas )

What size woodchips are used for chemical pulp?

It is important to avoid damage to the wood fibres as this is important for the pulp properties. For roundwood it is most common to use disk chippers. A typical size of the disk is 2.0–3.5 m in diameter, 10–25 cm in thickness and weight is up to 30 tons. The disk is fitted with 4 to 16 knives and driven with motors of ½ –2 MW. Drum chippers are normally used for wood residuals from saw mills or other wood industry.

Why are woodchips used?

Woodchips are used primarily as a raw material for technical wood processing. In industry, processing of bark chips is often separated after peeling the logs due to different chemical properties.

How are woodchips similar to wood pellets?

Woodchips are similar to wood pellets, in that the movement and handling is more amenable to automation than cord wood, particularly for smaller systems. Woodchips are less expensive to produce than wood pellets, which must be processed in specialized facilities. While avoiding the costs associated with refinement, the lower density and higher moisture content of woodchips reduces their calorific value, substantially increasing the feedstock needed to generate an equivalent amount of heat. Greater physical volume requirements also increase the expense and emissions impact of trucking, storing and/or shipping the wood.

How does smoking with mesquite wood chips impact taste? How is it unique?

Mesquite gives a bold, distinctive, and savory note to the foods on which it is used. It is arguably the strongest and easiest to identify of all the smoking woods.

What is the flavor of mesquite wood?

The mesquite wood flavor is one of the distinctive aspects of barbecue from the American south west. Mesquite gives a bold, distinctive, and savory note to the foods on which it is used. It is arguably the strongest and easiest to identify of all the smoking woods.

Can you burn chips on a charcoal grill?

While many barbecue aficionados suggest soaking chips to prevent them burning out too quickly, most professionals argue that this does nothing but postpone the burning for a few minutes. The soaked chips will eventually dry out and burn no differently than dry chips. Instead, it is suggested that you use a smoker box on your gas or charcoal grill to slow the rate at which they burn. Alternatively, you can wrap the chips in aluminum foil to make a packet; poke some holes in the packet and place them on the coals or over the burners.

Can you use mesquite chips on chicken?

Mesquite’s flavor works well with all meats, but you will have to take care when using it on milder meats like chicken or fish. Limit the time that the meat is exposed to it or balance with other woods to keep the flavor from becoming too strong. When using mesquite wood chips in combination with other woods, opt for a much milder wood like pecan or apple wood. Using mesquite chips with hickory can make the problem worse since hickory is almost as strong. Use mesquite by itself with especially strong-flavored meats like beef or wild game.

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