Loaf Pan Sizes and Volume
Description | Pan Size | Volume |
Mini Loaf Pan | 2¼ x 4 x 1¼ inches | ⅔ cup |
Loaf Pan | 7 ⅜ x 3 ⅝ x 2 inches | 3 cups |
Loaf Pan | 8 x 4 x 2½ inches | 4 cups |
Loaf Pan | 8½ x 4½ x 2½ inches | 6 cups |
Pan shape and size | Pan shape and size |
---|---|
Mini loaf pan, 5¾" x 3¼" (per loaf) | 2 cups |
Loaf pan, 8" x 4" x 2½" | 4 cups |
Loaf pan, 8½" x 4½" x 2½" | 6 cups |
Loaf pan, 9" x 5" x 3" | 8 cups |
What are the dimensions of a mini loaf pan?
Tips and Tricks for Baking Mini Loaves
- Bake a Test Loaf. Baking the perfect mini loaves requires a few adjustments, which is why it may take you a few tries to get the hang of it.
- Get Creative. Baking mini loaves gives you a lot of room to get creative. ...
- Use an Aluminum Tent. If your loaves are browning too quickly, place a tent of aluminum foil over the pan. ...
- Glaze Your Loaves the Right Way. ...
How many mini loaf pans equal a regular loaf pan?
You want to fill the mini loaf pans about ⅔ of the way full for the best results. How many mini loaves are in a regular loaf? About three mini loaf pans can fit into a regular loaf pan measuring 9×5. Of course, this number can change depending on the size of your mini loaf pans, as some are smaller than others.
What is the standard size of a loaf pan?
The standard size loaf pan usually has these dimensions: 8 ½ x 4 ½ x 2 ½ inches. This is the size you will find in baking stores and is what bakers traditionally use. However, you may also find a bigger loaf pan that measures 9 x 5 x 2 ½ inches. There are some who consider this their standard size.
What are the different sizes of loaf pans?
- 6-in. square pan = 36 square in.
- 8-in. square pan = 64 square in.
- 9-in. square pan = 81 square in.
- 11×7-in. pan = 77 square in.
- 13×9-in. pan = 117 square in.
- 15×10-in. jellyroll pan = 150 square in.
What is standard size loaf pan?
In America, what recipes call a “standard loaf pan” is 8-1/2 x 4-1/2 x 2-1/2 inches. If a store sells only one size of loaf pan, this is probably it. If you own one loaf pan, it should probably be this size.
Are there different sizes of loaf pans?
Loaf pans come in many sizes – from tiny minis, for your holiday gift loaves, to king-sized pain de mie pans, capable of producing 2 1/2-pound loaves. Still, the vast majority of yeast bread recipes call for one of two basic sizes: 9" x 5", or 8 1/2" x 4 1/2".
How much does a mini loaf pan hold?
A true mini loaf pan is 5 and 3/4 inches by 3 and 1/4 inches or smaller. Mini loaf pans also only hold about 2 cups of batter. Compare that to a regular size loaf pan that is nine by 5 inches in size and holds 8 cups of batter. That's tiny!
What can I use instead of mini loaf pans?
Muffin tin – use a 2.5″ round cookie cutter for standard muffin pans and a 1.5″ round cookie cutter for mini muffin tins.
How many ounces is a mini loaf pan?
Capacity in Ounces: -11 Ounces.
What size is a 1 1 2 lb loaf pan?
Bread Loaf Pan 12 1/4" x 4 1/2"
Are mini loaf pans worth it?
I love making mini loaves. They're cute, fun to serve and easy to pack up as gifts for friends and family. The other bonus is that they have a shorter baking time than full sized loaf cakes and breads, so you will be able to eat your favorite baked goods with a much shorter wait time.
How do I bake bread in a small loaf pan?
Place in two greased 5-3/4x3x2-in. pans. Cover and let rise until doubled, about 30 minutes. Bake at 375° for 20-25 minutes or until golden brown.
What is the baking time for mini loaf pans?
about 25 to 28 minutesSpoon the mixture evenly into the tins (they will be fairly full), and bake until a wooden skewer inserted into the middle of the mini loaves comes out clean, about 25 to 28 minutes.
What can I use instead of a 9x5 loaf pan?
Square Pans 8×2 inch square pan holds 8 cups of batter, the same as a 9×2 inch round pan and a 9×5 inch loaf pan.
How many mini loaf pans are in a 9x5 pan?
Since most recipes designed for a 9 by 5-inch pan will fill three mini loaf pans measuring roughly 5 1/2 by 3 inches, we homed in on models that size.
How much flour should I use for a 9x5 loaf pan?
Browsing around on the Internet I compiled the following information: A 9x5x2 3/4 loaf pan needs between 1.25 and 2 lb of dough, which roughly means recipes with about 3-4 cups total flour. A 8x4x2 1/2 needs between 0.875 and 1.5 lb of dough, which roughly means recipes with 2-3 cups of total flour.
What size pan is Farberware?
Create homemade cakes, quick breads and more in the Farberware Nonstick Bakeware 9-Inch x 5-Inch Loaf Pan. For more than a century, Farberware has provided reliability, value, and performance to generations of home bakers, and upholds that tradition with every piece of sturdy and dependable bakeware.
How to bake bread without a pan?
How to Bake Bread Without a Bread Pan Divide your prepared bread dough – enough for one loaf – into three equal pieces using a sharp knife. Lay the three ropes side by side and pinch them together on one end to join them. Move your loaf to a parchment-lined sheet pan. Bake the bread at the temperature specified on the package or in the recipe.
How many mini loaf pans can you put on a cookie sheet?
Stagger the pansat least 1 inch apart so hot air can flow around each loaf pan. Depending on the size of the loaf pans, the cookie sheet will hold three or more mini loaf pans.
How long to bake mini loaf pans?
Then we would bakefor about 25 minutes, then check with a toothpick every five minutes after that.
How many loaves of bread can I bake in a mini loaf pan?
A standard bread recipe using about 6 cups flour and producing 2 (9x5-inch) loaves will make 10 miniature loaves.
What are loaf pans made of?
Loaf pans can be made of all kinds of materials, and the choice of materials typically affects the thickness and shape of the pan, as well as ease of cleanup. Some things to consider: Corners: Pans with rounded edges make for easy cleanup, while right angles give loaves a cleaner look.
What can I bake in a loaf pan?
Loaf pans are essential for brioche, babkas, quick breads like banana bread and zucchini bread, and sandwich breads like pain de mie. But bread isn’t the only thing you can bake in a loaf pan. These versatile rectangular pans are also great for cakes like pound cake, as well as savory foods like lasagna.
How to measure bread batter volume?
Measure batter volume. To determine the volume of a quick bread batter, you can simply pour the batter into a large liquid measuring cup. For yeasted breads, you’ll have to eyeball it. For most breads, you’ll want the batter to go two-thirds of the way up the side of the pan. Use a pan size chart.
How to measure the volume of a pan?
Measure pan volume. An easy way to determine the volume of a pan is to fill it with water and then carefully pour the water into a large liquid measuring cup. Alternatively, you can measure the inside ...
What happens if your pan is too small?
If your pan is too small, the batter may overflow. Learn how to choose the best pan for the bread you’re baking, plus how to make successful pan substitutions. Poilâne CEO Apollonia Poilâne teaches the renowned Parisian bakery’s philosophy and time-tested techniques for baking rustic French breads.
What do pears do to a loaf of bread?
Pears give these little loaves delicious flavor and help keep them nice and moist. They make lovely gifts to share, too. —Mary Lynn Wilson, Linden, Texas
What state is pecan bread from?
When I make this bread, I remember that kind soul. —Marina Castle, Canyon Country, California. Coming from Oregon , a state famous for its cranberries, this bread is a given at our house.
Is bread good with soup?
This simple bread is especially good with soups and stews, but slices are also tasty alongside fresh green salads. The herbs make it a flavorful treat any time of the year. —Donna Roberts, Manhattan, Kansas
What is an aluminum loaf pan?
Aluminum pans are lightweight, affordable, sturdy, and conduct heat decently. Cakes and breads brown well in them. They are a classic loaf pan choice. If you are new to baking or don’t bake often, we say go with one of these! You can find a-okay, inexpensive ones very easily, often right at your grocery store.
What is a ceramic loaf pan?
Ceramic loaf pans have rustic appeal, and they hold heat excellently. Like glass pans, they can take a while to heat up. They come in many colors and patterns and generally have a cheerful vibe, which is always a plus.
What Recipes Use a Loaf Pan?
Besides the aforementioned banana bread, loaf pans are handy for baking meatloaf, pound cake, yeasted breads, and weird little casseroles you throw together with leftovers.
What Material Pan Should You Buy?
Now that we’ve tackled sizes, let’s talk materials. Your choice is typically between aluminum, glass, silicone, ceramic, cast iron, or stainless steel. Each kind of pan has its pluses and minuses. Let's take a look at each one.
How much water does a loaf pan hold?
“a 1-quart loaf pan.” How do you know how much your loaf pan holds? Easy! Measure out a quart of water, and if it all fits in there without overflowing, your loaf pan is a 1- quart pan.
What happens if you overfill a loaf pan?
If the recipe’s yield over-fills the pan, the batter can spill over and burn, or a risen dough can have droopy, unattractive mushroom-cloud blobs. As a rule of thumb, if the batter fills the pan 2/3 full, the loaf pan is at its limit. If you still have extra batter, don’t over-fill the pan.
What is the difference between a 9 inch pan and an 8 1/2 inch pan?
If you do the math, you’ll find there’s a 15 percent difference in capacity.
How big is a typical oven pan?
Note: Keep in mind that most home ovens will only accommodate up to a 17 x 14 inch (43 x 36 cm) pan.
How to measure pan dimensions?
To determine the pan's dimensions always measure inside edge to inside edge of the pan so that you do not include the thickness of the pan in your measurement.
What is the ideal pan substitution?
The ideal pan substitution is one that keeps the same batter depth as in the original recipe, by keeping the same pan area.
How big is a mini loaf pan?
The batter you make using the instructions in the recipes for regular loaf pan can fill three mini loaf pans. These should be about 51/2 x 3 inches to ensure you get substantial loaves.
What is an aluminum mini loaf pan?
Aluminum mini loaf pans are affordable, conduct heat well, and lightweight. These are perfect if you want brown cakes and loaves. You should be able to find these in local stores easily. Go for these if you are a novice baker.
How much water should I use for a mini loaf pan?
A pan that can hold a cup of water can accommodate ¾ cup of dough. For a half cup size mini loaf pan , use 1/3 cup of dough. Place the sheet with the filled mini loaf pans in the preheated oven. Place them on the middle rack, not the top one. Don’t set the baking time to the one the recipe mentions. Adjust it by ¼.
How many mini loaf pans can I put on a cookie sheet?
A standard cookie sheet can hold three mini loaf pans, at least. Here is a neat trick to measure how much batter you should pour in the pans. Fill one with water and then empty it in a measuring cup. Spray the pan with non-stick cooking spray. Then, measure the dough for each pan.
How to make mini muffins in a 9x5 pan?
It will be for a standard 9 x 5 pan. Then, preheat the oven to the recommended temperature. Take a cookie sheet with a lip and place the mini pans on it. Make sure they are about an inch apart from one another.
What temperature should I use for a mini loaf pan?
If you are baking in glass pans, just reduce the temperature by 25 degrees.
Why are non-stick pans so easy to clean?
Non-stick pans are easier to clean because the bread leaves them without sticking. Just make sure you don’t cut into a loaf in a non-stick mini pan. You can scratch and damage the finish irreparably. If you want cost-efficient aluminum mini pans, you can go for the unfinished variety. Just grease it well before use.
