My answer: You can expect to find lipid and carbohydrates in the olive oil, bread, and pasta. Click to see full answer. In respect to this, what macromolecules are in bread? Identifying Macromolecules
Macromolecules
Macromolecules is a peer-reviewed scientific journal that has been published since 1968 by the American Chemical Society. Initially published bimonthly, it became monthly in 1983 and then, in 1990, biweekly. Macromolecules is abstracted and indexed in Scopus, EBSCOhost, PubMed, Web of …
What macromolecules are in bread and olive oil?
My answer: You can expect to find lipid and carbohydrates in the olive oil, bread, and pasta. Click to see full answer. Correspondingly, what macromolecules are in bread?
What type of macromolecule is pasta?
What macromolecule is pasta? What the functions of each macromolecule are in cells. Bread, cereal, potatoes, fruits, vegetables, and pasta = are made mostly of carbohydrates (sugars and starches). What kind of macromolecule is cheese?
What macromolecules are in pizza crust?
My Answer: You can expect to find lipids, protein,and carbohydrates in the pizza with sausage, pepperoni, and beacon. What macromolecules are in bread? Identifying Macromolecules: Sandwich Carbohydrates found in bread are fiber and starch.
What are the macromolecules found in food?
When we eat food, we take in the large biological molecules found in the food, including carbohydrates, proteins, lipids (such as fats), and nucleic acids (such as DNA), and use them to power our cells and build our bodies. Moreover, what macromolecules are in celery? The macromolecule found in celery would be carbohydrates.
What macromolecules are in bread and pasta?
NameExampleStructure/ Functional groupsCarbohydrateSugar, Bread, PastaExists as Chains or RingsLipidProteinNucleic Acid
What kind of macromolecule is in bread?
The main macromolecule present in bread include starch and lipids.
What macromolecule is olive oil?
The main macromolecules that are found in olive oil are mostly triglycerides. Triglycerides are a type of lipids.
What macromolecule makes breads pastas fruit and sweets?
Simple carbs (simple sugars) are found in most candy and sweet drinks, fruit, vegetables, and milk. They are quickly digested and give a short burst of energy. Complex carbs (like starches) are found in pasta, bread, potatoes, legumes & corn.