Varieties of plums
- Blackamber: A really popular one. These have a dark purple skin and a light yellow inside.
- Damson: These are also purple-skinned, but are a bit more tart, making them great for jams and baking.
- Greenage (or Reine Claude): Small and bright greenish-yellow, this variety is ultra-sweet, though a bit hard to come by.
- Mirabelle: Small and yellow, these are also super sweet.
- Satsuma: Red skin with bright red insides.
- Prunes: Prunes (dried plums), are made with freestone varieties of plums (the seed is easily removed, as opposed to clingstone varieties). And their well-known laxative properties? ...
What kind of plums are purple inside?
Varieties of plums There are way too many to list them all here, but here are some of the main varieties you may come across. Blackamber: A really popular one. These have a dark purple skin and a light yellow inside. Damson: These are also purple-skinned, but are a bit more tart, making them great for jams and baking.
What is the best plum?
The Best Plum Tree
- Plum Tree Categories. Although all plum trees belong to the genus Prunus, two main species are suitable for growth in the U.S.
- Japanese Plum Varieties. If your area is not subject to early spring frost, a Japanese variety may be the best choice for you.
- European Plum Varieties. ...
- Inter-Species Plum Hybrids. ...
Which is the best plum variety?
The Best Plum Varieties
- Early Varieties
- Bruce. This large Japanese plum has red skin, red flesh, and good flavor. ...
- Earliblue. This European blue plum has tender, green-yellow flesh resembling 'Stanley' but softer. ...
- Early Golden. A round, medium-sized Japanese plum, it is yellow and of fair quality. ...
- Mariposa. ...
- Methley. ...
- Santa Rosa. ...
- Early Midseason
- Abundance. ...
- Midseason Varieties
What do plums taste like?
What Do Plums Taste Like? Plums can range in flavor, from being almost cloyingly sweet when they are overripe to much tarter if they haven’t ripened completely. Not only can the flesh vary in flavor, but the skin of the plum is incredibly flavorful, as well, and tends to be very tart.
Which plums are dark purple inside?
Black plums are a round fruit with a thin, smooth blue-black skin. The interior flesh is a dark red, purple or yellow with a sweet/tart flavor.
What kind of plums have a red inside?
SatsumaSatsuma: Red skin with bright red insides. Prunes: Prunes (dried plums), are made with freestone varieties of plums (the seed is easily removed, as opposed to clingstone varieties).
What black plums are red inside?
Satsuma (Blood Plum) A small to medium-sized plum with maroon skin, Satsuma, or Blood Plums have a tart flavored skin that can border on bitter. However, the deep red flesh is exceedingly sweet, giving the fruit an overall well-balanced flavor.
What is a purple plum called?
Damson. One of the more tart varieties, these purple-skinned plums are popular in cooked applications, such as jam or stewed fruit.
What is the tastiest plum?
Toka Plum What is this? The Toka plum is a wonderful variety that might just be the sweetest plum you have ever tasted. In fact, it is sometimes called the Bubblegum plum because it really does taste like bubblegum! These medium-sized plums have warm red skin and bright yellow flesh.
How can you tell a damson from a plum?
Let's start with the basics: first and foremost, plums tend to be predominantly round, whereas damsons are characterised by an oblong-oval shape. But an even more obvious differentiating feature is that plums have a pronounced, grooved longitudinal seam, whereas the same seam on damsons is far more difficult to see.
What is the difference between a black plum and a red plum?
The black plums are sweet fruits. Unlike the black plums, the red plums are sour sweet fruits. People prefer eating red and black plums fresh during summer and make them into prunes for use during the winter season. Black plums are normally used for making stewed prunes and also for stuffing pork or chicken.
What is a satsuma plum?
The Satsuma plum is a large Japanese variety of dark, solid red skin and dark red flesh. The fruit is firm and juicy. The Satsuma plum needs a pollinator to produce heavy crops in late July to early August.
How do I know what kind of plum I have?
0:393:51Plum Tree Identification - YouTubeYouTubeStart of suggested clipEnd of suggested clipThe non fruiting or ornamental plum trees are referred to as flowering plums the flowering type mayMoreThe non fruiting or ornamental plum trees are referred to as flowering plums the flowering type may develop small edible hard fruit but it is only of interest to the birds flowering.
Are purple plums good for you?
Plums are chock full of fiber, which helps slow down a blood sugar spike after you eat carbs. They can also boost your body's production of adiponectin, a hormone that helps regulate your blood sugar levels. Bone health. Research on animals shows prunes (dried plums) may help reduce bone loss, and may even reverse it.
What are the different types of plums?
Surprisingly, there are quite a few different types of plums including Japanese plums (black, red and yellow plums) and European plums (Moyer, greengage, Mirabelle, plucots and pluots).
Are blue plums the same as Italian plums?
The plums are also known as Empress plums, Italian plums, and Blue plums and are a boutique variety cultivated for the fruit's dense flesh and concentrated flavors.
What are some fruits that are similar to plums?
Plums are the delicious tart-flavored fruits many have come to love, especially if they had a plum tree around growing up. Some of them bear an uncanny resemblance to cherries and peaches in the sense that they are a great source of many of the same nutrients. They're amazing when added to jams and jellies.
What is the shape of a plum?
2) Elephant Heart Plum. Unsurprisingly, this variety of plums is a large stone fruit that comes in the shape of a heart. Its skin ranges from dark red to purple and has a firm texture. The flesh of the fruit is sweet and juicy red to the point where some say it feels like drinking juice.
What does damson plum taste like?
This is a European variety of plum with dark skin and tart-flavored skin and flesh. Although damsons are high in sugar content, they taste a bit bitter and are acidic. Their skin is purplish-blue in color and the flesh is often yellowish-green and has a sour taste which makes them a great addition to sweet and savory dishes.
Which plum has the most sugar?
In fact, greengage plums have the most sugar content of all the types of plums. Greengage plums come from small to medium sizes, depending on the variety and have a dense and juicy flesh with a great balance of sweetness and the acidity of citrus fruits. These plums are sold in the summer as Imperial Gage, Reine Claude, Bryanston, ...
What is the color of a friar plum?
This is another of the types of plums from Japan that has a skin that’s a lighter tone of amber. That usually ranges from dark violet to a bright black color and is round in shape. Their flesh is usually in an orangey-amber shade. They're sweet and juicy with a small pit.
What is a French prune?
5) French Prune. This is a fresh European-style plum variety that's great when dried to make prunes. It's a stone fruit that's oblong in shape, looks like a small pear, and is the size of a large walnut. It has dark and smokey skin that comes in purples and light blue hues and the flesh is dark amber.
What are black plums used for?
Black plums have mild to sweet taste and are usually used in tarts to add texture to baked dishes. The red ones have a sweet-tart flavor, and the yellow varieties are smaller, rounder and are also called lemon plums. They have a crisp and firm texture and are great for pies and jams.
What color are black plums?
Black plums usually range from bright red to deep purple color and come with a mild to sweet taste. Typically, they are used in dishes such as plum tarts as they don’t fall apart when baked or cooked. This helps give the dish more a come-together appearance and texture.
What are the two main groups of plums?
Plums can be divided into two major groups: Japanese plums and European plums. Each of these groups contains many additional types of plums that we have discussed in detail below.
What is yellow plum used for?
Generally, yellow plums are used for making dessert pies, jams, fruit preserves, juices, and plum brandy. Research shows that 90% of yellow plums that are commercially cultivated are either made into jams or fruit brandy. It is best to consume yellow plums when freshly harvested.
What is black ruby?
Black Ruby is a fairly round and reddish-brown plum with yellowish-orange flesh. Unlike other varieties of plums, the center of black ruby is freestone which means that the stone easily separates from the flesh. On the other hand, other types of Japanese plums are “clingstone” in which the flesh is fast attached to the pit.
What is Greengage plum?
Plums belonging to each of these groups have a different skin/flesh color, flavor, and seasonality.
What is the largest plum?
Both these varieties of black plums are recently introduced and are considered to be amongst the large plum varieties. However, Owen T is regarded as the largest plum as it measures up to 3 inches in width and weighs almost half a pound. Owen T plums flaunt attractive bluish-black skin with sweet yellowish flesh.
What are plums good for?
Owing to these nutrients and more, plums help improve the heart’s health, circulation of blood, lower the cholesterol level, remove the appearance of skin scars and thus improve one’s complexion.
What is the flavor of cherry plums?
Cherry plums have juicy flesh with soft texture. They are also known for their bright and bold taste. The cherry plums also have a tarty flavor that balances the acidic sweetness it produces. The nutrients that you will get on eating cherry plums are good for the body’s nervous system and metabolism.
What does black plum taste like?
Black plums do not necessarily show black outer appearance, but rather it resembles a smooth and thin blue-black skin. The fruits of the black plums are round with dark red, purple or yellow flesh. Its flavor is sweet with a tart taste. Aside from its decadent flavor, black plums are highly nutritious fruits.
What is the color of black amber?
Black amber is also a japanese plum variety with a large fruit that is dark and almost black in colors. Once the fruit ripens, its flesh will turn into a pale yellow flesh. It provides an exciting and juicy flesh taste.
What is an elephant heart plum?
The elephant heart plum lives on its name as it has a heart-shaped fruit with seed stones where flesh doesn’t cling. It is also juicy and you can see its deep red flesh upon opening the plum fruit. Elephant heart plums will produce the best harvest if they are cross-pollinated with other types such as Santa Rosa or Beauty plums.
What is the color of plums in 2021?
A plum is a fruit closely related to peaches and cherries. The plum fruit has a wax coating known as “wax bloom” that gives them the color between blue and yellow hue, depending on the variety. Plums generally came from the genus Prunus of the Rosaceae family.
What is a friar plum?
Friar plums are large fruits that are comparable to a black-skinned apricot. The flesh has a firm and meaty texture with honey color. It is a free-stone fruit as the flesh could easily separate from the pit. It has a mildly sweet flavor that is contrasted with the tart and rich in tannin skin.
What is the best plum for constipation?
It is also good for those suffering from constipation, anxiety, and high blood pressure. 15. Black Amber Plum.
What is the color of Italian plums?
Italian. Italian plums are large and oblong-shaped, with a powdery-white bloom on their purplish-blue skin. Sometimes they even have black skin. The peel is thin and snappy, and it encases a firm, juicy pulp that holds the easy-to-remove pit. A ripe Italian plum has amber flesh that turns deep pink after cooking.
How many types of plums are there?
Different Types of Plums. Although there are at least 40 known plum species, the most commercially significant cultivars belong to the Prunus domestica and Prunus salicina species.
What is a burbank plum?
The Burbank plum is another Japanese cultivar created by none other than Luther Burbank himself. Burbank plums have red or purple skin, usually accented with a yellow blush. These plums are firm, juicy, sweet, and red fleshed.
What is a Shiro plum?
In Japanese, “ shiro” means “white,” and shiro plums refer to the Japanese plums with translucent, light yellow flesh. Shiro plums are sweet and ridiculously juicy. The Shiro plum is one of the many creations of the renowned botanist Luther Burbank.
What are prunes called?
They can either be eaten fresh, dried, used in making jams, or cooked into other recipes. Dried plums are also called prunes. Taxonomists classify cherries, plums , apricots, peaches, and nectarines under the genus Prunus since they are closely related. All of these fruits have a hard, stony pit, hence the general term, stone fruits.
What is a Santa Rosa plum?
It bears fruits with dark red or purple skin and finely-stranded clingstone flesh. Santa Rosa plums are large-sized fruits that are delicious when eaten fresh, canned, or used in cooking.
Where did Greengage plums originate?
Although the first actual greengage plum fruits came from a wild plant in Iran, they have plantations in many temperate regions worldwide.
1. Kelsey Plum
The Kelsey plum is a unique plum variety mainly because of its unusual green skin. It got its earliest start in China before moving to Japan and finally to the United States.
2. June Plum
The June plum is a delicious, fast-growing variety that produces extremely large green fruit. Farmers and gardeners love this plum tree because, despite its demanding nature and exacting needs, its large crop yield makes it worth it.
3. Purple Leaf Plum
The Purple Leaf plum tree is popular among landscapers because it is a beautiful sight to behold. With vibrant purple flowers, this plum tree variety is just as lovely an ornamental tree as a fruit tree.
4. Victoria Plum
The Victoria plum has its roots in Victorian England. Named for the queen and raised on British soil, this sweet purple fruit is linked intrinsically with the cuisine of the United Kingdom.
5. Wild Plum
The Wild plum is a squat, almost shrublike tree that grows throughout Asia and the Americas. It is a striking sight with its spreading branches, white flowers, and bright purple fruit.
6. French Plum
French plums are beautiful blue-purple fruits that originated in — you guessed it — the south of France. They are hardy and bear good crops year after year.
7. Sour Plum
Sour plums aren’t widely known in the west. But these crunchy green fruits are indispensable in the cuisines of many Asian countries, including China, Vietnam, Japan, and Korea. In fact, if you have visited one of those countries, you may have seen sour plums incorporated into savory dishes or even drinks.
When do plums ripen?
Plums ripen from summer to early autumn, with different varieties ripening at different times. Pick a plum that’s heavy for it’s size and isn’t too soft. A soft plum is probably overripe.
How long do plums last?
Once your plums are ripe, store them in the fridge and eat within a 3 to 5 days. They perish quickly so keep an eye on them!
What color is a greenage?
Damson: These are also purple-skinned, but are a bit more tart, making them great for jams and baking. Greenage (or Reine Claude): Small and bright greenish-yellow, this variety is ultra-sweet, though a bit hard to come by.
What are the two types of plums?
The two main types of plums, grown commercially, are the European kind and the Japanese kind. Most of the European varieties are oval, purple plums, used to make dried plums, or prunes. Japanese plums, originally from China, were brought to the United States from Japan in the 1870s. The Japanese varieties are mostly sold fresh and include ...
What is a black plum?
"Black Ruby" is a large reddish-black plum with very juicy, yellow flesh. Unlike most of the other Japanese varieties, its pit is "freestone," which means that it separates easily from the flesh. Most other Japanese plums are "clingstone," meaning the flesh clings to the pit. "Black Ruby" is a midseason plum. Japanese plum trees thrive in the drier southern and Mediterranean-type climates, but trees of "Black Ruby" were established to tolerate humid climates, according to the Clemson University Horticulture website.
What is the largest plum?
Both "Owen T" and "John W" are recently developed large plum varieties, but "Owen T" is the largest plum, measuring almost 3 inches across and weighing nearly half a pound. "Owen T" plums have bluish-black skin and sweet, crisp, yellow flesh. "John W" plums, named for fruit breeder John H. Weinberger, is a purple plum with tan freckles and orange flesh. These two new varieties have excellent taste and the trees yield a large crop of plums, according to the U.S. Department of Agriculture's Agricultural Research Service. Owen T is a midseason and John W is a late season plum.
What type of climate do plum trees thrive in?
Japanese plum trees thrive in the drier southern and Mediterranean-type climates, but trees of "Black Ruby" were established to tolerate humid climates, according to the Clemson University Horticulture website.
Is Owen T a late season plum?
Department of Agriculture's Agricultural Research Service. Owen T is a midseason and John W is a late season plum. av-override.
