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what is the difference between bay leaf and laurel

by Prof. Ettie Terry Published 3 years ago Updated 3 years ago

California bay leaves can be a bit longer, at 3 to 5 inches, than those of bay laurel, which are 2 to 4 inches, but there is enough variability that a particular tree could be somewhere in between. Sources say the bay laurel leaf has a sharper point, but my tree's leaves have rather blunt tips.

Yes, the laurel leaf and the bay leaf are the same thing. Bay leaves come from an ancient Mediterranean tree called the bay laurel tree or Laurus nobilis, from the family Lauraceae. Besides bay leaves, laurel leaves, or bay laurel, they are also sometimes called sweet bay or true laurel.Aug 14, 2014

Full Answer

Is it laurel or bay leaf?

So, the bay leaf we cook with is laurel. So, laurel is the more accurate term to use to refer to the leaves we add to our adobo and other stews because bay leaf can refer to other plants such as Indian bay leaf, Indonesian bay leaf and Mexican bay leaf which are not Laurus nobilis.

Is bay laurel stronger than Mediterranean laurel?

They are actually stronger in aroma and flavor than the Mediterranean leaves. As important as the bay laurel is in cooking, the laurel family itself, consisting of over 3000 species of mostly evergreens that grow in tropical or warm areas, gives is one more extremely important spice: cinnamon.

What is a bay leaf?

In the Philippines, bay leaf is laurel. Laurus nobilis, if we have to be scientific about the classification. It is a plant that grows profusely in the Mediterranean region, and it’s been growing there since the beginning of recorded history. You know those crown of leaves worn in ancient Greece and Rome? Those were made with laurel leaves.

What is a substitute for bay laurel in cooking?

U. californica can, however, be used as a substitute for common bay laurel ( L. nobilis) in cooking. The two trees look remarkably similar; both are evergreens with similar leaves, although California bay’s leaves are a bit longer.

Is bay leaf the same as laurel?

bay leaf, also called laurel leaf, leaf of the sweet bay tree (Laurus nobilis), an evergreen of the family Lauraceae, indigenous to countries bordering the Mediterranean.

Can you substitute bay leaves for laurel leaves?

Bay leaf, also referred to as laurel leaf, is frequently used to flavor soups, broths and meat dishes. But don't sweat it, if you don't have any on hand. One of these herbs will do just fine as a substitute.Jun 25, 2019

Why are bay leaves also known as laurel leaves?

You know those crown of leaves worn in ancient Greece and Rome? Those were made with laurel leaves. It was the Spaniards who introduced bay leaves to the Philippines. So, the bay leaf we cook with is laurel.Jan 18, 2020

Can you use laurel leaves in cooking?

Whether you call them bay leaves, bay laurel, or sweet laurel, this Mediterranean herb is a common ingredient in soups, stews, or braised meats. It's recommended that you remove the whole leaves or leaf pieces before eating. However, it's not because they're poisonous, but rather because they can be a choking hazard.Mar 9, 2020

Are fresh or dried bay leaves better?

Fresh leaves, if overused, can be overpowering in a dish and might need to be removed early during cooking. Once dried, a lot of this vibrancy is lost. Dried bay leaves impart a more subtle flavour and are generally left in a dish as it cooks then retrieved before serving.Jan 15, 2013

Why do we add bay leaves to food?

Essentially, it adds another layer of flavor to a soup or stew, and the tea-like (oh-so-slightly menthol) aromas help lighten up a hearty dish, so it's less likely to bog you down after a big meal. If you're making homemade broth or stock, the bay leaf shines more.Feb 23, 2018

What do bay leaves do to meat?

When the herb is infused into water, broth, or another cooking liquid, an almost minty flavor (somewhere between spearmint and menthol) develops, with subtle hints of black pepper and Christmas tree pine. They add a subtle bitterness that keeps heavy soups and stews from being so, well, heavy.Jan 10, 2018

How can you tell a bay laurel?

Among the tree's most distinguishing characteristics are:Bark: The tree's shiny gray bark dulls with age.Leaves: The shiny green aromatic leaves are thick and leathery. ... Flowers: Multiple clusters of tiny white and yellow flowers are produced in spring.More items...

Can you eat bay leaves Raw?

This is not true; bay leaves may be eaten without toxic effect. However, they remain unpleasantly stiff even after thorough cooking, and if swallowed whole or in large pieces they may pose a risk of harming the digestive tract or causing choking.

Can I use bay leaves straight from the tree?

You can use a fresh bay leaf straight from the tree, but you may find it has quite a bitter flavor compared to that of dried bay leaves. For this reason, I recommend harvesting and drying bay leaves in advance, to make sure you always have some dried and ready for cooking.Aug 11, 2021

Which laurel is not poisonous?

Griselinia and Oleaster offer the same evergreen cover as most Laurels and also have glossy foliage but are non-toxic - ideal if you're planting next to livestock.

Is bay laurel poisonous?

With the exception of Bay Laurel, the short answer is yes. All other Laurel hedging varieties (including berries) are poisonous to both humans and animals. Laurel hedge plants produce hydrocyanic acid which can cause serious complications if ingested.

What is a bay leaf?

In French, the bay leaf is feuille de laurier. Dried Bay Leaves. Image by Brian Arthur via wikipedia. They are, and have long been, one of the most widely used herbs in Europe and North America and have been cultivated for as long as written records go back.

What does a laurel leaf represent?

You’ve cooked with them many times. But when we think of laurel leaves, we may well think of the Olympic games. The laurel leaf was a symbol of victory in ancient Greek mythology.

What Do Bay Leaves Do For Food?

You’ve seen bay leaves called for in many recipes, particularly in soups or stews. If you’re like most people, you wonder what the heck it really does. If you smell a dried bay leaf, you won’t be all that impressed and it is difficult to pin down exactly what flavor the leaves impart in a finished dish.

Where does the term "rest on your laurels" come from?

The expression “rest on your laurels” comes from these traditions. And in education, the term baccalaureate and bachelor are derived from the word baccalareus or laurel berry, stemming from the Roman tradition of awarding great scholars or poets with laurel wreaths.

Where did the wreath of laurel leaf come from?

Laurel Wreath, Love, and Victory. The laurel leaf wreath has its origin in the God Apollo. He was in love with Daphne, who was the daughter of the River God, Peneus (identification varies). Daphne desired not to marry, and she fled from Apollo’s desire, into the woods, where he chased her.

Is a bay leaf the same as a laurel leaf?

Yes, the laurel leaf and the bay leaf are the same thing. Bay leaves come from an ancient Mediterranean tree called the bay laurel tree or Laurus nobilis, from the family Lauraceae. Besides bay leaves, laurel leaves, or bay laurel, they are also sometimes called sweet bay or true laurel. Spanish speakers call them laurel ...

Is Prunus laurocerasus related to Laurus nobilis?

This is Prunus laurocerasus of the family Rosaceae (rose family). This plant is otherwise known as the cherry laurel, common laurel, or English laurel. It is not related to the true laurel, or Laurus nobilis. Prunus laurocerasus, common laurel, cherry laurel, English laurel, leaves and berries.

What is Bay Laurel used for?

Bay laurel (both leaves and the essential oil) is widely used as a spice and flavor in the food industry. The dried leaves are used as a seasoning for pies, soups, sauces, marinades, stews, and pickles.

Is bay laurel poisonous to dogs?

Note: Although bay laurel leaves are safe when used in small quantities, they may be toxic to horses, dogs and cats. Symptoms include diarrhea and vomiting.

Is a bay leaf the same as a laurel leaf?

Yes, the laur el leaf and the bay leaf are the same thing. The California bay leaves, or Umbellularia californica come from a bay leave that is related to the bay laurel. They are actually stronger in aroma and flavor than the Mediterranean leaves.

What is bay leaf?

In the Philippines, bay leaf is laurel. Laurus nobilis, if we have to be scientific about the classification. It is a plant that grows profusely in the Mediterranean region, and it’s been growing there since the beginning of recorded history.

What is the name of the leaf that is used in cooking?

It was the Spaniards who introduced bay leaves to the Philippines. So, the bay leaf we cook with is laurel.

Can you store bay leaves in a jar?

Storing bay leaves. Bay leaves, or laurel, are more aromatic when dried. And that’s how it’s sold, mostly. You won’t be using an entire packet for a single dish because you only need a piece or two. That’s how potent they are. What is left in the packet, you can transfer to a jar with a tight cap.

Can you eat bay leaf whole?

Bay leaf (laurel) is highly aromatic. You add it to soups and stews, and it imparts a subtly floral fragrance. You don’t eat bay leaf whole though. It’s bitter and fibrous. In fact, when added to food during cooking, the bay leaf which has already served its purpose of adding fragrance to the food, is usually removed and discarded before ...

How tall is Sweet Bay?

Description. Sweet Bay is an evergreen tree or shrub in the laurel family native to the Mediterranian area. In its native habitat, it can reach up to 60 feet tall. In NC it is generally grown in a container as a patio or houseplant and is much smaller.

Why are leaves not eaten?

Edibility: Leaves are used to flavor foods while cooking, but the leaves should not be eaten for a variety of reasons including but not limited to choking and creating cuts inside the digestive tract or/ and mouth because the leaves are sharp. Dimensions: Height: 8 ft. 0 in. - 12 ft. 0 in.

How big is a bay laurel?

To truly identify which one is which, examine the fruit and flowers whenever possible. California bay fruit is ½-3/4 inches ( 1-2 cm.) across; bay laurel looks similar but half that size.

What is the bay tree?

L. nobilis is the Mediterranean tree also known as bay laurel that is used to flavor foods. It is also the bay tree type used by the ancient Romans to make ‘laurels,’ the leafy crown made to symbolize victory. In California, there is another “bay” tree called Umbellularis californica, or California bay. It has been used and sold commercially as L.

What plants are found in wetlands?

Others, like Gordonia lasianthus, or loblolly bay, and Magnolia virginiana (sweetbay) are commonly found in wetlands. M. virginiana and P. borbonia also have bluish-grey lower leaf surfaces while the others do not. Again, none of these are to be confused with L. nobilis.

What are the names of the bay trees?

These different kinds of bay tree are bay in name only, such as red bay, loblolly bay and swamp bay. Luckily, they have certain features that make them identifiable. For instance, Magnolia grandiflora, which is known as southern magnolia or bull bay, and Persea borbonia, known as red bay, are found in uplands.

Can you use U. californica instead of bay laurel?

It has been used and sold commercially as L. nobilis. It also has the same typical bay flavor and aroma, but is harsher in flavor. U. californica can , however, be used as a substitute for common bay laurel ( L. nobilis) in cooking.

Do California bay trees have the same leaves?

The two trees look remarkably similar; both are evergreens with similar leaves, although California bay’s leaves are a bit longer. Neither will emit much of an aroma unless crushed and even then they smell comparable, although California bay has a more intense aroma. So intense it is sometimes called the “headache tree.”.

Is a bay tree the same as a nobilis?

Bay Tree Information. In Florida, there are several types of bay, but they are not of the same genus as L. nobilis. They do, however, look remarkably similar with their large, elliptical, evergreen leaves. They also grow in overlapping habitats leading to confusion.

What family is a bay leaf?

Like Laurus nobilis, all are within the Lauraceae family. Indian bay leaf ( Cinnamomum tamala ), also known as Indian cassia or Malabar leaf, looks much like bay leaves, but the flavor and aroma are more akin to cinnamon. The leaves are often used as a garnish. Mexican bay leaf ( Litsea glaucescens) is often used in place of Laurus nobilis.

What is the name of the leaf that replaces Laurus nobilis?

Mexican bay leaf ( Litsea glaucescens) is often used in place of Laurus nobilis. The leaves are rich in essential oils.

What is a bay tree?

Printer Friendly Version. Image by LianeM. Bay tree ( Laurus nobilis ), also known by various names such as bay laurel, sweet bay, Grecian laurel, or true laurel, is appreciated for the aromatic leaves that add a distinctive flavor to a variety of hot dishes.

Is Mountain Laurel toxic?

Mountain laurel ( Kalmia latifolia ): All parts of the plant are toxic.

Is it safe to eat bay leaves?

So which bay trees are edible? Actual bay leaves ( Laurus nobilis) are safe, but the leathery leaves, which can be sharp on the edges, should always be removed from the dish before serving. Additionally, the following “bay” plants are also considered safe.

Is bay leaf poisonous?

Are some bay leaves toxic? For starters, the leaves produced by Laurus nobilis are not toxic. However, certain species with the name “laurel” or “bay” may actually be poisonous and should be avoided, while others may be perfectly safe. Don’t take chances if you are uncertain.

Is bay laurel poisonous to dogs?

Note: Although bay laurel leaves are safe when used in small quantities, they may be toxic to horses, dogs, and cats.

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