What is Molinari sausage? This breakfast link sausage is a very lean all pork breakfast sausage in a natural sheep casing. It is sold in a rope style sausage.
An Around-the-World Journey
It was 1870 when the Molinari family left their small Italian town of Carrezano in the Piedmont region to travel the world. Before finally landing in the United States, Patriarch Pasquale Giusseppe and his family stopped in England, Peru, Haiti and Mexico.
Molinari Salami Types
Even after more than 120 years of business, the recipes and traditions behind Molinari & Sons salami meat remain virtually unchanged. While they have modernized and grown since the 1890s, the family’s Italian roots are ever-present, ensuring quality Italian-style salami right here in the U.S.A.
