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what is maruvam english

by Verdie Kreiger IV Published 3 years ago Updated 2 years ago

Tamil: Marru. Telugu: maruvam, maruvakamu, maruvapuceTTu. English: The Sweet Majoram. Family: Labiatae (Tulsi or Mint Family) Botanical Name: Majorana hortensis.Mar 11, 1994

Full Answer

What is maruvu or sweet marjoram?

It is also called sweet marjoram or knotted marjoram in English. Here in Tamil Nadu we use maruvu to tie garlands and the combination of jasmine flowers and maruvu is very famous. I love, love to keep this combination in my hair and the smell transports us to a different place and era.

What is Maru called in Tamil?

It is called Maruvu in Tamil, Marwa in Hindi, Murru in Bengali and maru in Urdu. It is also called sweet marjoram or knotted marjoram in English.

What is marjoram?

Marjoram is indigenous to Cyprus and southern Turkey, and was known to the Greeks and Romans as a symbol of happiness.

What is the botanical name of Marua?

The botanical name of Marua is Origanum majorana. It belongs to plant family Labiatae / Lamiaceae. Below is given taxonomical classification of the plant. Origin: Found in regions bordering the Mediterranean Sea. Habitat: wild in the Mediterranean area, and in Asia.

What is Marjoram used for?

How to make marjoram cream?

How to use marjoram oil for sleep?

How to use marjoram oil for blood pressure?

Is Marjoram a herb?

Is marjoram used in cooking?

Can you grow marjoram in Tamil Nadu?

See more

What is Maruvam called in English?

Marjoram(Marva) A herb from a sage like plant, Marjoram is commonly used a cooking spice. It is used either in fresh or dried form in soups, omlets, stews and sauces. Marjoram is often confused for its cousin oregano since they belong to the same family.

Is marjoram the same as oregano?

Marjoram's botanical name is Origanum majorana, so it is the same genus as oregano but it is a different species. Marjoram's gentler flavor is sweeter than oregano, which is slightly woodsy with a warm and aromatic taste. And marjoram's aroma is not quite as pungent as oregano's.Aug 4, 2021

What is another name for marjoram?

oreganoIn some Middle Eastern countries, marjoram is synonymous with oregano, and there the names sweet marjoram and knotted marjoram are used to distinguish it from other plants of the genus Origanum. It is also called pot marjoram, although this name is also used for other cultivated species of Origanum.

What is marjoram used for?

Dried marjoram is a popular addition to salad dressings, meat dishes, and preserved meats such as German sausage. Used in both fresh and dried form, marjoram is subtler than its relative oregano and well suited to delicate vegetables, tomato-based dishes, such as tomato sauce and pizza, and poultry seasoning.Aug 4, 2021

Can I substitute oregano for marjoram?

When you have neither fresh nor dried marjoram, the closest substitute is oregano. The herbs are related and have a similar flavor profile. However, oregano's flavor is stronger. Use two-thirds as much to keep it from overpowering your recipe.May 1, 2019

What herb replaces marjoram?

Substitutes for MarjoramOregano. Oregano and marjoram are very similar in flavour, size, and texture, and it's the easiest substitute. ... Thyme. Also in the mint family, and with a very similar flavour, thyme is a great option. ... Savoury. ... Basil. ... Tarragon. ... Herbs de Provence.May 25, 2021

Is marjoram the same as thyme?

Marjoram. You can also use fresh or dried marjoram in place of thyme. It's got a woody, minty profile similar to oregano, but with a sweeter and more delicate flavor.Oct 28, 2019

What does marjoram taste like?

What Does Marjoram Taste Like? Marjoram has an earthy and woodsy flavor, with notes of balsam-like pine and citrus. Warm, sharp, and bitter, the taste is reminiscent of oregano and thyme.Mar 10, 2020

What does marjoram smell like?

Marjoram is part of the mint family, and actually a sub-species of oregano. It's a delicate herb with a sweet, floral, lightly spiced fragrance.May 1, 2019

What foods go well with marjoram?

Here are 10 of our favorite foods, and a few delicious recipes, to pair it with:Green Beans. Try: Bean Salad Nicoise or Lemony Green Bean Salad with Feta, Red Onion, and Marjoram.Cheese. ... Eggs. ... Cauliflower. ... Corn. ... Poultry. ... Pork. ... Beef.More items...

Where can I use oregano seasoning?

Here are some tips for adding it to food:While cooking, sprinkle meat, chicken with oregano for flavor.Use it in marinades or stuffings.Chop and mix into bread or pizza dough for a herby flavor.Add fresh oregano leaves to a salad.Sprinkle onto slices of mozzarella cheese and tomato, and drizzle with olive oil.

What does marjoram look like?

Marjoram looks just like oregano, with green, oval, flat leaves. Both are members of the mint family. The difference is all in their taste. Marjoram is sweet, while oregano is spicy.Jul 12, 2018

What is Marjoram used for?

Marjoram is very useful for easing the inflammation and can be used to ease the pain of tooth infections, arthritis, headaches and other pains.

How to make marjoram cream?

You can also make your own marjoram cream by boiling a cup of olive oil with a bunch of fresh marjoram. Once the essence has completely steeped in, melt around 2 tbsp of bees wax along with the marjoram steeped oil till the wax melts.

How to use marjoram oil for sleep?

To use marjoram as a home remedy for sleep, sniff marjoram essential oil right before sleeping. Taking a sniff of marjoram oil is said to greatly reduce the snoring. You can also try this blend of essential oil blend to make an effective home remedy for snoring .

How to use marjoram oil for blood pressure?

The best way to use marjoram for blood pressure is to use it as a massage oil. When using it as a massage oil, always use it with base oils and the best base oils are cold pressed unrefined oils.

Is Marjoram a herb?

Marjoram is an amazing herb with wonderful health benefits and medicinal uses. How I love this herb! I think it is because I am so used to it from my young age and have positive thoughts associated with it. There are many varieties of marjoram and the marjoram I am talking about is Origanum Majorana. It is called Maruvu in Tamil, Marwa in Hindi, ...

Is marjoram used in cooking?

Marjoram is widely used in prayers and rituals here in India. In many countries marjoram is used in cooking but it is very rarely used for cooking in India. Marjoram treats variety of diseases from cold and sleep disorders to digestive related problems. The smell of maruvu | marjoram is one of the best relaxants ever!

Can you grow marjoram in Tamil Nadu?

Here in Tamil Nadu you can get marjoram if you visit any flower shop as they daily make garlands with it. But if you don’t get fresh flowers you can grow your own, all that is needed is a small pot and it grows very quickly. You can also use dried marjoram or marjoram essential oil that are commonly sold everywhere .

What is a marjoram?

Marjoram ( / ˈmɑːrdʒərəm /; Origanum majorana) is a cold-sensitive perennial herb or undershrub with sweet pine and citrus flavours.

Where did Marjoram originate?

It may have spread to the British Isles during the Middle Ages. Marjoram was not widely used in the United States until after World War II. The name marjoram ( Old French: majorane; Medieval Latin: majorana) does not directly derive from the Latin word maior (major).

What is the name of the plant that is known as showy marjoram?

O. × pulchellum is known as showy marjoram or showy oregano.

Is marjoram oil hardy?

Marjoram ( Origanum majorana) essential oil. Considered a tender perennial ( USDA Zones 7–9), marjoram can sometimes prove hardy even in zone 5 . Marjoram is cultivated for its aromatic leaves, either green or dry, for culinary purposes; the tops are cut as the plants begin to flower and are dried slowly in the shade.

Is marjoram a perennial?

Marjoram ( / ˈmɑːrdʒərəm /; Origanum majorana) is a cold-sensitive perennial herb or undershrub with sweet pine and citrus flavours. In some Middle Eastern countries, marjoram is synonymous with oregano, and there the names sweet marjoram and knotted marjoram are used to distinguish it from other plants of the genus Origanum.

What is the botanical name of Marua?

The botanical name of Marua is Origanum majorana. It belongs to plant family Labiatae / Lamiaceae. Below is given taxonomical classification of the plant.

What is Marjoram used for?

Marjoram is a healing herb, and used traditionally for anxiety, flatulence, menstrual pain, female complaints, colds, fevers, and insomnia. The seeds are also used therapeutically. The tea prepared from the leaves give relief in indigestion, and flatulence. It has camphor-like, and tannic properties. The oil extracted from the plant are used on c hest congestion, muscle aches, arthritis, sprain, bruise, and toothache. Chewing few leaves helps in tooth ache, gum problems, and bad breath. It is also used to reduce sexual libido.

How to get marjoram essential oil?

Marjoram essential oil or oil of sweet Marjoram is obtained from the dried leaves, and flowering tops of Origanum majorana by steam distillation. The fresh leaves of the plants contain about 0.3-0.5% oil. In dried plant up to 1 % oil is present.

Where is Marjoram native to?

Marjoram / Marua (Origanum majorana) is an aromatic plant native to Southern Europe, Asia Minor, and North Africa. We all know it as culinary flavoring. It is used as a kitchen herb, and ornamental plant. The fresh or dried leaves of the plant are used as condiment for food seasoning. Scientific name of this plant is Origanum majorana, Majorana majorana or Majorana hortensis, and it belongs to Mint family. It is should not be confused with Origanum vulgare or Oregano, which is a different plant.

What is sweet marjoram tincture?

In homeopathy, Sweet marjoram tincture is given as effective remedy for sexual addiction, masturbation, and excessively aroused sexual impulses in women. It acts on nervous system, and gives good better results in anxiety, headaches, and insomnia. For preparing the tincture, fresh, finely chopped aerial parts in flower are steeped in alcohol.

Is Marjoram a perennial or annual?

Marjoram is a perennial plant with creeping roots, branched woody stems, and opposite, petiolate, and hairy leaves. It is cultivated as a biennial in colder climates. It has small, elliptical, velvety, green-gray leaves. The plant reaches height of 1-2 feet. The plant propagates from the seeds.

Is Marua a medicinal herb?

Marua is rich in medicinal properties. The understanding of these properties will help us to better utilize this herb. These also indicate the conditions in which we should avoid it. For example, it has emmenagogue action, and increases blood flow to pelvic area. Emmenagogue are used to stimulate menstrual flow when menstruation is absent for reasons other than pregnancy, such as hormonal disorders or conditions.

What is Marjoram used for?

Marjoram is very useful for easing the inflammation and can be used to ease the pain of tooth infections, arthritis, headaches and other pains.

How to make marjoram cream?

You can also make your own marjoram cream by boiling a cup of olive oil with a bunch of fresh marjoram. Once the essence has completely steeped in, melt around 2 tbsp of bees wax along with the marjoram steeped oil till the wax melts.

How to use marjoram oil for sleep?

To use marjoram as a home remedy for sleep, sniff marjoram essential oil right before sleeping. Taking a sniff of marjoram oil is said to greatly reduce the snoring. You can also try this blend of essential oil blend to make an effective home remedy for snoring .

How to use marjoram oil for blood pressure?

The best way to use marjoram for blood pressure is to use it as a massage oil. When using it as a massage oil, always use it with base oils and the best base oils are cold pressed unrefined oils.

Is Marjoram a herb?

Marjoram is an amazing herb with wonderful health benefits and medicinal uses. How I love this herb! I think it is because I am so used to it from my young age and have positive thoughts associated with it. There are many varieties of marjoram and the marjoram I am talking about is Origanum Majorana. It is called Maruvu in Tamil, Marwa in Hindi, ...

Is marjoram used in cooking?

Marjoram is widely used in prayers and rituals here in India. In many countries marjoram is used in cooking but it is very rarely used for cooking in India. Marjoram treats variety of diseases from cold and sleep disorders to digestive related problems. The smell of maruvu | marjoram is one of the best relaxants ever!

Can you grow marjoram in Tamil Nadu?

Here in Tamil Nadu you can get marjoram if you visit any flower shop as they daily make garlands with it. But if you don’t get fresh flowers you can grow your own, all that is needed is a small pot and it grows very quickly. You can also use dried marjoram or marjoram essential oil that are commonly sold everywhere .

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Overview

Marjoram is a cold-sensitive perennial herb or undershrub with sweet pine and citrus flavours. In some Middle Eastern countries, marjoram is synonymous with oregano, and there the names sweet marjoram and knotted marjoram are used to distinguish it from other plants of the genus Origanum. It is also called pot marjoram, although this name is also used for other cultivated species of Orig…

History

Marjoram is indigenous to Cyprus, the Mediterranean, Turkey, Western Asia, the Arabian Peninsula, and the Levant, and was known to the ancient Greeks and Romans as a symbol of happiness. It may have spread to the British Isles during the Middle Ages. Marjoram was not widely used in the United States until after World War II.
The name marjoram (Old French: majorane; Medieval Latin: majorana) does not directly derive fr…

Description

Leaves are smooth, simple, petiolated, ovate to oblong-ovate, 0.5–1.5 cm (0.2–0.6 inches) long, 0.2–0.8 cm (0.1–0.3 inches) wide, with obtuse apex, entire margin, symmetrical but tapering base, and reticulate venation. The texture of the leaf is extremely smooth due to the presence of numerous hairs.

Cultivation

Considered a tender perennial (USDA Zones 7–9), marjoram can sometimes prove hardy even in zone 5. Under proper conditions it spreads prolifically, and so is usually grown in pots to prevent it from taking over a garden.
Marjoram is cultivated for its aromatic leaves, either green or dry, for culinary purposes; the tops are cut as the plants begin to flower and are dried slowly in …

Related species

Oregano (Origanum vulgare), sometimes listed with marjoram as O. majorana, is also called wild marjoram. It is a perennial common in southern Europe and north to Sweden in dry copses and on hedge-banks, with many stout stems 30–80 centimetres (12–31 in) high, bearing short-stalked, somewhat ovate leaves and clusters of purple flowers. It has a stronger flavor than marjoram.
Pot marjoram or Cretan oregano (O. onites) has similar uses to marjoram.

Uses

Marjoram is used for seasoning soups, stews, salad dressings, sauces, and herbal teas.
Marjoram has long been used as a medicinal herb. Marjoram or marjoram oil has been used to treat cancer, colds, coughs, cramps, depression, as a diuretic, ear infections, gastrointestinal problems, headaches, and paralysis, as well as arthritis, chest congestion, and muscle aches. It has also been used as an aphrodisiac, mouthwash, tea, and in poultices, tinctures, and infusions. …

See also

• Origanum vulgare

External links

Data related to Origanum majorana at Wikispecies Media related to Origanum majorana at Wikimedia Commons
• Origanum majorana List of Chemicals (Dr. Duke's Databases)
• Origanum majorana (Plants For A Future database)

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