The purpose of a trough is to directionally transmit heat to barbecue food without direct exposure to a flame. This metal trough has extended supports on the front and back sides that helps to keep it stable. Measures approximately: 25.72" L X 17.46" W X 4.72" H
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What is a barbecue trough?
The purpose of a trough is to directionally transmit heat to barbecue food without direct exposure to a flame. This metal trough has extended supports on the front and back sides that helps to keep it stable.
What is the purpose of a trough?
The purpose of a trough is to directionally transmit heat to barbecue food without direct exposure to a flame. This metal trough has extended supports on the front and back sides that helps to keep it stable. Measures approximately: 25.72" L X 17.46" W X 4.72" H This part is compatible with the following machines:
What is a Char-Broil trough?
This replacement trough assembly is specially produced for use with Char-Broil grills. It is a genuine OEM part that is sold individually. The purpose of a trough is to directionally transmit heat to barbecue food without direct exposure to a flame. This metal trough has extended supports on the front and back sides that helps to keep it stable.
What is the correct trough for my model number 463251713?
The correct trough for your model number 463251713 is Part Number: G517-6600-W1. We hope this helps! 1 person found this helpful. Did this question help you?
What is a trough on a grill?
Description: This replacement trough/heat plate is a genuine Char-Broil part. It is supplied directly from original equipment manufacturer for use with gas grills. This trough helps to directionally radiate and transmit heat to barbecue food without exposure to flame.
What are the different parts of a grill?
Types of Gas Grill Parts:Cooking Grate: Cooking grates are the workhorse of your grill. ... Warming Rack: The warming rack helps to keep cooked food warm while freeing up space for more food to be cooked on the grill. ... Burners: ... Carryover Tubes: ... Control Knobs: ... Igniter: ... Temperature Gauge: ... Heat Plates:More items...•
What is a grill emitter?
Char-Broil's commercial series infrared grills feature a patented cooking grid and infrared emitter tray which radiates and transmits heat to grill food without exposure to flame. If the part is heavily rusted or damaged it needs to be replaced. This is an OEM stainless steel emitter which is sold individually.
Do I need an infrared burner on my grill?
If you want fast grilling for steaks and meats, with less flare ups and better heat distribution, then an infrared grill is the way to go. We recommend finding a grill with at least one searing burner. This will help you lock in those delicious juices.
What is a grill tray called?
This is referred to as a "broiler pan" in the US and Canada. See grilling.
What is the bottom of a grill called?
grease tray / drip panWhat is the bottom part of the grill called? The bottom of the grill is called a grease tray / drip pan. It is a separate part in some grills that catches the grease and drippings from the delicious food you cook on your gas grill.
How long do you need to burn off a new grill?
A: Congratulations on the new grill! Yes we suggest preheating the grill for 20 minutes before the first use. This should burn off any packing material or oil. Then throw your food on the grill and you are good to go.
Why does my infrared grill smoke so much?
2:364:25TRU-Infrared Technology Explained by Char-Broil Engineer - YouTubeYouTubeStart of suggested clipEnd of suggested clipAnd so what you're seeing is small particles of grease that are that are actually suspended as anMoreAnd so what you're seeing is small particles of grease that are that are actually suspended as an aerosol in the air. And so they're coming out there.
How do you burn off a grill?
Burn it off If you have a gas barbecue, simply turn up the burners to the highest setting after you finish cooking and heat the grill for a minimum of 15 minutes. If you have a charcoal barbecue, the best time to do this will be the next time you light the barbecue.
What are the disadvantages of an infrared grill?
One of the cons of infrared grills is that they're usually bulky, so you have to search for a space to put it without having to move it around. They're also heavy and made from materials like stainless steel, so make sure you have space for it in your backyard or outdoor kitchen.
Which is better infrared or gas grill?
In short, infrared grills are much hotter and much more efficient, which means they cook much more quickly than conventional grills.
Can you slow cook on an infrared grill?
While infrared grills are known for their ability to sear meats at extremely high temperatures, they are versatile enough for low, slow cooking as well.
Examples of trough in a Sentence
Recent Examples on the Web To the east of that trough, in the Great Basin, high pressure has been blocking the storm track and maintaining unusually warm, dry conditions in California. — Los Angeles Times, 3 Dec. 2021 There was a similar trough in mid-July followed by an identical recovery. — Damon Linker, The Week, 10 Sep. 2021
History and Etymology for trough
Middle English, from Old English trog; akin to Old High German trog trough, Old English trēow tree, wood — more at tree entry 1
