Carbohydrates and lipids are made of only carbon, hydrogen, and oxygen(CHO). Proteins are made of carbon, hydrogen, oxygen, and nitrogen(CHON). Nucleic acids
Nucleic acid
Nucleic acids are biopolymers, or large biomolecules, essential for all known forms of life. Nucleic acids, which include DNA (deoxyribonucleic acid) and RNA (ribonucleic acid), are made from monomers known as nucleotides. Each nucleotide has three compone…
What elements are found in carbohydrates lipids proteins and nucleic acids?
What element do nucleic acids and proteins contain that carbs and lipids do not? Click to see full answer. Similarly one may ask, what elements are found in carbohydrates lipids proteins and nucleic acids? Carbohydrates and lipids are made of only carbon, hydrogen, and oxygen (CHO).
Which atom is present in amino acids that are not carbohydrates?
Nitrogen is the major atom that is present in amino acids that are not present in carbohydrates.
What are lipids and nucleic acids made of?
Lipids include fats and oils (triglycerides), phospholipids, waxes, and steroids. Nucleic acids are a class of biochemical compounds composed of monomers, called nucleotides, which are polymerized to form large strands.
What elements are found in nucleic acids?
Nucleic acids include RNA (ribonucleic acid) as well as DNA (deoxyribonucleic acid) and contain the elements carbon, hydrogen, oxygen, nitrogen, and phosphorus. Nucleic acids are responsible for the transmission of inherent characters from parent to offspring.
What are the elements of a carbohydrate?
Carbohydrates contain the elements carbon, hydrogen, and oxygen. Carbohydrates represent a broad group of substances that include sugars, starches,...
How many elements are in proteins?
Proteins are created by linking together amino acids into protein links called polypeptide chains. Amino acids consist of the following elements: c...
Which elements help create a lipid?
Lipids are a group of structurally and functionally diverse organic compounds that are insoluble in water. Lipids are mainly composed of hydrocarbo...
What are the 4 main types of lipids?
The four main types of lipids are fats and oils (triglycerides), phospholipids, waxes, and steroids. Triglycerides - They make up more than 95 per...
Table of Contents
From television programs to newspapers and magazines, we get diet advice on how to prepare and eat balanced meals. A balanced meal is a snapshot of a diet that covers the three core food groups - Proteins, Carbohydrates, and Lipids. Along with nucleic acids, they also comprise a group called biological macromolecules.
Protein Elements
Proteins are organic molecules composed of Carbon, Hydrogen, Oxygen, and Nitrogen (CHON). Proteins are created by linking together amino acids into protein links called polypeptide chains. Amino acids consist of the following elements: carbon, hydrogen, oxygen, nitrogen, and, sometimes, sulfur and selenium.
Carbohydrate Elements
Carbohydrates represent a broad group of substances that include sugars, starches, gums, and celluloses. Carbohydrates contain the elements carbon, hydrogen, and oxygen. The ratio of carbon to hydrogen to oxygen in carbohydrate molecules is 1:2:1.
Lipids Elements
Lipids are a group of structurally and functionally diverse organic compounds that are insoluble in water. Lipids are mainly composed of hydrocarbons and contain the same elements as carbohydrates: carbon, hydrogen, and oxygen (C, H, and O). However, lipids contain fewer polar hydroxyl groups (-OH).
Identification of Biological Molecules from Growing Bacterial Cells
In this activity, you will use your knowledge of the four different classes of macromolecules (proteins, nucleic acids, carbohydrates and lipids) to make predictions for the outcomes of an experiment in which bacterial cells are grown in nutrient broth in which the common isotope of carbon, hydrogen, phosphate or sulfur is replaced with the radioactive isotope (radioisotope) of that element..
