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| Melicoccus bijugatus | |
|---|---|
| Order: | Sapindales |
| Family: | Sapindaceae |
| Genus: | Melicoccus |
| Species: | M. bijugatus |
What is quenepas?
More commonly known as the Spanish lime, quenepas is a tree in the soapberry family with the scientific name Melicoccus bijugatus. The fruit of this tree is small, round and green with a thin, rigid skin that grows in large bunches.
Can you eat quenepas in Mexico?
Quenepas will not be allowed. Moreover, what are Quenepas called in Mexico? Mamoncillos (Melicoccus bijugatus) are native to Mexico, South and Central America, and the Caribbean and are also known as mamón, mamones, Spanish lime, quenepa, guinep, limoncillo, It tasted like a cross between a lychee and a lime — tangy and a little sweet.
What is quenepa fruit good for?
The Quenepa fruit contains a significant amount of iron – the key to the high production of red blood cells. 12. It is low on sugar, which makes it a great fruit for people who are suffering from diabetes.
Where does quenepa grow in Puerto Rico?
Distribution. This fruit, known as quenepa in Puerto Rico, grows particularly abundantly in the municipality of Ponce, and there is a yearly celebration in that municipality known as Festival Nacional de la Quenepa (National Genip Fruit Festival). The fruit ripens during the warm summer months.
What's quenepa in English?
Mamoncillos (Melicoccus bijugatus) are native to Mexico, South and Central America, and the Caribbean and are also known as mamón, mamones, Spanish lime, quenepa, guinep, limoncillo, It tasted like a cross between a lychee and a lime — tangy and a little sweet.Jan 26, 2020
What type of fruit is a quenepa?
Quenepa are the fruits of a subtropical tree in the Sapindaceae family, also known as the soapberry family. They are closely related to lychee, longan, and rambutan. The small fruits grow in grape-like clusters and are shipped with stems intact to avoid damage to the fruit.
Is quenepa a lychee?
Quenepa is the fruit of a tree which is native to South America. It is also known as the Spanish lime, but not spinach lime as a recent blogger said! Quenepa is related to other exotic fruits such as longans, lychees and rambutans.Apr 8, 2017
What is guinep called in Grenada?
The real cashew fruit that bears the cashew nut is called kusu, Jamaican guinep is called skinup, noni is duppy soursop, green banana is called green fig and breadfruit goes by the name of cow.Mar 1, 2016
What are quenepas called in Mexico?
Its stone-bearing fruits are edible. It is also called Bajan ackee, genip, guinep, genipe, ginepa, kenèp, quenepa, quenepe, quenette, chenet, skinup, talpa jocote, mamón, limoncillo, canepa, skinip, kenepa, kinnip, huaya, or mamoncillo.
What is the season for quenepas?
The festival takes place during August, but sometimes in September. The event has been held, at least once, at Parque Ecológico Urbano. Four varieties of quenepas are grown in Puerto Rico, with one of them named after the city of Ponce.
Are Quenepas healthy?
The delicious fruit is low in fat and calories, making it one of the best nutritional fruits available in the market today. According to Proactive Health, half a cup of guinep has a healthy composition: 1g Protein, 13.5-19.2g carbohydrates, 0.07-2.60g fibre, 15g calcium and 23.9 mg phosphorus.Jul 10, 2021
What do you do with Quenepas?
Quenepas taste like a cross between a lime and a lychee, with both sweet and sour notes. These are best eaten fresh but can be used to make beverages, desserts, and jellies. You can pop the entire fruit in your mouth, suck the fruit from the seed, and eat it! The juice can stain, so be careful!
What benefits do Quenepas have?
Quenepas Health BenefitsHelps Maintain Good Eyesight. You can maintain your eyesight by including this delicious fruit in your diet. ... Ideal for Weight Loss. ... Aids Proper Sleep Patterns. ... Balances Blood Pressure. ... Muscle Health Maintenance. ... Stronger Teeth & Bones.Aug 16, 2019
What are Quenepas called in Dominican Republic?
LimoncilloQuenepa? This exotic fruit goes by many names throughout Latin America, but in the Dominican Republic it is called Limoncillo.
What do they call Quenepas in Cuba?
Guinep aka Quenepas aka Chenets: Caribbean Summer Flavor.Dec 12, 2020
Do Quenepas grow in Florida?
History: The time of introduction of mamoncillo to Florida is not known, however, it has been grown in south Florida for at least 75 years. Importance: Mamoncillo is generally not grown in formal plantings (orchards) but is harvested and sold commercially.
Where is the Quenepa fruit?
This fruit, known as quenepa in Puerto Rico, grows particularly abundantly in the municipality of Ponce, and there is a yearly celebration in that municipality known as Festival Nacional de la Quenepa (National Genip Fruit Festival). The fruit ripens during the warm summer months.
How many petals does a drupe have?
They are typically dioecious plants, however autogamous trees occur from time to time. Flowers have four petals and eight stamens and produce void, green drupes which are 2.5–4 cm (0.98–1.57 in) long and 2 cm (0.79 in) wide. Their pulp is orange, salmon or yellowish in color with a somewhat juicy and pasty texture.
Overview
Melicoccus bijugatus is a fruit-bearing tree in the soapberry family Sapindaceae, native or naturalized across the New World tropics including South and Central America, and parts of the Caribbean. Its stone-bearing fruits are edible. It is also called Bajan ackee, genip, guinep, genipe, ginepa, kenèp, quenepa, quenepe, quenette, chenet, skinup, talpa jocote, mamón, limoncillo, canepa, skinip, kene…
Taxonomy
The genus Melicoccus was first described by Patrick Browne, an Irish physician and botanist, in 1756. This description was based on M. bijugatus trees which were cultivated in Puerto Rico. In 1760, Nikolaus Joseph von Jacquin described the first species in Browne's genus, which he named M. bijugatus. In 1762 Linnaeus used a spelling variation of the name Melicocca bijuga. Over the next two centuries, Linnaeus' spelling variation was used in almost all publications. A proposal w…
Distribution
Melicoccus bijugatus is native to northern South America and naturalised in coastal and dry forest in Central America, the Caribbean and parts of the Old World tropics. It is believed to have been introduced into the Caribbean in pre-Columbian times and is also found in India. This fruit, known as quenepa in Puerto Rico, grows particularly abundantly in the municipality of Ponce, and th…
Description
Trees can reach heights of up to 25 m (82 ft) and come with alternate, compound leaves. The leaves have four elliptic leaflets which are 5–12.5 cm (2.0–4.9 in) long and 2.5–5 cm (0.98–1.97 in) wide. They are typically dioecious plants, however autogamous trees occur from time to time. Flowers have four petals and eight stamens and produce void, green drupes which are 2.5–4 cm …
Use
The main use of the mamoncillo is its sweet fruits, which are consumed fresh or canned, and can also be used in the preparation of soft drinks and alcoholic beverages. It can produce a strong yellow dye, although it is rarely used for this purpose.
The pit is also edible. When roasted, it resembles cashew nuts. The indigenous peoples of the Orinoco river consume them as a substitute for cassava, and in Nicaragua, they are ground and m…
Quenepa in popular culture
The quenepa fruit is frequently referenced in popular culture in the Spanish Caribbean, including songs such as Suave by Puerto Rico rapper René Pérez (Residente).
See also
• Korlan
• Longan
• Lychee
• Rambutan
External links
• Fruits of Warm Climates: Mamoncillo