types of small hot peppers

^{Medium-Heat Small Peppers}

• Black Pearl Pepper. See our full Black Pearl pepper profile here. The Black Pearl is quite the dark beauty. ...
• Filius Blue Pepper. See our full Filius Blue pepper profile here. ...
• NuMex Twilight Pepper. See our full NuMex Twilight pepper profile here. ...
• Aji Charapita Pepper. See our full aji charapita pepper profile here. These small peppers may not be the prettiest of the bunch, but the aji charapita provide plenty of flavor.
• Explosive Ember Pepper. See our full Explosive Ember pepper profile here. These jewel tone conical beauties grow to only an inch in length, though it’s hard to ignore their look.
Chinese Five-Color Pepper. See our full Chinese five-color pepper profile here. The Chinese 5-color pepper is one of our favorites for planned edible landscaping projects.
Pequin Pepper. See our full pequin pepper profile here. Sometimes referred to as the “rice pepper” due to its shape, the pequin is tiny, mighty, and very flavorful.

What is the best hot pepper to grow?

The superhots include:

• Red Savina Habanero
• Naga Jolokia (aka Ghost Pepper)
• Trinidad Moruga Scorpion
• Carolina Reaper, deemed one of the hottest peppers ever

What are different kinds of hot peppers?

THE BIG LIST OF HOT PEPPERS

• Pepper X (temp name)
• Dragon’s Breath
• Carolina Reaper
• Trinidad Moruga Scorpion
• Trinidad Scorpion “Butch T” Pepper
• Komodo Dragon
• Naga Viper
• Dorset Naga
• Bedfordshire Super Naga
• Naga Morich

More items...

How to identify hot peppers?

Hot cherry peppers are round peppers that change from green to red as they mature. They are mild with a heat level of 500 and have something of a sweet taste. Banana peppers are another mild-heat hot pepper. These peppers are 1 to 2 inches long, yellow to orange in color, and their curved shapes resemble bananas.

Is it safe to eat hot peppers?

To complicate things, eating hot peppers can also deliver health benefits. Research suggests that certain capsaicin-rich ingredients, like cayenne pepper, can help eaters slim down by curbing appetite and revving the body’s calorie-burning abilities.

What are small hot peppers called?

The chiltepin pepper is a tiny, round or oval shaped chili pepper grown wild throughout much of the U.S. and Mexico. It is quite spicy, measuring up to 100,000 Scoville Heat Units.

What is the smallest hot pepper?

The fruit of Fire Chilli is short and pointed with a length of 0.5 inch and a diameter of 0.2 inches. The Fire Chilli has yellow, orange and red peppers growing through the top of the foliage, and ideal for canning, pickling or simply added to salsa. The smallest pepper in the world.

What are the small chiles called?

Pequin Peppers Characteristics: Pequin peppers are tiny but extremely hot, and commonly used in pickling, salsas, sauces and vinegars—if you've ever eaten Cholula hot sauce, you've tasted a pequin pepper.

What are tiny red peppers?

The Chiltepin pepper, "chile tepin", or "Chiltepine", is a tiny, round or oval shaped, red to orange-red chile, measuring about .

What are small yellow chili peppers called?

Yellow chile peppers are also known as guero chile peppers, which translates from Spanish to mean “blonde,” and is a generic term used for yellow peppers in Central and South America.

What are Sweety drop peppers?

Known as "Sweety Drops," these small, tear-shaped peppers originated in the Peruvian AmazonAlso known as Incan Red Drops, Sweety Drops have a sugar-like sweetness and work well in salads, pizza or pastas, or even in baked goods. This is a unique type of pepper that grows in the Highlands of Peru.

How hot are small chillies?

Bird's eye chillies are small, tapered chillies which are extremely pungent and very very hot ranging from 50,000-1,00,000 SHU! They are often used in Chinese and South East Asian cuisine. They are also known as Thai hot, Thai dragon and Boonie pepper though they are Mexican in origin.

What are the top 20 hottest peppers?

Carolina Reaper Pepper (2,200,000 SHU) ... Pepper X (3,180,000 SHU) ... Trinidad Moruga Scorpion Pepper (2,009,231 SHU) ... 7 Pot Douglah Pepper (1,853,936 SHU) ... 7 Pot Primo Pepper (1,469,000 SHU) ... Trinidad Scorpion “Butch T” Pepper (1,463,700 SHU) ... Naga Viper Pepper (1,349,000 SHU) ... 7 Pot Barrackpore Pepper (1,300,000 SHU)More items...•

What can I do with small hot peppers?

Thus, this section is dedicated to exploring what you can do with your hot peppers!Pickled chilies. One of the first thing I like to do with hot peppers is to pickle them! ... Dry your peppers. ... Chili powder. ... Freeze your chili fruits. ... Make a hot sauce! ... Create a chili jam. ... Fresh salsa. ... Cooked salsa.More items...•

Is Pequin chili spicy?

Pequin peppers are very hot, often 5-8 times hotter than jalapeños on the Scoville scale (30,000 to 60,000 Units). Flavor is described as citrusy, smoky (if dried with wood smoke), and nutty.

What type of pepper is a pepperoncini?

chili pepperKnown as golden Greek peppers, Tuscan peppers, or sweet Italian peppers, pepperoncini (also “peperoncini”) is a variety of chili pepper, scientifically known as capsicum annuum, the spicy subset of the pepper family. They have thin skin that is yellow to light green in color and are only 2-3 inches long.

What does a poblano pepper look like?

Poblanos are dark green in color, wide at the stem and narrow along the length of the pepper. When they're mature, they're about four inches long and two inches wide. When left to fully ripen and dry out, the dehydrated and dried poblano peppers are called ancho chiles.

How to find hot peppers?

THE BIG LIST OF HOT PEPPERS 1 Below you will find all peppers sorted by heat in Scovilles 2 The Big List of Hot Peppers includes Scoville rating, detailed description, and photos of each pepper. 3 Click on each pepper for even more info. 4 Search for countries, types, and key terms by typing into the Search field. 5 Searches are combined. See all peppers again by hitting the Reset button. 6 Results will be updated automatically.

What is a conical hot pepper?

These are 1” conical hot peppers, excellent for pickling or drying. They also make beautiful ornamental plants that produce hundreds of golden yellow peppers. The start green, turn a dark purple, and then are ripe when golden yellow. Scovilles: 35000. Origin: Unknown.

How hot is Scoville?

300,000 – 475,000 Scoville Units. Originating from the Yucutan Peninsula in Mexico, this pepper variety is twice as hot as a standard Habanero Chile and over 80 times hotter than an Jalapeño Pepper.

How many Scoville units are in a hot paper lantern?

150,000 – 350,000 Scoville Units. The Hot Paper Lantern is a habanero type. More productive and larger than regular habaneros, these elongated, pendant shaped fruits are 3-4″ long. They ripen from lime green to orange and finally to a bright scarlet red.

How many Scoville units are in a pepper?

1,500 – 15,000 Scoville Units. The Hungarian Wax pepper has a wide scoville scale range of 1,500 to 15,000 Scoville units, so you never know just how hot they may be. It measures between 4″-6″ inches in length and tapers to a rounded point.

How many Scoville units are there in a Carolina cayenne?

100,000 – 125,000 Scoville Units. Similar in appearance to the original cayenne, this variety is twice as hot. A mature Carolina Cayenne will be over five inches in length and about an inch in width, with wrinkled and thin skin.

Why do bell peppers not have capsaicin?

The bell pepper is the only member of the genus Capsicum that does not produce capsaicin. The lack of capsaicin in bell peppers is due to a recessive form of a gene that eliminates capsaicin and, consequently, the “hot” taste. Scovilles: 0. Origin: Hungary.

What is hot pepper?

Just like grapes grown for wine, hot peppers are incredibly complex. There are multiple varieties that come in unique shapes, flavors, and, of course, heat. It’s our goal to help you traverse this wide world of spiciness, and it all starts with the Scoville scale through which the heat is measured. Our hot pepper list brings that famous pepper scale to life in many ways.

Where do chili peppers come from?

Try typing an origin into the search filter to see all chilies from that region. All chili peppers are native to South and Central America, but here we consider “origin” as the place where the pepper is now regionally connected or primarily cultivated.

How hot is a habanero?

You can read the hotter pepper numbers as “X times hotter than a jalapeño”. For instance, the median heat of a habanero (at 42.86) is nearly 43 times hotter than the median heat of a jalapeño. Range: Based on the minimum and maximum SHUs of the pepper. We offer this option in the Fast Facts pop-up.

What is the decimal for jalapeos?

Decimal: Based on the median heat of the peppers. The jalapeno is “1” and the other peppers are either less than one (less spicy) or above one (hotter). As you’ll see some peppers are much, much hotter than a jalapeño. You can read the hotter pepper numbers as “X times hotter than a jalapeño”.

Is Scoville a neutral or neutral?

As the heat rises on the Scoville scale it becomes harder to detect the nuances of flavor, but they are still there. Note: we do use the term “neutral” in flavor. By neutral here we mean simply a standard fresh pepper taste without any distinct flavor nuance.

Is chili pepper spicy?

Many, though, are not as flavorful (and often surprisingly spicy) as they are grown for looks, instead of flavor or mildness. Flavor: Our hot pepper list breaks down the overall basic flavor of each chili pepper, using a common glossary of terms: sweet, fruity, citrusy, tropical, smoky, earthy, crisp, floral, nutty, bright, grassy, salty, ...

Where does the Bahamian pepper come from?

As its name suggests, the Bahamian pepper originates from the Bahamas, where it is still one of the major agricultural crops. This small, round pepper grows to only about an inch in length, and may be found in an assortment of colors, including yellow, orange, green and red. Interestingly, the Bahamian pep...

What is a 7 pot pepper?

The heat of the 7-Pot pepper is similar to the Bhut Jolokia but with a more fruity and nutty flavor, like other Caribbean peppers. It is becoming more popular and well-known among chile-heads, but the seeds are very rare and hard to find. The 7-Pot is from Trinidad, and there are a few different versions, ...

How many Scoville units does an anaheim pepper have?

The Anaheim pepper is a versatile chili pepper named for the city that made it popular, Anaheim, California. It is mild in flavor and heat, measuring 500-2,500 Scoville Heat Units.

How many Scoville heat units does an African bird's eye pepper have?

The African bird’s eye pepper is a small, vibrantly colored hot pepper found in the African wild, clocking in at 175,000 Scoville Heat Units, popular in soups, hot sauces and more.

How many pods of aci sivri pepper?

The Aci Sivri pepper is a Turkish heirloom cayenne type chili pepper. It is a very prolific plant, bearing up to 50 pods or more. The peppers resemble long cayenne chili peppers that grow from 5-10 inches long and somewhat slender. The pods are somewhat wrinkly and twist as they grow.

How big does Albino pepper get?

The Albino sweet pepper is a block pod type that grows 4-4.5 inches long by 2-2.5 inches wide. It is a thick fleshed pepper characterized by the color of its skin which matures from a pale yellow color to orange and finally red. It is a bell type chili pepper.

What is a panca chili?

The Panca chili (or Ají Panca as it’s known in South America), is a deep red to burgundy pepper, measuring 3-5 inches. It is the second most common pepper in Peru, and is grown near the coast. Similar in shape to the Ají Amarillo, it is less spicy and has a rather sweet, berry-like, and slightly smoky flavor.

What is the hottest pepper in the world?

Declared as the hottest by the Guinness Book of World Records in 2013, this red pepper has a gnarled, bumpy texture, alongside a tiny pointed tail at its rear end. The pepper may be hot enough to burn one’s tongue, but at the same time, it has a tinge of sweetness and fruitiness, making for an ideal component in sauces or flakes.

What is the color of peppers?

Peppers, form an integral part in most dishes when it comes to enhancing its flavor. Most peppers are green when unripe, changing to red, orange or even brown on ripening, while some remain green throughout. Of the 50,000 varieties of pepper available worldwide, the prominent ones, have originated in Mexico, parts of South America, and Asia. Their uses vary according to their heat level, with most of them being pickled and made into sauces.

What is shishito pepper?

Popular in Japan, shishito is thin-walled, having a mildly sweet and smoky flavor, getting spicier as it matures. They are red when ripe, and also hotter than the green ones. When charred and garnished with drizzling of sesame oil or soy sauce, they make for a great appetizer. These peppers serve as delicious additions to pizza, tempura, and other dishes.

What is the difference between Italian pepper and Greek pepper?

Sweet Italian Pepper. Popularly known as pepperoncini, this yellowish-green pepper that turns red when ripe is similar to banana pepper in appearance and taste. Originating in Greece and Italy, the Greek type is shorter and sweeter, while the Italian kind is longer and tangier.

What color is cayenne pepper?

Cayenne pepper has a slender, slightly tapered, and skinny appearance, curved at the tip. Though it mostly comes in red, purple, and yellow are the other color variations. This type not just adds heat to a particular dish, but also makes the flavors appear more subtle. They find their way in soups, hot sauces, stews, curries, cheese, and meat dishes. Some of the cultivars of cayenne pepper include Cayenne Sweet and Cow-horn.

What is a Cubanelle pepper?

Greenish-yellow, and thin-skinned with a wrinkled appearance, Cubanelle pepper has found a prominent place in Cuban, Puerto Rican, and Dominican Republican cuisines. Their skin texture makes them ideal for frying. Yet, these varieties can do well with roasting too, often used as a substitute for bell peppers. They even go well as a topping on pizzas.

Where is Guajillo chili from?

Guajillo, a dried variety of the mirasol chili is widely produced in the Zacatecas State of Mexico . Bright red to brown, they have a tangy, slightly acidic, and fruity flavor. It has two varieties; one appears smaller and hotter. At the same time, the other is longer, wider, mildly spicy, with a more pronounced flavor.

What are the different types of peppers?

All types of peppers are part of the genus Capsicum, which includes hot varieties, also known as chile peppers, and sweet varieties, such as the bell pepper. Up until the arrival of Spanish and Portuguese explorers in the New World, peppers grew only in Latin America. Along with corn, tomatoes, and beans, the Europeans brought back some ...

How many types of peppers are there?

20 Types of Peppers and Their Uses. From spicy to sweet, these are the peppers that flavor dishes around the world. All types of peppers are part of the genus Capsicum, which includes hot varieties, also known as chile peppers, and sweet varieties, such as the bell pepper. Up until the arrival of Spanish and Portuguese explorers in the New World, ...

How hot is a pepper?

The heat of a pepper is measured using Scoville units: The scale ranges from 0 (as in bell peppers) all the way to 3,000,000 (as in the spiciest chile in the world, the Pepper X). Most dried chiles you will encounter fall somewhere in the middle but can still be pretty hot!

How many inches is tabasco pepper?

At maturity, the pepper measures one to two inches and is bright red. To create the famous tabasco sauce, the pepper is smashed and combined with salt and vinegar, which tempers the pepper's heat (the Scoville rating of tabasco sauce is 2,500 to 5,000 — a mere fraction of its rating as a pepper).

What color are serranos?

Characteristics: Just a couple of inches long, with a tapered end, this small pepper packs quite a bit of heat. Beware: The smaller the pepper, the hotter it is. When ripe, serranos are red or yellowish orange—they can be cooked in both their ripe and unripe states. Serranos are common in Mexican and Thai cooking.

What is the name of the pepper that turns red?

Bell Pepper. Alternate Names: Green pepper, red pepper, sweet bell pepper, capsicum. Characteristics: Relatively large in size, the bell-shaped pepper in its immature state is green with a slightly bitter flavor. As it matures, it turns bright red and becomes sweeter.

What are the characteristics of habanero?

If you can get past the heat, habañeros also have a fruity flavor . They're popular on Mexico's Yucatan Peninsula and in the Caribbean, where they're used to make hot sauces.

What are the factors to consider when choosing peppers?

Choosing pepper varieties (like anything) is all about preference. For instance, there are other factors to consider besides flavor and heat level. The color of the pepper and size of the mature plant are some examples. These choices help you grow a truly custom garden.

How tall do Trinidad Moruga peppers grow?

Types Of Pepper Plants By Size. Choosing pepper varieties by growth habit helps you plan out your space. Many hot pepper plants typically grow between 2 to 4 feet tall, depending on variety. When plants are 2 feet or smaller, they make the “compact” category.

What are the colors of chillies?

Types Of Peppers By Color. Chile plants come in many vibrant colors. For example, they can be purple, bright orange, brown, multicolored and even blue. (Of course, there’s green and red too.

What is a compact plant?

When plants are 2 feet or smaller, they make the “compact” category. Varieties labeled “tall” grow 4 feet and higher. The Black Pearl and Medusa, are good examples of compact-size plants. If you grow tall varieties, you’ll need plant supports such as a plant stakes or tomato cages.

Do peppers need a gas mask?

Fortunately, peppers come in a vast range of spice levels. Some chillies are sweet with zero heat. Others, can require a gas mask and good ventilation when preparing them. (I’m not kidding about the gas mask!) Below is a sampling of medium hot peppers.

Ghost peppers

Ghost peppers are extremely hot peppers that are sometimes used in spicy dishes or competitions.

Komodo Dragon peppers

Komodo dragon peppers are incredibly hot, comparable to ghost peppers.

Carolina Reaper

One type of pepper that has recently become popular is called Carolina Reaper peppers.

What is the spiciest pepper?

The cayenne pepper has a Scoville unit of 30,000 to 50,000 making this one of the spiciest peppers. It is a slim pepper with a tapered end. It is also referred to as a finger child, Ginnie pepper, or bird pepper. It is commonly dried and ground, and sold as cayenne pepper powder. This pepper is ideal for dishes like chili con carne. Cayenne peppers are usually red, but it is possible to find cayenne gold peppers, which are a yellow color.

What is the hottest pepper in the world?

Habanero peppers are hot. They have Scoville units of 150,000 to 350,000, which makes them one of the hottest peppers you can find. What is most interesting about the habanero is that underneath the heat, there is a touch of sweetness. These peppers are small and look like a bulb. They are part of the Scotch Bonnet family. These peppers are incredibly popular in Mexico and the Caribbean. They are ideal for making a hot sauce.

What is a bird's eye pepper?

The bird’s eye pepper is a spicy Thai pepper. It falls somewhere between 50,000 to 100,000 heat units which make it similar to cayenne and habanero peppers. It is one type of Thai pepper, and it brings a fair amount of heat to hot sauce. This pepper is used in chili powder.

What is a mirasol pepper?

The mirasol chili pepper has Scoville units of 2,500 to 5,000, which is the same amount of heat you would expect from a jalapeño but a little sweeter. These peppers are red and point towards the sun while they grow. When they are dried, they are called guajillo. Drying these peppers change their taste slightly. They become tangy, fruity, and slightly acidic. They are commonly used in al pastor and a mole sauce.

How many heat units does a Shishito pepper have?

The shishito pepper ranges from 50 to 200 heat units. This is a mild pepper but what is interesting about it is that there is often a spicy shishito in the bunch of peppers. You will not know which one is spicy until you bite into the pepper. They are picked while they are still green. The riper they are means, the spicier they will be. They can be seared in a pan and eaten alone. They are perfect for adding to pizza. They can also be roasted, drizzles with sauce or oil, and eaten.

What color is a bell pepper?

Bell pepper is on the larger side and has the shape of a bell, hence the name. When it is immature, it is green in color and tastes slightly bitter. As it matures, it becomes red and has a sweeter taste. You can find bell peppers in orange, yellow, pink, white, and purple varieties.

What is an Anaheim pepper?

The Anaheim pepper has a Scoville unit of 500 to 2,500, making it a mild type of pepper. It goes by several different names, including Chile Verde, California green Chile, and New Mexican Chile. The Anaheim pepper is long and green when it has not matured. Once it matures, it turns deep red and maybe called Chile Colorado. This pepper is most often used in salsa. These peppers are the ones most often found in canned peppers.

What are the different types of pepper plants?

There are various types of pepper plants to grow in your garden. Some are easy on the taste buds while others are a mild form of torture. All peppers are a part of the Capsicum family and include both the sweet peppers as well as the chili peppers (the hot and spicy peppers). Peppers add an enticing bump of flavor to your cooking.

What type of peppers grow in pots?

Types of Pepper Plants to Grow in Your Garden. 1. Habanero Pepper ( Capsicum spp) Source. Habanero pepper is a warm seasoned firm chili pepper with beautiful yellow, brown, red, and orange fresh colors. It is one of the easiest peppers to grow in pots/containers and one of the worlds’ hottest peppers.

What is the smallest chili pepper?

Siling Labuyo is the smallest hot chili pepper in the world (smaller than Thai chilies). It is characterized by triangular fruits which grow pointing upwards and its leaves are quite small (approximately 50 to 65mm) and elongated with pointy tips.

How many Scoville heat units are in a chiltepin pepper?

These peppers grow in wild throughout much of the U.S. and Mexico. Chiltepin peppers are quite spicy and measure up to 100,000 Scoville Heat Units. These peppers are often dried and crushed for spices and seasoning to bring a distinctively smoky flavor.

How big is a jalapeo pepper?

It is a medium-sized chili pepper with 2 to 3 inches long mature fruits. Although its origin is in Mexico, Jalapeno pepper is now grown worldwide for its flavor and mild heat level (Approximately 2,000 to 8,000 SHU Scoville Heat Units). These peppers are mostly used in salads, salsa, and Mexican food.

How tall does a cayenne pepper grow?

However, Cayenne pepper is much hotter with a Scoville scale reading of approximately 25,000 to 50,000 SHU. This chili pepper plant can grow to about 2 to 4 feet tall.

What is the heat index of a datil pepper?

Datil pepper is similar in heat index to a habanero, hitting at around 100,000 to 300,000 SHU. But unlike habaneros, datil peppers are sweet, with a fruitful tangy taste to them. 7. Cayenne Pepper ( Capsicum spp) Cayenne pepper is also known as Guinea spice, cow-horn pepper, aleva, bird pepper, or red pepper.