| Approximate Unstuffed Turkey Cooking Time | ||
|---|---|---|
| Weight | Approximate Cooking Time in 325° Oven | Internal Temperature (ºF) |
| 12 to 16 pounds | 3 1/4 to 4 1/4 hours | 185º |
| 16 to 20 pounds | 4 1/4 to 4 3/4 hours | 185º |
| 20 to 24 pounds | 4 3/4 to 5 1/4 hours | 185º |
How do you calculate the cooking time for a Turkey?
cook time = (lbs × 3) + 5 For example, let’s calculate the cooking time for a 16 pound turkey. cook time = (16 × 3) + 5 cook time = 48 + 5 cook time = 53 minutes The following chart shows the cook time for turkey when frying 350 °F oil. Cooking & Baking References
What is the average cooking time for a Turkey?
Unstuffed
- 4 to 8 pounds (breast only): 1 1/2 to 3 1/4 hours
- 8 to 12 pounds: 2 3/4 to 3 hours
- 12 to 14 pounds: 3 to 3 3/4 hours
- 14 to 18 pounds: 3 3/4 to 4 1/4 hours
- 18 to 20 pounds: 4 1/4 to 4 1/2 hours
- 20 to 24 pounds: 4 1/2 to 5 hours
How many minutes per pound to cook a Turkey?
To roast turkey, the general calculation for cooking time is 13 minutes per pound for unstuffed and 15 minutes per pound for stuffed, at 350°F. By size, you can roast a turkey with these suggestions; 8 to 12 pounders: 3 hours at 325°F.
How long to cook a Turkey calculator?
Turkey Cook Time. This calculator tells you how much time is needed to properly cook a turkey. Simply enter the weight of your turkey in pounds and click calculate. A stuffed turkey requires about 15 minutes per pound while unstuffed turkeys require 12-15 minutes per pound. These times are based on a 325 degree Fahrenheit cooking temperature ...
Do you cook a turkey at 325 or 350?
If you're determined to stuff the turkey, you'll want to leave it in the oven at 325°F for 20-25 minutes per pound, and cover the turkey (especially the wings and drumsticks) with a loose tent of aluminum foil to keep them from drying out or burning.
How many minutes do you cook per pound on a turkey?
The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. Since roasting a stuffed turkey is no longer considered food-safe (not to mention doing so dries out the turkey meat) it's best to stick to this method and bake one of these crowd-pleasing stuffing recipes in a separate dish.
How long do you cook a turkey for per kg?
Work out the cooking time In an oven preheated to 180ºC (350ºF, Gas Mark 4): allow 45 minutes per kg plus 20 minutes for a turkey under 4.5kg. allow 40 minutes per kg for a turkey that's between 4.5kg and 6.5kg. allow 35 minutes per kg for a turkey of more than 6.5kg.
How long do you cook a 15.8 lb turkey?
Notes*For other sizes: 2-1/4-3 hours for 10-14 lbs (at 350°F), 3-4 hours for 15-22 lbs, 4-4.5 hours for 23-25 lbs and 4.5-5 hours for 26-29 lbs. ... If you're stuffing your turkey, add the weight of the stuffing to the overall weight used to calculate the cooking time.More items...•
Do you cook a 12 pound turkey at 325 or 350?
If your turkey weighs 12 to 14 pounds, roast it at: 350°F for 2¾ to 3 hours. 325°F for 3 to 3¾ hours.
How long does it take to cook a 16 lb turkey at 350 degrees?
We recommend roasting turkey at 350 degrees F for 13 minutes per pound for an unstuffed turkey....How Long to Cook a Turkey.Turkey WeightServingsCooking Time15 to 18 lb10 to 123 1/4 to 4 hours18 to 20 lb12 to 144 to 4 1/4 hours20 to 22 lb14 to 164 1/4 to 4 3/4 hours23 to 24 lb16 to 205 to 5 1/4 hours2 more rows•Jul 9, 2021
What temperature should a turkey be cooked at?
You'll need a meat thermometer to make sure you cook your turkey to the right temperature. Insert it close to, but not touching, the thigh bone. If it reads 180 degrees F in the thigh and 170 degrees F in the breast, it's done and ready to serve.
Should I cover my turkey with foil while cooking?
To achieve that balance, the ideal is to let the bird spend time both covered and uncovered: We recommend covering your bird for most of the cooking time to prevent it from drying out, then removing the cover for the last 30 minutes or so to allow the skin to crisp.
What temperature should the oven be to cook a turkey?
Put the turkey in the oven at 400°F, uncovered. For the 15 lb turkey, start the cooking at 400°F for the first 20 minutes to brown it. Then reduce the heat to 325°F for the next 1 to 2 hours, until the internal temperature of the breast reaches about 140°F to 145°F or so.
How long do I cook a 16 lb unstuffed turkey?
The rule of thumb for cooking a turkey is 13 minutes per pound. So our 16-pound turkey was estimated to cook in about 3 1/2 hours. However, some factors like brining the bird, cooking with an empty (un-stuffed) cavity, and leaving the legs un-trussed will contribute to much faster cooking.
How long does it take to cook a 17 lb Butterball turkey?
For an unstuffed bird, Butterball recommended the following cooking times:6-7 pounds: 2-2½ hours.7-10 pounds: 2½-3 hours.10-18 pounds: 3-3½ hours.18-22 pounds: 3½-4 hours.22-24 pounds: 4-4½ hours.24-30 pounds: 4½-5 hours.
How long do I cook a 15 pound Butterball turkey?
Bake until golden brown and an instant-read thermometer inserted in thickest portion of thigh (not touching bone) registers180°F, 3 hours to 3 hours and 15 minutes, brushing with butter every hour. Let stand for 20 minutes before carving.
Turkey Cook Time
Ken Bendor graduated from Florida State University in 2007 where he received dual Bachelor's Degrees in Dietetics and Exercise Science.
Author
Ken Bendor graduated from Florida State University in 2007 where he received dual Bachelor's Degrees in Dietetics and Exercise Science.
Roast turkey - my principles
The tastiest way of roasting by which the turkey keeps its original unique flavors is to keep it simple.
Why unbrined bird?
Unbrined slow roasted meat in closed roaster, then skin browned towards the end, is beautiful and natural. Tender, moist, gets perfectly of the bones, totally delitious. There will be plenty of liquid juice for making the gravy.