Butter equivalent measurements
| US cups | grams | ounces | tablespoons |
| 1/8 cup butter | 28.4 gram | 1 ounce | 2 tbsp |
| 1/4 cup butter | 56.7 gram | 2 ounce | 4 tbsp |
| 1/3 cup butter | 75.6 gram | 2.7 ounce | 5-1/3 tbsp |
| 3/8 cup butter | 85 gram | 3 ounce | 6 tbsp |
What does 3 sticks of butter equal?
What is 3 sticks of butter in cups? 3 sticks to cups conversion. In the United States, butter is commonly sold in sticks that are 8 tablespoons (1/2 cup) in size, weighing 4 ounces, or about 113 grams. A U.S. cup is a unit of volume equal to 1/16th of a U.S. gallon, or about 236 milliliters.
What is a substitute for stick butter?
- Greek Yogurt. Greek yogurt is a dairy-based nutritional powerhouse that is excellent eating as is, yet even better adding to baking recipes.
- Nut Butters. Nuts are tiny but mighty in that they naturally pack protein and fat.
- Olive Oil.
- Black Beans.
- Avocado.
- Coconut Oil.
- Applesauce.
- Pumpkin Puree.
What are the measurements of a stick of butter?
- 1 stick of butter = ½ cup
- 1 stick of butter = 8 Tbsp.
- 1 cup = 2 sticks of butter
- 1 pound of butter = 4 sticks of butter
- 1 pound of butter = 2 cups
How many tbsp are in a cup of butter?
There are 16 tablespoons in a cup of butter, based on the US standard cup size. Does your butter come in a tub or are you pulling together partially-used sticks of butter? Don’t worry. You can still figure out how to measure the butter to get a cup. Download and print my handy Butter Conversion Reference Sheet.
What is 1 cup of butter in sticks?
two sticksThat means two sticks are in one cup of butter. One stick of butter is 1/2 (half) cup. Two sticks of butter is 1 cup. Four sticks is one pound, and you'll see a lot of pound cake recipes call for four sticks, or a whole box of butter.
What is the equivalent of a stick of butter in grams?
113 gramsFor the standard U.S. stick of butter: 1 stick of butter = ½ cup = 4 ounces = 113 grams.
What is 1 tablespoon of butter in sticks?
One tablespoon of butter is equal to 1/8 of a stick or 1/2 ounce.
How much is 2 sticks butter?
If you can, remember that 2 sticks of butter equal 1 cup or 16 tablespoons.
How much does 1 butter stick weigh?
4 ouncesWhen looking at a standard stick of butter: 1 stick or 1/2 cup butter is equal to 4 ounces, or 113 grams.
What size is a stick of butter?
The stick's wrapper is usually marked off as eight tablespoons (120 ml or 4.2 imp fl oz or 4.1 US fl oz); the actual volume of one stick is approximately nine tablespoons (130 ml or 4.6 imp fl oz or 4.4 US fl oz).
Does 8 tablespoons equal 1 stick of butter?
Butter Conversion Calculator One full stick of butter equals 1/2 cup, or 8 tablespoons. Our half sticks equal 1/4 cup of butter, or 4 tablespoons. They can be used interchangeably in recipes.
How do I measure 4 tablespoons of butter?
0:110:58Quick Tip on How to Measure Butter - YouTubeYouTubeStart of suggested clipEnd of suggested clipCut it in half again into four sticks then each step is a half a cup of butter. Then you take eachMoreCut it in half again into four sticks then each step is a half a cup of butter. Then you take each half cup if you need a quarter cup of course you just cut it in half.
How many inches of a stick of butter is a tablespoon?
One tablespoon of butter is equal to 1/8 of a stick or 1/2 ounce. Tablespoons can be abbreviated as tbsp, and are also sometimes abbreviated as T, Tbls, or Tb.
Is a cup of butter 2 sticks?
Below are some US Sticks of Butter Conversion Charts converting from sticks to cups, grams, ounces, tablespoons, teaspoons, kilograms, and milliliters....Sticks of Butter to US Cups and Grams.BUTTER VOLUMEUS CUPSGRAMS2 sticks of Butter1 cup226.8g4 sticks of Butter2 cups453.6g2 more rows
What is a cup of butter?
Butter Conversion Chart (Volume/Weight/Sticks)Butter by block sizeButter by cupsQuantity in sticks1 whole block of butter2 cups of butter4 sticks of butter1/2 block of butter1 cup of butter2 sticks of butter1/3 block of butter2/3 cup of butter1 + 1/3 sticks of butter1/4 block of butter½ cup of butter1 stick of butter4 more rows•Mar 26, 2020
How much butter makes a cup?
TwoTwo (4-ounce) sticks of butter equal 1 cup.
Choose a butter To unit
This automatic butter weight versus volume conversion calculator lets you instantly convert measurements of butter and margarine.
Splitting the stick of butter
Now with a knife, lets split a stick of butter into one quarter and three quarters, to one third and two thirds and weigh this butter in grams, ounces then measure that in tablespoons. Even cutting these butter sticks into eights can be done easily.
Block of butter with sizes of 75mm x 50mm x 35mm
A block of butter of dimensions Width 75mm x Depth 50mm x Height 35mm weighs exactly 125 grams. For this 125g mass (or any other measure in grams - ounces) to find out how many cups of butter it equals to, use the butter converter above ... select your butter amount > e.g. from grams measure > to cups butter volume to read your results.
How many tablespoons are in a stick of butter?
The stick of butter is also equal to eight tablespoons. Since one tablespoon is three teaspoons, one stick of butter is 24 teaspoons, which is 113 grams. Tidbit: to easily cut the butter into tablespoons, check the cube wrapper, and look for the lines. They mark the tablespoons.
What is butter made of?
Butter is most commonly made from cow's milk, although you may also find butter from goat's, sheep's, buffalo's or even yak's milk. Surely you appreciate butter's phenomenal ability to add taste to everything it touches. You have almost 120 chemical compounds to thank for that!
What is the difference between American butter and European butter?
American butter has to be at least 80% fat, while its European counterpart has to be at least 82%. The more fat butter contains, the more yellowish it is, and the flakier pastries are. Higher fat content also gives a more full-bodied flavour. If you want to fry using butter, the best choice is clarified butter.
How long does it take to make butter?
Making butter can take anywhere from a few minutes to 10-12 minutes. You will notice the tiny butter lumps forming, and a whitish liquid separating (the buttermilk). Keep shaking until a bigger, solid lump forms. Pour out the buttermilk and place the butter lump on a gauze or a strainer.
What is the smoke point of clarified butter?
Clarified butter has a higher smoke point (burning point) - 252 °C or 486 °F - when compared to regular butter (150°C or 302°F), so will not burn that easily.
Can you use butter for shortbread?
While baking shortbread - e.g. a basic tart crust - remember to use well-cooled butter. This is essential - warm butter won't form a proper crust, and the mass will flow when placed in the oven. Just use your stick of butter taken directly from the fridge to avoid any nasty surprises.
Can you replace butter with margarine?
If you want, for some reason, to replace butter with margarine, make sure it states that it is 'Suitable for baking'. Otherwise, you risk a cake fiasco. When you need to cream your butter for a recipe, keep the mixer at a relatively low speed. High speed will overheat the butter, and it can cause it to lose its emulsion.
Can you use less oil than butter?
Answer: I would use less of the oil than you would have used butter, as it will be too liquid to replace in a 1:1 ratio. I'd just mix the butter and oil with the wet ingredients for baking, or you can probably cream it in with the sugar called for and mix it in as otherwise directed in your recipe.
Can coconut oil be used as a substitute for butter?
With similar properties of being solid when cool and liquid when warm, I have found coconut oil to be a successful substitute when using an equal amount of the oil to the amount of butter called for in a recipe. If the recipe calls for a substantial amount of butter, you might notice a flavor difference in the finished product, so probably not the best to use in more savory breads, but has worked just fine in cakes, cookies, and muffins!
Can you substitute avocado for butter?
Avocado. You can substitute pureed avocado in equal parts for the amount of butter called for, especially if you want a higher fiber, higher vitamin K/C/B-5/B-6/E alternative. I have not yet found a baking recipe this did not work well with. I've even spread this on toast instead of butter, and it was delicious!
Can you substitute butter for applesauce?
Applesauce. You can replace butter in baking recipes with unsweetened applesauce by using half of the amount of applesauce as the amount of butter called for in the recipe. Doing so is helpful if you are watching fat calories, need to add a little more fiber, or just don't have enough butter for a recipe.
Can you use mayo in place of butter?
Answer: I've never tried using mayo in place of butter for baking ; you might also need to adjust the number of eggs in the recipe, then. It might also alter the taste, as mayo contains mustard and vinegar. Question: I have a recipe that calls for 1/2 a cup of butter.
Can you use olive oil instead of butter?
Olive Oil. Olive oil can be used as a substitute for butter in baking by using three-quarters of a cup of olive oil for every cup of butter called for. Note that olive oil has a strong flavor, which means that it works best in savory baked goods like herb breads or biscuits.
Can you substitute vegetable oil for butter?
Vegetable Oil. You can substitute three-quarters of a cup of vegetable oil for every one cup of butter called for. This has worked well for me in all manner of baking recipes to date, although vegetable oil does not have as many health benefits as some of the other possible substitutions.