Receiving Helpdesk

panera new mac and cheese

by Dr. Brooks Runolfsson PhD Published 3 years ago Updated 3 years ago

Detailed Ingredients

Serving Size 1 cup (236g)
Calories 500
Total Fat 30g
Saturated Fats 17g
Trans Fat 1g
Apr 25 2022

Full Answer

How to make Panera Mac and cheese at home?

Steps

  • Preheat skillet over medium-low heat. Butter one side of a slice of bread. Place bread butter side down onto skillet bottom.
  • Place 1 slice of cheese on top of bread, then mac & cheese, and other slice of cheese. ...
  • Grill 5 to 6 minutes on each side until bread is lightly browned, cheese is melted and mac & cheese is heated through.

What are the ingredients in Panera Mac and cheese?

What you need to make this recipe:

  • Pipette rigate (or elbow macaroni)
  • Butter
  • All-purpose flour
  • Milk
  • Sliced white American cheese, cut into strips
  • Vermont extra-sharp white cheddar, shredded
  • Dijon mustard
  • Kosher salt
  • Hot sauce

How to make the perfect Mac and cheese?

10 Easy Ways to Make Boxed Mac and Cheese Better

  • Make It Extra Creamy. We have a trick up our sleeve to make the creamiest mac and cheese ever. ...
  • Switch Out the Cheese. Instead of using the powdered cheese packet that comes with a box of mac and cheese, take an extra five minutes to make a homemade cheese ...
  • Bake It. ...
  • Brown the Butter. ...
  • Add a Protein Boost. ...
  • Go Wild with Mix-Ins. ...

How to make Panera Mac?

Instructions

  • Prepare the noodles according to instructions. Fill a pot with water and bring it to a boil. ...
  • In the same pot over medium-low heat, melt the butter. ...
  • Add the heavy cream and stir until incorporated. ...
  • Add in the dijon, hot sauce and salt. ...
  • Dump in the noodles and stir until all noodles are well coated. ...
  • Add pepper or smoked paprika if desired (for serving). ...

What is Panera mac and cheese made of?

Cooked Pasta (Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Cheese Spread (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt), ...

Is Panera mac n cheese good?

Panera's Mac and cheese is pretty good! It has a real white cheddar flavor and doesn't seem artificial or have a weird texture. The noodles also don't get mushy. A great comfort food, and decently clean ingredients!

Is Panera mac and cheese premade?

"The mac and cheese comes into the store premade and frozen in a bag and it is heated either in boiling water or the microwave if need be."

How many calories are in a Panera mac and cheese sandwich?

Nutrition & AllergensCalories850 CalSaturated Fat24 gTrans Fatty Acid1 gCholesterol115 mgSodium1760 mg7 more rows

Where does Panera get their mac and cheese?

Panera Bread defended their product to The Washington Post and said the mac and cheese is, "made offsite with our proprietary recipe developed by our chefs." "It is shipped frozen to our bakery cafes - this allows us to avoid using preservatives which do not meet our clean standards," the company said.

How big is a large mac and cheese from Panera?

Panera Signature Mac & Cheese - Large Nutrition FactsServing Size2 cupsCholesterol155mg52%-- Nutrition facts continue below --Sodium2090mg87%Total Carbohydrates66g22%13 more rows•Feb 24, 2020

Is Panera mac and cheese frozen?

Panera Bread defended their product to The Washington Post and said the mac and cheese is, “made offsite with our proprietary recipe developed by our chefs.” “It is shipped frozen to our bakery cafes — this allows us to avoid using preservatives which do not meet our clean standards,” the company said.

How much is the large mac and cheese at Panera?

$7.99Panera Bread Menu With Prices (Updated: May 2022)FoodSizePriceMac & CheeseSmall$4.99Mac & CheeseLarge$7.99Mac & CheeseBread Bowl$5.99Flatbreads178 more rows

Is Panera mac and cheese microwave?

Panera Mac & Cheese offers a bakery-inspired microwave meal that is perfect to enjoy at your convenience. This single serve mac and cheese is made with a creamy blend of cheeses, including tangy Vermont white cheddar, perfectly nestled in uniquely shaped, tender pipette rigate pasta.

How big is Panera small mac and cheese?

Panera Bread - Signature Mac & Cheese, Small 7.75 oz.

What is classic white bread Miche?

Miche bread is a large loaf of rustic, country white slicing bread. It's made with both dry and active yeast and is perfectly fluffy.

How many calories is a bowl of mac and cheese from Panera?

Panera BreadNutrition FactsFor a Serving Size of 1 bowlHow many calories are in Mac & Cheese, Bread Bowl? Amount of calories in Mac & Cheese, Bread Bowl: Calories 1140Calories from Fat 315 (27.6%)% Daily Value *How much fat is in Mac & Cheese, Bread Bowl? Amount of fat in Mac & Cheese, Bread Bowl: Total Fat 35g-13 more rows

Southwest Chorizo Mac & Cheese

Who doesn’t love creamy, rich mac & cheese? We’ve taken our fan favorite and combined it with chorizo sausage and other southwestern ingredients for a spicy take on an iconic American dish.

Tomato Bacon Mac & Cheese

Some ingredients just seem made for each other—like bacon and our Mac & Cheese. This inspired combination makes a great main dish or a tasty side that’s pitch-perfect for any time of year.

About This

Creamy Mac & Cheese with our fontina and mozzarella cheese blend and parmesan crisps on toasted thick-sliced Classic White Miche.

Nutrition & Allergens

Please note that we cannot guarantee that any of our menu items are free of allergens because we use shared equipment and handle common allergens throughout our supply chain and bakery-cafe.

Panera Mac & Cheese Recipe

It’s an interesting time in history right now, on this April day in 2020. Like many of us, I’ve been missing trips to my favorite restaurants and have been relying heavily on all of my restaurant copycat recipes.

How to Make it

PRO TIP: Shred the cheese from a block, it won’t melt well if it’s pre-shredded from a bag. Allow it to come to room temperature prior to mixing into the sauce. This is the secret to an ultimate creamy consistency. Also ensure that the base is warm and not too hot when you add the cheese, otherwise you can end up with a gritty consistency.

Baked Version

To bake this mac & cheese, use 3/4 lb. pasta instead of the whole pound as it will continue to absorb the sauce as it bakes.

Other Cheese Options

If you want to use a variety of cheeses to change up the flavor of this dish, the following cheese combinations are great in macaroni and cheese, use as many different cheeses as you want!

Storing Leftovers

Refrigerate for 3-4 days in an airtight container in the fridge. Although this can also be frozen, it doesn’t reheat as well due as the dairy separates a bit.

Get my Free Meal Plan

I’ve got a Free Meal Plan with 7 of my super popular recipes (complete with grocery list)! Sign up for my email list and I’ll send it over now along with weekly dinner recipes!

Panera Mac & Cheese Recipe

This SUPER creamy White Cheddar Mac & Cheese Recipe is just like the Panera version! Serve it right off the stove top, in the Crock Pot, or enjoy it baked. Delicious additions include bacon, crushed Ritz crackers, and more!

How does Panera make their mac and cheese?

Like at many chain restaurants, Panera's mac and cheese arrive at their stores pre-made and frozen. Workers then set the bag of mac and cheese in a simmering vat of water for 20 minutes, a process called "re-thermalizing," which basically just means they're thawing it and heating it through so it's ready to serve.

Why does Panera serve frozen mac and cheese?

Another reason the mac and cheese is shipped frozen is because the chain has removed all artificial preservatives from their menu. If the mac and cheese wasn't frozen, it could spoil.

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 1 2 3 4 5 6 7 8 9