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my food data green beans

by Mr. Omer Lang Published 3 years ago Updated 2 years ago

Green beans are a good source of vitamins and minerals

  • Vitamin C. Raw green beans are also a good source of vitamin C. ...
  • Vitamin A. One cup of raw green beans provides 690 IU of Vitamin A, a little less than 15 percent of the daily recommended value.
  • Other vitamins
  • Minerals. Green beans are a good source of minerals, especially manganese. ...

There are 36 calories in Canned Green Beans coming from 17% protein, 72% carbs, 11% fat, and 0% alcohol. A pie chart showing the macro nutrient componenets for Canned Green Beans. This food consists of 95.81% water, 0.73% protein, 3.3% carbs, 0.17% fat, and 0% alcohol.

Full Answer

What are green beans and are they healthy?

Green beans, also called snap beans or string beans, are a staple in many kitchens across the United States. They’re a beloved side dish at family potlucks, holiday meals, and nightly dinners. Whether you blanch them, sauté them, or eat them straight from a can, green beans are a nutritious addition to your diet.

How much vitamin A is in raw green beans?

One cup of raw green beans provides 690 IU of Vitamin A, a little less than 15 percent of the daily recommended value. Vitamin A isn’t a single vitamin. It’s a group of compounds known as retinoids.

How much folate is in green beans?

Green beans contain many essential vitamins, including folate. One cup of raw green beans contains 33 micrograms (mcg) of folate, almost 10 percent of the daily recommended value. Folate is a B vitamin that helps prevent neural tube defects and other birth defects.

Should green beans be cooked or frozen?

The beans should not be flimsy. For the most nutritional benefits, eat fresh green beans as soon as possible after harvesting or purchasing. Cooking green beans may cause a reduction in some nutrients such as vitamin C, as does thawing frozen green beans.

Do canned green beans have any nutritional value?

Canned green beans have almost similar nutritional value as of fresh beans. They provide the same health benefits to you. Green beans canned are good for the keto diet too as it contains fibers, vitamin A, vitamin C, vitamin D, and vitamin K. You can also eat canned beans raw because they are cooked during processing.

Do canned green beans have carbs?

According to the United States Department of Agriculture (USDA) National Nutrient Database, one standard cup of canned snap beans (about 150 grams) contains : 28 calories. 0.55 grams (g) of fat. 5.66 g of carbohydrate.

What is the nutritional value of frozen green beans?

Frozen Green Beans (0.67 cup) contains 5g total carbs, 3g net carbs, 0g fat, 1g protein, and 30 calories.

How many net carbs are in canned green beans?

Yes! A cup of canned green beans contains 6.6 grams total and 3.7 grams net carbohydrates [*].

Can you eat green beans on low-carb diet?

Are green beans low carb? They sure are and are perfect for the keto diet! A one-cup serving has 7 grams of carbohydrates and 3.4 grams of fiber for a total of 3.6 grams of net carbs. If you are going to eat beans on a ketogenic diet, green is the way to go.

Is green beans good for weight loss?

May aid weight loss They're high in both protein and fiber but low in calories. Protein and fiber are two of the most significant nutrients for weight loss ( 3 , 4 ). One study found that people on a high-fiber diet including beans experienced less hunger. They also lost 3 pounds (1.4 kg) in 4 weeks ( 5 ).

Is broccoli or green beans better for you?

Broccoli is a great source of Vitamin K and calcium. Green bean has more alpha-carotene than broccoli, however, broccoli contains more lutein + zeaxanthin than green bean. Both green bean and broccoli are high in Vitamin C, dietary fiber and potassium. Broccoli has more pantothenic acid.

Do green beans cause inflammation?

Although many anti-inflammatory diets claim that whole grains and pulses — beans, peas and lentils — increase inflammation, research shows otherwise. Pulses are high in fiber and magnesium, and magnesium has been shown to help reduce inflammation.

Can you eat too much green beans?

Thus, while eating small amounts of raw green beans may be safe, it's best to avoid them to prevent any potential toxicity. Raw green beans contain lectins, which may trigger symptoms like nausea, diarrhea, vomiting, or bloating.

Can you eat canned green beans on keto?

While green beans are in the same family as beans, they have far fewer carbs than most. One cup of cooked, canned green beans contains 10 grams of carbs and 4 grams of fiber. So, cooked, canned green beans contain only 6 total carbs per cup. Green beans are the perfect keto/low-carb diet.

What is the lowest carb bean?

Beans containing the lowest amount of net carbs per serving include:Green beans. Green beans are one of the best keto-friendly beans available because a cup of green beans only has 5.8g in net carbs. ... Black soybeans.

Which beans are keto-friendly?

“The only beans that are super keto-friendly are green beans and black soybeans,” explains Gans.

Are canned green beans keto friendly?

While green beans are in the same family as beans, they have far fewer carbs than most. One cup of cooked, canned green beans contains 10 grams of carbs and 4 grams of fiber. So, cooked, canned green beans contain only 6 total carbs per cup. Green beans are the perfect keto/low-carb diet.

How many carbs in a half a cup of canned green beans?

Canned Green Beans (1 cup, solids) contains 6.8g total carbs, 3.2g net carbs, 0.2g fat, 1.8g protein, and 35 calories.

How many carbs are in canned beans?

Nutritional profile A 1-cup (180-gram) serving of canned black beans provides ( 2 ): Calories: 241. Carbs: 44 grams.

Do canned green beans have sugar in them?

It also contains 0.004 oz (130 mg) of potassium in each serving. In each serving, canned green beans have 0.09 oz (2.6 g) of dietary fiber and 0.03 oz (1.1 g) of sugar.

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