Not exactly. The drumstick is actually part of the leg. The leg is the complete quarter, made up of the thigh and the drumstick. However, it’s plain to see with a simple search of recipes, that most people use the terms interchangeably.
What is the difference between chicken legs and drumsticks?
So what is the difference between chicken legs, thighs and drumsticks? Chicken leg refers to the whole leg portion of a chicken which is both the thigh and drumstick connected as one piece. When the whole leg is divided into 2 parts, it creates the thigh and drumstick portions.
What is the difference between a leg quarter and drum stick?
A leg quarter will have a portion of the chicken back attached to one end of the thigh and the lower part of the leg (drum stick) still attached at the other end, basicly a chickens whole leg. Drum sticks and thighs are just the disjointed parts.
When the whole leg is divided through the thigh and drumstick?
When the whole leg is divided through the joint between the thigh and the drumstick, it becomes two smaller portions. The Chicken drumstick is the calf, or lower leg section of the whole leg that attaches to the chickens foot.
Can dogs eat raw chicken legs and drumsticks?
After feeding the raw chicken legs, drumsticks, or thighs to your dog, make sure you wash your hands with a good-quality soap and warm water as the bacteria present in raw chicken can easily transfer to your mouth. 2. Clean Kitchen Surfaces Clean all the surfaces that came in contact with the raw chicken legs, drumsticks, or thighs.
What is the difference between leg and drumstick?
Chicken leg refers to the whole leg portion of a chicken which is both the thigh and drumstick connected as one piece. ... The chicken thigh is the top portion of the leg, and the drumstick is the lower calf section of the leg.
Why is a chicken leg called a drumstick?
The modern word drumstick, as in turkey drumstick, was named in the 16th century because it resembled what people in the 1500's knew to be percussion drumsticks. ... Hence, someone (most likely a musician) put two-and-two together and started calling the leg of the turkey (or chicken) a "drumstick" and the name stuck.21-Nov-2017
Which is healthier chicken thigh or drumstick?
Chicken legs contain a moderate number of calories -- each drumstick, with the skin removed, provides 106 calories, while a skinless chicken thigh contains 176 calories. Both cuts of chicken leg provide ample amounts of protein, a nutrient important for tissue repair and muscle growth.
What are chickens feet called?
The foot of the bird contains only part of the ankle bones. In mammals, all of the ankle bones are included as part of the foot. Poultry raisers use the term "hock" synonymous with the ankle region and "hockjoint" with ankle joint.
Why is a chicken drumstick called a drumstick?
The chicken drumstick is most often sold with the skin on and bone-in, and is called a ‘drumstick’ due to its similarity in shape to a drumstick used by a musician . Drumsticks tend to be cheaper than thighs due to the high bone to meat content, although they are a popular item on a buffet table as they make excellent finger food.
What is the chicken leg?
Chicken leg refers to the whole leg portion of a chicken which is both the thigh and drumstick connected as one piece. When the whole leg is divided into 2 parts, it creates the thigh and drumstick portions. The chicken thigh is the top portion of the leg, and the drumstick is the lower calf section of the leg.
How many whole legs are in a chicken?
It is also known as a chicken quarter, because when a chicken is divided into the separate breast and leg portions, it creates 4 pieces / quarters – 2 whole legs and 2 breasts.
Can you remove skin from a leg after cooking?
If you are following a healthy diet, or wish to keep your fat intake down, then you can easily remove the skin after cooking. Legs portions generally take a bit longer to cook than breasts, and sometimes benefit from longer slower cooking if you want the meat to fall off the bone.
Is it better to leave the skin on chicken?
When cooking these chicken portions, I personally feel it is better to leave the skin on the meat during the cooking process. This will allow the natural fat from the skin to keep the meat moist and prevent it from drying out.
Is boneless chicken thighs bad for you?
Although you will often see the bone-in thighs available in your local grocery store, it is more common to see the boneless and skinless chicken thighs for sale. The legs are the least popular selling part of the chicken due to the misconception that the ‘darker’ meat is bad for you.
Chicken Leg Vs. Drumstick
You may hear the terms chicken leg and chicken drumstick used interchangeably. But, they are actually different cuts of the chicken leg quarter, and do have some key differences to be aware of.
Whole Chicken Leg Quarter
While some recipes use the terms “drumstick” and “chicken leg” interchangeably, the chicken leg is actually the entire leg with the thigh and drumstick combined.
Chicken Drumstick Portion
Drumsticks are the lower half of the leg, connecting to the thigh of the chicken by one large joint. Since they’re small and conveniently have the bone attached, drumsticks are great for fried chicken, chicken lollipops, or baked chicken drumstick. Buffets, barbecues, and casual dinners typically involve a large order of drumsticks.
Chicken Thigh Portion
Chicken thighs are the upper part of the chicken leg. Unlike drumsticks, you’ll need a knife and fork to eat chicken thighs as there’s no bone to grab onto. Since thighs have only a single small bone, you can remove the bone without affecting the texture of the meat.
Cooking With Chicken Leg vs. Drumsticks and Thighs
Chicken legs, thighs, and drumsticks have similar cooking times, with drumsticks taking 30 minutes, thighs taking 30 minutes, and chicken leg quarters taking up to 45 minutes. To roast the chicken, preheat the oven to 350 degrees Fahrenheit, then season the chicken handsomely, add a dash of olive oil, and place it in the oven.
Chicken Leg, Drumstick, And Thigh Nutrition Differences
Hi! I'm Blake, the founder and content creator of GrillSimply.com. I've been grilling and smoking my whole life and I'm always looking to try new techniques! Let me know if you have any suggestions or tips to share, I would love to hear from you.
As nouns the difference between leg and drumstick
is that leg is the lower limb of a human being or animal that extends from the groin to the ankle while drumstick is a stick used to play drums.
As a verb leg
is to put a series of three or more options strikes into the stock market.
Noun
The lower limb of a human being or animal that extends from the groin to the ankle.
What is the difference between a chicken leg quarter and a drumstick?
Whilst leg quarter is connected with the back of the chicken. Hopefully this will clarify things. Chicken leg quarter comprise a drumstick and thigh as one piece , whereas drumsticks and thighs are distinct separate pieces of a chicken.
How to test chicken legs?
If you are willing to experiment, try lowering the temperature 25 degrees F and cook the chicken legs longer. To test, turn a leg over and cut into the thigh just above the bone. If still meaty and clingy, roast some more and then test a different leg.
How much is a chicken leg quarter?
Starting at $1.99 a meal , this is the meal kit for families. A leg quarter will have a portion of the chicken back attached to one end of the thigh and the lower part of the leg (drum stick) still attached at the other end, basicly a chickens whole leg. Drum sticks and thighs are just the disjointed parts.
Is drumstick meat dark?
This usually works against them. While the drumstick is also dark meat, it is full of tendons and generally dryer, especially when cooked detached from the thigh.
Is chicken thighs cheaper than breasts?
When in fact, thighs, wings and legs are very good meat, and yeah, you’ll find some are cheaper than breasts, due to demand. Look at the craze about 20 years ago with chicken wings & chicken nuggets! Commercially prepared food companies do what they can to make a simpler meal, no bones, easy. Continue Reading.
Is the thigh the easiest to cook?
So, the thigh is not only a superior piece but is the easiest to cook as well. The real attraction of the leg, which starts in childhood, is that it has a built in handle. 5.7K views. ·.
Is a chicken leg quarter separate from a drumstick?
Chicken leg quarter comprise a drumstick and thigh as one piece, whereas drumsticks and thighs are distinct separate pieces of a chicken. It is as such due to booming population and food scarcity/inequality of distribution that world’s poultry trade and foodservice business regard them separately.
What are chicken legs?
Chicken legs are the lower part of the bird’s body, where the thigh and drumstick are located and connected as one piece. Chicken legs can be sold whole legs or divided into two parts, which are commonly known as chicken thighs (the top section), and the drumstick (the lower portion).
What are chicken thighs?
Chicken thighs are the upper part of chicken legs. The thigh portion attaches to the body of the bird. Chicken thighs have a higher meat content than the drumsticks and they only consist of a small thigh bone alongside the meat, which can be easily removed before cooking.
What are the differences between chicken legs vs chicken thighs?
Many people usually mistake chicken legs with chicken thighs and they think these two cuts are the same thing. However, in fact, there are numerous differences between chicken legs and chicken thighs, which will be unraveled in the table below:
What are the similarities between chicken legs vs chicken thighs?
Chicken thighs are part of chicken legs, therefore, these two cuts definitely share some similarities, as mentioned below:
Which one is better?
We hope that you now have an idea of which cut is better for your dish. Chicken thighs are actually a smaller cut from chicken legs, but they are usually sold boneless and skinless, which turn out to be healthier. There are no significant differences between these two cuts, so feel free to choose chicken legs or chicken thighs for your next meal.
