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how much baked beans for 50

by Alysha Rau III Published 2 years ago Updated 1 year ago

Chart of Food Estimates
FOODSERVE 25SERVE 50
Baked beans5 quarts2–1/2 gallons
Beets7–1/2 pounds15 pounds
Cabbage for cole slaw5 pounds10 pounds
Carrots7–1/2 pounds15 pounds
31 more rows

How much shredded pork per person for 50 people?

Yup about 6 to 7 oz per person should be good. An average approximately 7-8lb but will yield around 4.5-5lbs of cooked meat (63%) on the high end. So one average butt should give you between 18-20, 4oz sandwiches. Click to read full detail here.

How many lbs of baked beans will feed 100 people?

As a rule, allow between 1/2 and 1 cup per person to be safe. We like to cook 10 to 15 pounds of dried beans to feed 100 people.According to the California Foundation for Agriculture in the Classroom, a one-pound bag of dried beans provides 10 servings of 1/2 cup.

How much bread would you need to feed 50 people?

QUANTITIES TO SERVE 100 PEOPLE. 2 gallons Applesauce. 3 gallons String beans. 2 gallons Baked beans. 24 pounds Beets (cooked) 2 pounds Butter. 12 Loaves of bread (1 lb loaf) 10 pounds Coleslaw cabbage. 30 pounds Carrots (cooked)

How much baked beans to get for large groups?

  • Dice bacon, place in frying pan and cook until crisp. ...
  • In the frying pan the bacon was cooked in place the diced onion. ...
  • Heat in slow cooker on high until sauce bubbles. ...
  • To shorten the cooking time you can remove some of the sauce by dipping a measuring cup into the beans, facing the side of the crockpot, and let the sauce ...

How many ounces of beans do I need for 50 people?

How to use this food quantity chart:Food TypeApproximate Amount for 50 ServingsServing Size Per PersonBeans, canned8-12 15.5 ounce cans1/2 cupDairyEggs, scrambled, omelets, frittatas8 1/2 dozen2 eggsButter, for bread1lb.1 pat, 1/2 inch thick93 more rows

How much is a serving of baked beans?

1/2-cupA 1/2-cup (130-gram) serving of baked beans — canned or homemade — includes an average of 3 teaspoons (12 grams) of added sugars. This is 20% of the daily limit for a 2,000-calorie diet ( 1 , 8 , 18 ).

How much baked beans do I need for 200 guests?

How Many Baked Beans to Make for a Crowd? We prepared about 200 ounces or about 13 pounds of beans with an additional 6 pounds of meat (hamburger and bacon) mixed in to make small servings for a crowd of 150 – 200 people. For a big party with hearty portions this recipe easily feeds 100 people.

How many baked beans in an average can?

465 beansA standard 415g can will contain an average of 465 beans.

How many cups is 4 servings of beans?

two cupsOne standard-sized can of beans is about two cups (or four servings), so a one-pound bag of beans will make three cans' worth, or 12 servings.

How many cups of beans are in a pound?

3 cups1 pound of dried beans = 3 cups of dried beans = 6 – 7 cups of cooked beans.

How much food do I need for 60 guests?

Most experts agree that for a party of 60 guests you should provide each guest with at least 1 lb. of food. This is a good rule of thumb as some guests will only nibble as others will take much more than 1 lb. You should also take beverages into account--approximately two beverages per person, or 120 beverages.

Can you make baked beans ahead of time?

MAKING BAKED BEANS AHEAD OF TIME You can make these beans a day or so ahead of time. I find that when I reheat my beans, they tend to dry out a bit though. Alternatively, you can also assemble the bean mixture and pre-cook the bacon and store them separately in the refrigerator.

How do you calculate food portions for a large group?

Guest-imating: How Much Food to Fix?Appetizers or snacks should consist of two to three portions per person, more if these are the only food being served.3 ounces of dip or salsa (about 1/3 cup per person)One cup of soup (less if it's a thick soup, like chowder)3 ounces of salad (about 1 cup)More items...•

How many ounces of baked beans are in a number 10 can?

Bush's Baked Beans, Original, #10 can, 7 lbs 5 oz | Costco. All groceries including fresh, frozen and household essentials.

How many cups of beans in a can?

1.5 cupsFinally, to answer the part about the can: The most common can size for beans is about 15 ounces, which, once drained, contains approximately 1.5 cups or 9 ounces of beans (this holds across all bean types I tested).

How many cups are in a pound of baked beans?

1 pound of dried beans = About 6 cups of cooked beans.

Slow Cookers

Slow cookers are a great option when cooking baked beans because you can put the beans in the slow cooker in the morning and you do not have to think twice about it.

Oven

You could put your beans in a large ceramic bean pot like this one. You could also use a casserole dish like this one or any other oven-safe dish to cook and stay warm in the oven.

Microwave

What is nice about a microwave is that you are able to re-heat things quickly.

Serve More Sides

If you can, adding more sides to the meal will ensure that everyone gets their fair share of beans and that the people at the end of the line aren’t left beanless and disappointed.

Smaller Plates or Bowls

People will typically grab less of things if their plate is smaller because there is not enough room for everything.

Add to the Beans

Something that is great about baked beans is that you can add extra things to them to make them more filling. For example, you can add bacon, green peppers, and/or onions, which makes it a bit more filling.

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directions

Soak the navy beans in a large pot overnight in enough water to cover completely. Preheat oven to 325 degrees F. Combine the beans, soaking water, and baking soda in a large pan or dutch oven. Cook for 7 minutes on medium heat. Drain well and stir in the molasses, sugar, dry mustard, paprika, salt, pork, and water.

nutrition

333 calories, 12 grams fat, 43 grams carbohydrates, 15 grams protein per serving .

Step 1

Count the number of guests expected to determine the amount of baked beans needed. Serving sizes may vary, but assuming each guest will eat 1/2 cup of beans, a cook needs to prepare 10 cups (2 1/2 qt.) for 20 people, 25 cups (1 1/2 gal.) for 50 people and up to 50 cups (3 gal.) for a crowd of 100.

Step 2

Purchase the amount of beans necessary. Northern white beans or navy beans are the standard in baked bean recipes, but some cooks like to combine kidney or black beans as well. When purchasing dried beans, factor preparation time, including overnight soaking and extra cooking, into the process. For 20 people, buy about 3 1/2 lbs.

Step 3

Soak the dry beans overnight in cool water. Rinse and drain well before cooking in a large stock pot of salted water until fork tender, about 90 minutes to 2 hours depending on the amount of beans. When cooking, leave at least 1 inch of water above the beans to prevent the water from boiling away.

Step 4

Drain the cooked beans in a colander and place in a bowl. Add the other ingredients to taste. Many baked bean recipes call for pork and molasses to take a primary role in the taste along with brown sugar and dry mustard. A baked bean recipe for 20 people may include a combination of 1/2 lb.

Step 5

Spice the beans with additional seasonings for more flavor. Other recipes may include paprika, chili powder or cumin. For a smaller crowd of 20, mix 1 to 2 tsp. of your preferred ingredient into the bowl until it reaches the taste capacity you are looking for. For 50 people, start with 2 to 3 tsp. until the flavor fits your ideal.

Step 6

Add sauces such as tomato, barbecue or Worcestershire sauce for additional flavoring. These sauces are not necessary but can allow your beans to stand apart from other dishes. Stir in 1/4 cup for a batch for 20 and 1/2 to 3/4 cup for a recipe for 50 people.

Step 7

Pour the seasoned beans into casserole dishes and bake, uncovered, in a 350 degree Fahrenheit oven for 1 hour to 90 minutes, or until the sauce has thickened. Remove the beans from the oven and serve immediately. Alternatively, cool the beans down and place in the refrigerator for serving the next day.

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