How to determine what size to make my cake?
The chart can help you determine what size to make your cake based on the number and size of your tiers. When planning a tiered cake design , make sure your smallest base size is a minimum of 10 inches. Otherwise, the cake will not be stable or proportionate.
How do you measure the volume of a cake pan?
While you could calculate the volume of the pan with some complicated maths, the easiest method is to fill the cake pan with water and then tip the water into a large measuring jug. This will tell you the overall space inside the cake pan.
Do you measure the top or bottom of a cake tin?
Simply so, do you measure the top or bottom of a cake tin? To measure a round cake tin, measure across diameter of tin, from edge to edge. If sides are sloping, make sure to measure base of tin. To measure depth of a tin, put ruler or tape measure straight up from bottom of pan.
How do you find the serving size of a cake slice?
You’re serving cake slices that measure 2" x 2". To find the cake serving size area, multiply the length and width of the cake slice. Now you know that you have a 468" 2 pan area and a 4" 2 serving size area.
How do I figure out the size of my cake?
If you're unsure exactly how big your square cake pan is, simply measure the length of the pan - from the inside lip on one side of the pan to the inside lip on the opposite side.
What size is a 6-inch cake?
A square 6-inch cake can feed up to 18 people as it is bigger than round shapes. So, you can typically get around 8 party slices and 10 wedding slices from a 6-inch cake. A few unusual sizes such as heart shape, hexagonal and octagonal also exist for niche markets.
How big is a 10 inch round cake?
10 in cakes can be sensibly served to up to 25 people with each slice measuring about 1 1⁄4 inches across the back or about the width of a teaspoon. As with the 8 inch cakes, 10 inch cakes can be served event style. Cut event style, a 10 inch cake can be served to as many as 39 people.
How do you measure the size of a round cake tin?
To measure a round cake tin, measure across diameter of tin, from edge to edge. If sides are sloping, make sure to measure base of tin. 4. To measure depth of a tin, put ruler or tape measure straight up from bottom of pan.
How many inches around is a 6 inch cake?
Here's a cheat sheet for the most common round cake pan sizes: Area of a 6-inch round pan: 29 in. Area of an 8-inch round pan: 51 in. Area of a 9-inch round pan: 64 in.
Is 6 inch a small cake?
I love the 6 inch size for children's birthday cakes, small gatherings and celebrations, or bridal/baby showers where there's a lot of other desserts. And when it comes to decorating, 6 inch is a very non-intimidating size cake!
How much does a 9-inch round cake feed?
Typically, a 9-inch cake is going to serve around 20 people. But you have to think about the shape of the cake and how it is cut.
How many does a 6 inch round cake serve?
Sweet & simple 6″ round shaped cake serves approximately 10.
How many people does a 7 inch cake feed?
Portions for Sheet CakesApproximate Portions for Single-Layer CakeCake SizeRound SpongeSquare Sponge5-inch886-inch11187-inch15246 more rows•Jun 11, 2020
How many cm is a 9 inch round cake pan?
23 cmFor example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe.
How do you measure pan size?
To measure a frying pan, grab a measuring tape and place the frying pan right side facing up on a flat surface. Stretch the measuring tape across the pan's front side and check the measurement starting from the edge of the pan until the end of the pan.
How do you measure a baking dish?
When measuring the dimensions of baking pans and baking dishes, measure the distance across the top from the inside rim on one side to the inside rim on the opposite side. Depth should be determined by standing a ruler in the pan or dish and measuring the distance to the rim.
Cake portion sizes
How big is a slice of cake? It really depends on who’s cutting it! There will inevitably be variations in portion sizes (especially if a cake lover is left in charge of serving up!) but our guides are based on a 2x1 inch slice of cake.
How to slice a cake
Whether your cake is round, square, rectangle, tiered or in a fun shape – there are certain ways you can cut it to make sure serving sizes are equal and you get the most of the cake.
Round cakes
A round cake is a classic – from an all-time favourite jam sponge to a rich and decadent chocolate cake. For small family gatherings and celebrations or to accompany a bigger spread of sweet treats, a 5 inch single layer round cake is perfect. For big events and birthdays, you can get up to 64 servings out of just one layer!
Rectangular cakes
If you’re baking for a big birthday bash or a kids’ party – a rectangular sheet bake is ideal! Perfect for feeding a crowd of cake lovers, rectangular cakes are easy to portion out and serve in mini rectangular bites.
Square cakes
Like rectangular cakes, square cakes are great if you’re baking for a big crowd. Cut into rectangular pieces, you can get eight slices out of a 5 inch bake.
Tiered cakes
The more tiers, the more yummy cake there is to go around! This makes it an obvious choice for wedding cakes, as well as big events where there are lots of people to feed. When it comes to tiered cakes, there are two portion sizes – finger portions and dessert portions.
Bundt cakes
Similar to round cakes, the bundt cake is great for more intimate occasions like afternoon tea with friends or a small family gathering. A bundt cake tin can vary in size and tends to be deeper than a simple round cake, but it has a hole in the middle, so we recommend using the approximate servings guide for a round cake for bundt bakes.
Determining Your cake servings size
Most bakers determine the sizes using full, half, and quarter sheet cake pans, which can mean a handful of different sizes and servings.
Steps To Choose Your Cake Pan Size
The size of the cake pan you choose will depend on the number of people you are serving and the size of your cake. So, it is crucial to do some research before deciding on size. It would be best if you were not afraid to experiment with different sizes and shapes.
Summary
Cakes are one of the most popular desserts, especially during birthday celebrations. But how do you know how much cake to buy or make to serve people? It would be best to ascertain how many people will be attending the party before figuring out the size to make.
About HICAPS
We at HICAPS are constantly on the lookout for new ways to help bakers and businesses make delicious baked products. We offer ingredients lik e ChiffonAide Cake Oil , Magic Whizk Whipping Cream , Red Velvet Flavor Emulco, and Instabake Brownie Mix.
How to measure a cake pan?
The easiest way to measure the diameter of a cake pan is with a ruler or a measuring tape. When measuring your pan, always measure across the pan from inside lip to inside lip across the widest point.
How to test if a cake pan is cooked?
Always test whether your cakes are cooked by inserting a clean metal skewer into the middle of the cake to see if it comes out clean.
How to keep a cake from overflowing?
For the best results when baking a cake, never bring the batter more than halfway up the side of the pan. This will prevent the cake from overflowing, and will help it cook evenly to the middle. Remember, the deeper the cake batter is, the more time it will take for heat to reach the center of the cake to properly cook the batter.
Is a cake pan the same size?
Of course, not all pans are made the same and there is no strict standard for them. Often, the diameter of the cake pan at the top will be different from the diameter at the base. For cake pans that have an angled side, it’s best to take your measurement across the base, inside the pan.
Can you make a cake in a different pan?
If you don’t have the specific sized pan required for a recipe (for example a round 8 inch cake pan) you can still make a recipe in a different pan as long as the volume of the pan is more or less the same . For the best results when baking a cake, never bring the batter more than halfway up the side of the pan.
Get familiar with the units of measure and their abbreviations
Some recipe writers will spell out the units of measure in their recipe, as inches and centimetres, for example, while others may abbreviate them to in and cm. Here's a rundown of the commonly used abbreviations for the units of measure used for baking pans.
How to measure pan size
As bakers, you should always have some kind of clear plastic or metal ruler, and even a measuring tape in your toolkit (or kitchen drawers). Both of these should show measurements in centimetres and inches to make converting between metric and imperial pan sizes easier.
Some common baking pan sizes
If you want to convert a recipe from one pan size to another, you need to know the dimensions of the two pans and/or the volumes. To do this easily, you can use this easy-to-use baking pan conversions chart with sizes and volumes for most cake pans and bakeware, as well as conversions and equivalents.
Converting a recipe from one pan size to another
Once you know the volume of the pan used in your baking recipe, you can then make substitutions:
What size should a tiered cake be?
When planning a tiered cake design , make sure your smallest base size is a minimum of 10 inches. Otherwise, the cake will not be stable or proportionate. Approximate Portions for Tiered Cake. Cake Sizes.
How big is a wedding cake?
Slices are typically 4 inches high and 2 inches long by 1 inch wide. When estimating the size of a wedding cake, assume the serving size will be at least that big and then figure out how many are needed for the guest count. Always add extra servings because you may end up inviting more guests than you initially planned for or people may want second helpings.
How to cut a 2nd tier cake?
Cut the second tier straight across, approximately 2 inches in from the outer edge of the cake. Slice the 2-inch strip into 1-inch pieces. Continue cutting 2-inch wide strips and cutting those strips into slices that are 1 inch across until the cake is completely cut.
How to cut a round cake?
Remove the top tier if it's meant to be kept. Cut a smooth, evenly spaced circle about 2 inches in from the second tier's outer edge. Cut the ring into slices that are about 1 inch across. Cut another circle 2 inches farther in and slice that ring into 1-inch pieces.
Why cut different tiers of cake?
Cutting different tiers of a cake to get the correct number of portions can be confusing, especially with round or heart-shaped creations. Before the reception or event, create a plan for how the cake should be cut to avoid running out or having too much cake leftover.
How big should a dessert portion be?
Additionally, consider whether the portions are meant to be a dessert or the cake-cutting is more ceremonial in nature: Dessert portions should be bigger than the traditional 2-inch by 1-inch piece of cake. Cutting different tiers of a cake to get the correct number of portions can be confusing, especially with round or heart-shaped creations.
Why exclude top tier cake?
Exclude the top tier from your calculations because you may choose to remove it and keep it for the couple's first anniversary. Professional cake decorators use a specific cutting method to ensure neat, uniform pieces, depending on the cake's shape:
How tall is a cake?
Taller or Shorter Cakes. Cakes that measure 3 to 6 inches high, baked in the same size pan, would yield the same number of servings because they follow the same pattern of cutting. For example, a 6 in. round cake that measured 6 inches high would yield the same amount as a 6 in. round cake that measured 3 inches high, ...
How big is a cake serving?
Cake serving size can vary depending on the shape of your cake and who’s in charge of cutting! For the purposes of this chart, party serving amounts are based on cake slices that measure about 1½ x 2 inches in size. Wedding servings are based on slices that measure about 1 x 2 inches in size.
How to find the serving size of a cake?
To find the cake serving size area, multiply the length and width of the cake slice. Now you know that you have a 468" 2 pan area and a 4" 2 serving size area. To find the number of servings, divide the pan area by the serving size area.
How big is a sheet cake pan?
Sheet pans are measured Length x Width x Height, with the height or depth generally ranging between 1 and 4 inches.
What is the best cake to make for a crowd?
Sheet cakes are one of the best forms of cake to make for a crowd because they do not require very much layering or structural support and they're easy to transport. Plus, a slice of sheet cake lends itself well to skilled piping work or other edible decorations.
Can you use a sheet pan extender to make a cake?
If you’d like multiple layers, you have two options: use two shallow pans to bake two thinner cakes, or use one deep pan to create a tall cake that you can cut into layers once it cools. You can also use a sheet pan extender to increase the height of your cake.
