Receiving Helpdesk

does uncle julios cater

by Mr. Bill Grady V Published 3 years ago Updated 2 years ago

Full Answer

What do they serve at Uncle Julio’s?

Served with rice and refried beans Single beef or chicken taco with lettuce, tomato and cheese. Served with rice and refried beans Kid-sized serving of Uncle Julio’s famous Mesquite grilled chicken fajitas! Served with rice, refried beans and flour tortillas.

Who is the president of Uncle Julio’s in Colorado?

Caron had worked 25 years for the company, which operates the Uncle Julio’s and Savage Burrito chains across the country, as well as Hacienda Colorado restaurants in that state. He was named president in 2019, according to his LinkedIn profile.

What was the cause of death of Uncle Julio?

The Dallas County medical examiner’s office has not determined his cause of death and did not say whether he was pronounced dead at the hotel or taken to a hospital. In a written statement, the restaurant group called Caron’s death “a profound loss for our entire Uncle Julio’s family.”

What happened to Harper Caron of Uncle Julio's?

The restaurant group called the death of 45-year-old Harper Caron “a profound loss.” Harper Caron had a 25-year career with Uncle Julio's Restaurant Group. (Randy Eli Grothe / Staff Photographer)

What kind of cheese does Uncle Julio's use?

monterrey Jack cheeseBarbacoa Beef Quesadillas* Our tender adobo-rubbed beef is slow-braised for hours in authentic Mexican spices to reach tenderness perfection. Served with monterrey Jack cheese on flour tortillas with sour cream & fresh guacamole.

Who owns Uncle Julio?

Private-equity firm L Catterton has acquired the 29-unit Uncle Julio's Mexican casual-dining chain, the companies said Wednesday.Oct 11, 2017

What Tequila does Uncle Julio's use?

agave Lunazul TequilaFreshly squeezed lime juice and muddled peaches are combined with 100% agave Lunazul Tequila and St. Germain 12 for that unmistakably fresh taste. Guests may add a Premium Tequila Floater* (*where available by law) to a margarita for only $2. Uncle Julio's has 35 varieties of tequila available in the restaurant.Jul 15, 2021

What is in Uncle Julio's swirl?

Sip the best of both worlds. Our famous Swirl is half frozen margarita, half frozen sangria, and completely delicious.May 13, 2021

How many locations does Uncle Julio's have?

We've Grown. Over the past 30 years we've opened 34 restaurants across 11 different states.

What is Uncle Julio's?

Uncle Julio's Mexican Restaurants - Fine Mexican Food.

Margarita of the Month

Fresh fruit of the season, squeezed & muddled into a refreshing margarita. This Month’s Feature: Fresh Cranberry Apple - Made with muddled to order fresh fuji apples, cranberries, freshly squeezed lime juice, and 100% agave Lunazul Tequila & St-Germain. Add: $2 Premium Tequila Floater* with Lunazul Silver or Exotico Reposado. (Dine-in only.

New Carnitas Fajitas & Tacos

Our deliciously-crispy pork carnitas are now available in both Fajitas & Tacos! Our carnitas are cooked low and slow for hours in traditional Mexican spices, and finished with a housemade Honey Chipotle Glaze, lime crema & fresh cilantro. Tender and succulent, with just the right amount of crisp, these are some seriously crave-able carnitas!

A Smashing Return

Our one-of-a-kind smashable dessert is a hanging piñata of dark chocolate filled with homemade churros and fresh fruit. Ready to be shared, smashed, and dipped into our decadent sauces.

Bring on the Holidays

Shopping for gifts? Check off every name on your list with our gift cards, and earn $15 in rewards for every $50 you spend. Hosting an at-home fiesta? We have a variety of Family Meals for 4 available To-Go, including our seriously crave-able Braised & Glazed Carnitas Fajitas.

Gift Cards

Know someone who loves one-of-a-kind dining experiences? Treat your friends, family, coworkers and more to mesquite-grilled fajitas, margaritas made with the freshest ingredients, and much more. Physical and e-gift cards available, starting at $10.

Additional Restaurant Cleanings

We are undergoing fanatical sanitizing of common surfaces such as countertops, door handles, and food service prep areas. We adhere to the highest industry standards every day but are adding even more cleaning and disinfecting of surfaces.

Increased Attention to Food Safety

Our team members are wearing gloves and are changing them frequently. We have also stepped up the frequency of handwashing.

Fresh Margarita Of The Month

Fresh fruit of the season*, squeezed & muddled into a refreshing margarita. This Month’s Feature: Fresh Blood Orange - Made with muddled fruit, freshly squeezed lime juice, and 100% agave Lunazul Tequila & St-Germain.

New Carnitas Fajitas & Tacos

Savor slow-simmered, deliciously-crispy pork Carnitas with a housemade Honey Chipotle Glaze. Our carnitas are cooked low and slow for hours in traditional Mexican spices. Doing it right takes time, but you’ll taste the difference it makes at first bite.

Seasoned Shrimp Fajitas

Tender shrimp sizzling over fresh onions and peppers with our mouthwatering Mexican butter. Served fajita style and ready-to-roll in housemade tortillas, these mesquite-grilled shrimp get their spice from our secret Parilla Spice Seasoning.

New Fresca Shrimp Salad

Try our new Fresca Shrimp Salad! It’s the perfect balance of seasoned shrimp, greens, and fresh veggies. Seasoned shrimp served chilled atop a mix of greens and cabbage, with carrots, roasted corn, tomatoes, avocado escabeche & cotija cheese. Light & fresh, pairs perfectly with a refreshing margarita.

Honey Habanero Shrimp

For those who like it hot! Four mesquite-grilled jumbo shrimp, stuffed with freshly minced habanero & queso fresco, wrapped in bacon, and coated with a honey-chipotle glaze. Available as an appetizer ($13.5) or entree add-on (2 for $5), these shrimp are as spicy as they are sweet.

Appetizers

Customizable combination of Hass avocados, tomatoes, onions, cilantro and jalapeños, served in a traditional Molcajete

New Carnitas Fajitas & Tacos

Savor slow-simmered, deliciously-crispy pork Carnitas with a housemade Honey Chipotle Glaze. Our carnitas are cooked low and slow for hours in traditional Mexican spices. Doing it right takes time, but you’ll taste the difference it makes at first bite.

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