A 3.5-ounce (100-gram) serving of raw blueberries has ( 3 Trusted Source ):
- Calories: 57
- Water: 84%
- Protein: 0.7 grams
- Carbs: 14.5 grams
- Sugar: 10 grams
- Fiber: 2.4 grams
- Fat: 0.3 grams
What is healthy amount of blueberries to eat daily?
- Hydration from the blueberry juice
- Improved digestion
- Added nutrients such as Vitamin C, Vitamin K and Manganese.
- Increased fibre intake.
Are dried blueberries as healthy as fresh blueberries?
They both provide the same amount of fiber. A serving of dried blueberries has 150 calories while a serving of fresh has 80. A serving of dried blueberries has 27 grams of sugar while a serving of fresh has 13. How do you store dried blueberries?
How many carbs in fresh blueberries?
Carbs in Blueberries. The favorite choice for the term "Blueberries" is 1 cup of Blueberries which has about 21 grams of carbohydrate . The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Blueberries is shown below.
Do blueberries increase metabolism?
Metabolism-Boosting Powers: Berries, such as blueberries and strawberries, are low in calories and high in fiber. Fiber promotes overall weight loss by reducing your appetite. Fiber promotes overall weight loss by reducing your appetite.
How many calories is 10 Blueberries?
8 caloriesThere are 8 calories in 10 Blueberries. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
How many calories are in 1 cup of fresh Blueberries?
Blueberries are a good source of fiber, a good source of Vitamin C, and contain various vitamins and minerals – all at just 80 calories per cup.
How many calories is a single blue berry?
1 calorieBlueberries. There is 1 calorie in 1 Blueberry.
How many calories are in 20 Blueberries?
16 caloriesThere are 16 calories in 20 Blueberries.
How many calories are in 16 blueberries?
12 caloriesThere are 12 calories in 16 Blueberries.
How many calories are in 15 blueberries?
12 caloriesThere are 12 calories in 15 Blueberries.
How many blueberries equal 50 calories?
There are 28 calories in 50 grams of Blueberries....Other common serving sizes.Serving SizeCalories1 oz1650 berries39100 g571 cup831 more row•Feb 4, 2008
How many calories is 50 blueberries?
39 caloriesThere are 39 calories in 50 Blueberries.
How many calories are in 6 blueberries?
5 caloriesThere are 5 calories in 6 Blueberries.
Are blueberries good for losing weight?
Blueberries have special flavonoids that can help you lose weight, say Harvard researchers. The flavonoid subclass 'anthocyanins', largely found in blueberries and strawberries, was linked with the greatest weight loss.
How many calories are in 30 blueberries?
There are 23 calories in 30 Blueberries.
How many blueberries is one serving?
The serving size of blueberries is the same for children between 6 and 12, adolescents and healthy adults over 18 -- 1/2 cup, or 74 grams, of the berries.
How many calories are in a cup of blueberries?
One cup of raw blueberries (148g) provides 84 calories, 1g of protein, 21g of carbohydrates, and 0.5g of fat. Blueberries are an excellent source of vitamin C, vitamin K, and manganese. The following nutrition information is provided by the USDA. 1
What are the nutrients in blueberries?
Vitamins and Minerals. Blueberries are a rich source of essential nutrients, including vitamins C and K and the mineral manganese , which helps the body process cholesterol and nutrients like carbohydrates and protein. 2 Vitamin K is a key nutrient in blood clotting and healthy bones.
What kind of blueberries are ripe?
Choose firm, dry, well-rounded, smooth-skinned berries that are bright blue with a slightly frosted look. Reddish blueberries aren't ripe and won't ripen once picked, but you can use them in cooking. Avoid berries that are soft, shriveled, or have any sign of mold.
How long can frozen blueberries be stored?
Frozen blueberries can be stored in the freezer for up to a year for the best quality but remain safe to eat beyond that time.
Why are blueberries good for you?
5 Blueberries are so beneficial in part because they're rich in heart-healthy, filling fiber.
Do blueberries affect blood clotting?
In addition to salicylates, which act as a natural blood thinner, blueberries are loaded with vitamin K, a nutrient that's important for blood clotting .
Do blueberries help with plaque buildup?
Blueberries also contain anthocyanins, antioxidants that may benefit the heart by improving blood flow and countering plaque buildup. 7
Is blueberry a good food?
Blueberries are a healthy, stress-free food. You get fiber, vitamin C, vitamin K, manganese and potassium in every handful of blueberries – at just 80 calories per cup. 1 They’re also low in sodium and have virtually no fat.
Can blueberries be eaten on half plate?
Blueberries fit perfectly and colorfully into USDA’s MyPlate recommendation to “make half your plate fruits and vegetables.” The MyPlate website and a mobile app offers tools and quizzes to help you plan, personalize and track a healthy eating routine.
How many calories are in a 1/2 cup of blueberries?
A 1/2 cup serving of blueberries contains 25 percent of the recommended daily value for vitamin C and 3 grams of dietary fiber — and only 30 calories. In addition, blueberries are juicy fruits, which means they contain mostly water.
Why are blueberries so powerful?
The deep-blue hue comes from anthocyanin, an antioxidant whose abilities may help protect the body from heart disease and cancer, as well as reduce inflammation and increase immune function.
How to prolong the shelf life of blueberries?
To prolong the shelf life of fresh blueberries, make sure to keep them refrigerated and wash prior to use. During these summer months, be sure to take advantage of blueberries when they are plentiful and on sale by purchasing in large quantities and freezing them.
Can you freeze blueberries?
Just wash and dry the berries, lay them on a pan, and freeze until they’re solid. Package frozen blueberries in freezer-safe storage bags so they are ready for the winter months. You can easily substitute frozen berries for fresh.
Can you eat blueberries plain?
Juicy fruits are great for weight loss or weight maintenance, because they fill you up quickly (with their high water content) with few calories. Whether you’re eating blueberries for the health benefits, because you like the taste or both reasons, blueberries can easily be eaten plain.
Blueberry Nutrition Facts
Health Benefits
- Blueberries contain compounds known as polyphenols, which are sort of an all-around star for good health. Scientists have found many benefits to blueberries due to the micronutrientsthey provide.
Allergies
- Blueberries are a natural source of salicylates, so if you're allergic to these chemicals—they're the active ingredient in aspirin and are found in other foods and personal-care products as well—you should eat blueberries with caution (some people are more sensitive to salicylates than others).11
Adverse Effects
- Blueberries may interact with some medications. In addition to salicylates, which act as a natural blood thinner, blueberries are loaded with vitamin K, an important nutrient for blood clotting. If you're taking a blood thinner like Coumadin (warfarin), talk to your doctor about the effects of eating foods high in salicylates and vitamin K on your medication.12
Varieties
- Blueberries are one of the few fruits that are native to North America. You can purchase either wild blueberries or cultivated ones. Wild berries are smaller than their cultivated cousins and have a more intense, tangy flavor. They also contain more antioxidants than cultivated berries. You can buy blueberries either fresh or frozen—each is nutritious. Frozen berries are often picked at their …
When They're Best
- The North American blueberry season runs from April to September, but imports from South America—where the seasons are reversed—are available from October to March. Choose firm, dry, well-rounded, smooth-skinned berries that are bright blue with a slightly frosted look. Reddish blueberries aren't ripe and won't ripen once picked, but you can use them in cooking. Avoid berri…
Storage and Food Safety
- Refrigerate fresh blueberries and eat them within 10 days. They should be rinsed with running water before eating, but wait to wash them until just before you consume or cook with blueberries. Frozen blueberries can be stored in the freezer for up to a year for the best quality but remain safe to eat beyond that time.
How to Prepare
- Versatile blueberries are perfect in baked goods like pancakes, muffins, pies, and crumbles. They can be eaten with yogurt, cottage cheese, and oatmeal or blended into smoothies. They even pair well with balsamic vinegar for a savory sauce. Toss them into a salad for a refreshing, colorful addition, or just pop them straight into your mouth as a delicious snack.