How many carbs are in blueberries 1 Cup?
One cup of blueberries has 17 grams of carbs. Like most fruits, blueberries are composed primarily of water and carbs, with very little fat. According to the USDA, blueberries' carbohydrate amount is 17 grams of carbohydrates in 1 cup of blueberries that weighs 140 grams and has 70 calories.
How many calories in one fourth cup of blueberries?
grams Cup. Nutrition Facts. For a Serving Size of 0.25 Cup ( 37 g) How many calories are in Blueberries (1/4 Cup)? Amount of calories in Blueberries (1/4 Cup): Calories 20. Calories from Fat 0 ( 0 %) % Daily Value *.
How many calories are in 1 Cup?
Per 1/2 Cup Serving: 150 calories; 0.5 g sat fat (3% DV); 0 mg sodium (0% DV); 1 g total sugars; 4 g fiber (13% DV). 100% Whole Grain: 40 g or more per serving. 100% of the grain is whole grain. WholeGrainCouncil.org. What is one serving rolled oats?
Will blueberries raise my blood sugar?
Blueberries are much less likely to cause spikes in your blood sugar because of their low glycemic index. You want your blood sugars to be controlled and level, not bouncing up and down the scale all the time. Containing high amounts of fiber also helps in keeping your glucose levels at bay.
How many Cal is 1 cup of blueberries?
Blueberries are a good source of fiber, a good source of Vitamin C, and contain various vitamins and minerals – all at just 80 calories per cup.
How many calories and carbs are in one cup of blueberries?
One cup of raw blueberries contains about 84 calories and 21 grams of carbohydrates. It also yields nearly 4 grams of fiber.26-Aug-2021
How many calories are in 10 blueberries?
8 caloriesThere are 8 calories in 10 Blueberries.04-Feb-2008
What is the nutritional value of 1/2 cup of blueberries?
A 1/2 cup serving of blueberries contains 25 percent of the recommended daily value for vitamin C and 3 grams of dietary fiber — and only 30 calories. In addition, blueberries are juicy fruits, which means they contain mostly water.08-Jul-2016
Is blueberries good for weight loss?
Blueberries have special flavonoids that can help you lose weight, say Harvard researchers. The flavonoid subclass 'anthocyanins', largely found in blueberries and strawberries, was linked with the greatest weight loss.
Is there a lot of sugar in blueberries?
Blueberries contain moderate amounts of sugar — or 15 grams per cup (148 grams). However, they don't have adverse effects on blood sugar levels, which may be due to their high content of bioactive compounds.20-Feb-2019
How many blueberries equal 20 calories?
There are 20 calories in 26 Blueberries.04-Feb-2008
How many calories are in 8 blueberries?
6 caloriesThere are 6 calories in 8 Blueberries.
How many calories is 1 blueberry?
There is 1 calorie in 1 Blueberry.04-Feb-2008
How many calories is 1/3 cup of blueberries?
27 caloriesThere are 27 calories in a 1/3 cup of Blueberries.04-Feb-2008
Do blueberries make you poop?
Most fruits, including blueberries, are often recommended for constipation relief. High in water and fiber, they help soften your stool and increase bowel movement frequency.06-Jan-2020
What is a serving size for blueberries?
1/2 cupThe serving size of blueberries is the same for children between 6 and 12, adolescents and healthy adults over 18 -- 1/2 cup, or 74 grams, of the berries.
How many carbs are in a cup of blueberries?
One cup of raw blueberries contains about 84 calories and 21 grams of carbohydrates. It also yields nearly 4 grams of fiber. Though a cup of blueberries contains 15 grams of total sugar, its glycemic load, which factors in how much of a particular food will raise blood sugar levels, is below 10, which is considered low.
What are the nutrients in blueberries?
Vitamins and Minerals. Blueberries are a rich source of essential nutrients, including vitamins C and K and the mineral manganese , which helps the body process cholesterol and nutrients like carbohydrates and protein. 2 Vitamin K is a key nutrient in blood clotting and healthy bones.
How long can you keep blueberries in the freezer?
You can also buy whole frozen blueberries. Frozen blueberries can be stored in the freezer for up to a year for the best quality, but remain safe to eat beyond that time.
Why are blueberries good for you?
5 Blueberries are so beneficial in part because they're rich in heart-healthy, filling fiber.
Do blueberries have sugar?
Although blueberries do contain naturally occurring sugars, their anthocyanins appear to improve insulin sensitivity and help lower blood sugar levels. That means they can help lower the risk of insulin resistance and type 2 diabetes. 8 9
Can you use reddish blueberries in cooking?
Reddish blueberries aren't ripe and won't ripen once picked, but you can use them in cooking. Avoid berries that are soft, shriveled, or have any sign of mold. When out of season, fresh blueberries can be among the more expensive fruits.
Do blueberries affect blood clotting?
In addition to salicylates, which act as a natural blood thinner, blueberries are loaded with vitamin K, a nutrient that's important for blood clotting .
Vitamins in 1 (one) cup of frozen blueberries
Vitamin A: 3 micrograms (mcg) from pigmented beta-carotene antioxidants, but no retinol
Frozen Blueberries: Daily Values for 1 (One) Cup
Energetic value: just 3.8% of the daily calorie intake for the average adult
Blueberry Nutrition Facts
Health Benefits
- Blueberries contain compounds known as polyphenols, which are sort of an all-around star for good health. Scientists have found many benefits to blueberries due to the micronutrientsthey provide.
Allergies
- Blueberries are a natural source of salicylates, so if you're allergic to these chemicals—they're the active ingredient in aspirin and are found in other foods and personal-care products as well—you should eat blueberries with caution (some people are more sensitive to salicylates than others).11
Adverse Effects
- Blueberries may interact with some medications. In addition to salicylates, which act as a natural blood thinner, blueberries are loaded with vitamin K, an important nutrient for blood clotting. If you're taking a blood thinner like Coumadin (warfarin), talk to your doctor about the effects of eating foods high in salicylates and vitamin K on your medication.12
Varieties
- Blueberries are one of the few fruits that are native to North America. You can purchase either wild blueberries or cultivated ones. Wild berries are smaller than their cultivated cousins and have a more intense, tangy flavor. They also contain more antioxidants than cultivated berries. You can buy blueberries either fresh or frozen—each is nutritious. Frozen berries are often picked at their …
When They're Best
- The North American blueberry season runs from April to September, but imports from South America—where the seasons are reversed—are available from October to March. Choose firm, dry, well-rounded, smooth-skinned berries that are bright blue with a slightly frosted look. Reddish blueberries aren't ripe and won't ripen once picked, but you can use them in cooking. Avoid berri…
Storage and Food Safety
- Refrigerate fresh blueberries and eat them within 10 days. They should be rinsed with running water before eating, but wait to wash them until just before you consume or cook with blueberries. Frozen blueberries can be stored in the freezer for up to a year for the best quality but remain safe to eat beyond that time.
How to Prepare
- Versatile blueberries are perfect in baked goods like pancakes, muffins, pies, and crumbles. They can be eaten with yogurt, cottage cheese, and oatmeal or blended into smoothies. They even pair well with balsamic vinegar for a savory sauce. Toss them into a salad for a refreshing, colorful addition, or just pop them straight into your mouth as a delicious snack.