baked beans for 100 people

by Freeman Stehr Published 4 years ago Updated 3 years ago

How many gallons baked beans for 100 people?

Baked Beans (large - 100 people) Recipe Contributor: Contributor: Michelle Bearnson Ingredients: Ingredients: Use large roaster pan 4-5 gallon cans pork 'n ' beans OR ½ dozen tall cans 1 48 oz bottle catsup 2 lbs. brown sugar 1 BIG Tbsp. mustard (FRENCHES) 3 large onions 1 lb. sliced bacon

How much baked beans to serve 100?

How to Make the Beans Stretch

Serve More Sides. If you can, adding more sides to the meal will ensure that everyone gets their fair share of beans and that the people at the end of ...
Smaller Plates or Bowls. People will typically grab less of things if their plate is smaller because there is not enough room for everything.
Add to the Beans. ...

How to cook pinto beans for 100 people?

Things You'll Need

Pinto beans
Large colander
Large covered saucepan or slow cooker
Spices, herbs and other ingredients

How much baked beans do you need for 150 people?

The average serving size for baked beans is half a cup per person. Serving sizes may vary depending on how many sides are served along with the beans and the guests in attendance. It’s a good rule of thumb to prepare more to ensure everyone gets enough.

How much baked beans do I need for 200 guests?

How Many Baked Beans to Make for a Crowd? We prepared about 200 ounces or about 13 pounds of beans with an additional 6 pounds of meat (hamburger and bacon) mixed in to make small servings for a crowd of 150 – 200 people. For a big party with hearty portions this recipe easily feeds 100 people.

How much baked beans do you need for 20 people?

For 20 people, buy about 3 1/2 lbs. of dry beans or 8 cans of navy or northern beans. For a crowd of 50 people, buy 8 lbs. of dry beans or 16 cans.

How many ounces of beans do I need for 50 people?

How to use this food quantity chart:Food TypeApproximate Amount for 50 ServingsServing Size Per PersonBeans, canned8-12 15.5 ounce cans1/2 cupDairyEggs, scrambled, omelets, frittatas8 1/2 dozen2 eggsButter, for bread1lb.1 pat, 1/2 inch thick93 more rows

How much is a serving of baked beans?

1/2-cupA 1/2-cup (130-gram) serving of baked beans — canned or homemade — includes an average of 3 teaspoons (12 grams) of added sugars. This is 20% of the daily limit for a 2,000-calorie diet ( 1 , 8 , 18 ).

Can you make baked beans ahead of time?

MAKING BAKED BEANS AHEAD OF TIME You can make these beans a day or so ahead of time. I find that when I reheat my beans, they tend to dry out a bit though. Alternatively, you can also assemble the bean mixture and pre-cook the bacon and store them separately in the refrigerator.

How much ham do I need for 100?

40 pounds Ham/beef/pork/veal roast. These individual items will serve 100 people.

How much food do I need for 70 guests?

The easiest rule is the “One Pound Rule.” Provide one pound of food for each adult guest (not including drinks or dessert).

How do you calculate food for a crowd?

Guest-imating: How Much Food to Fix?Appetizers or snacks should consist of two to three portions per person, more if these are the only food being served.3 ounces of dip or salsa (about 1/3 cup per person)One cup of soup (less if it's a thick soup, like chowder)3 ounces of salad (about 1 cup)More items...•

How much food do I need for a party of 50?

Food for Dinner PartiesFoodUp to 10 guests40-50Side dishes5 cups25 cupsGreen salad10 cups50 cupsFruit salad5 cups25 cupsRolls or bread slices20 pieces100 pieces9 more rows

How many cups of beans are in a pound?

3 cups1 pound of dried beans = 3 cups of dried beans = 6 – 7 cups of cooked beans.

Why do baked beans make you fart?

Beans contain raffinose, a type of carbohydrate that's poorly digested by the body. Bacteria in the large intestine break down raffinose, resulting in gas and bloating.

How many ounces are in a #10 can of baked beans?

Bush's Baked Beans, Original, #10 can, 7 lbs 5 oz | Costco. All groceries including fresh, frozen and household essentials.

Slow Cookers

Slow cookers are a great option when cooking baked beans because you can put the beans in the slow cooker in the morning and you do not have to think twice about it.

Oven

You could put your beans in a large ceramic bean pot like this one. You could also use a casserole dish like this one or any other oven-safe dish to cook and stay warm in the oven.

Microwave

What is nice about a microwave is that you are able to re-heat things quickly.

Serve More Sides

If you can, adding more sides to the meal will ensure that everyone gets their fair share of beans and that the people at the end of the line aren’t left beanless and disappointed.

Smaller Plates or Bowls

People will typically grab less of things if their plate is smaller because there is not enough room for everything.

Add to the Beans

Something that is great about baked beans is that you can add extra things to them to make them more filling. For example, you can add bacon, green peppers, and/or onions, which makes it a bit more filling.

How Many Baked Beans to Make for a Crowd?

We prepared about 200 ounces or about 13 pounds of beans with an additional 6 pounds of meat (hamburger and bacon) mixed in to make small servings for a crowd of 150 – 200 people.

Tips & Tricks for Using a Roaster

Baked beans cook in about 3 – 4 hours in a roaster at 300°F and should be stirred every 45 minutes to an hour.

Traveling With Baked Beans

If you need to travel with the cooked baked beans ensure there is plenty of room for the beans to slosh around a little bit in the roaster.

Things to Think About

Hamburger and onions can be browned 2 – 3 days ahead of time and stored in the refrigerator or browned in advance and frozen. If cold meat is added to the roaster it will increase cooking times.

Recipe for Baked Beans for a Crowd

Brown hamburger and onions and drain well before pouring in the roaster, refrigerating or freezing. I use a big skillet and make two pounds of hamburger at a time. A strainer helps ensure the meat is well drained.

Nutrition

Tried this recipe? Follow me @PlowingThroughLife and mention #PlowingThroughLife!

How Much Baked Beans to Get for Large Groups - Cook For Folks

How Much Baked Beans Do You Really Need? The average serving side for baked beans, or any side really, is about 1/2 cup per person.Kids will usually eat less, with the average serving size being anywhere from two to four tablespoons per kid.. It all depends on the situation of the meal though. More ›

How Much Baked Beans to Get for Large Groups

How To Calculate Exactly How Much Baked Beans To Cook For 10,20,40,60,80 And 100 People? Trader Joes 9.6 oz can of Baked Beans Below is a series of tables breaking down how exactly many baked beans you should purchase and prepare and cook per person. More ›

How many gallons baked beans for 100 people? - Answers

A half a cup of baked beans is a serving. To serve 100 people, you would need about 50 cups of baked beans. You might want to make a little more to account for people taking more than one serving. More ›

Baked Beans Recipe for a Large Group - Homemaking Divas

Baked Bean Recipe for a Large Group. Baked Beans are made in the slow cooker and will stay warm until ready to serve. Recipe makes 32 to 40 servings so this recipe is perfect for a family gathering and is portable in the slow cooker. Left over baked beans can be frozen. Published June 8, 2013. UPDATE: July 8, 2018 More ›

How much baked beans do I need for 50 people?

FOOD QUANTITIES FOR 25, 50 AND 100 SERVINGS- Quick look Remember that 100 servings serve about 80-85 adults. To serve 100 adults, make about 120-125 servings. Food. 25 Servings. Baked Beans. 3/4 gallon. Bread, standard loaf 2 slices. 50 slices 3 1/2 pounds. More ›

Food Quantities for 100-- Ellen's Kitchen

Baked Beans: 3 1/2 quarts : 1-1/2 gallons : 3 gallons Jello Salad : 3/4 gallon: 1-1/2 gallons: 2-1/2 gallons 17 small boxes *Remember, it takes about 120 servings to serve 100 people and for self or buffet service or for all men, you need to add an additional 10%. For teens only, add 1/3 more. More ›

How much baked beans for 100 people? - Answers

A serving size of baked beans is a half a cup. Therefore, 75 cups should be plenty baked beans to feed 100 people, even if some people want seconds. More ›

Step 1

Count the number of guests expected to determine the amount of baked beans needed. Serving sizes may vary, but assuming each guest will eat 1/2 cup of beans, a cook needs to prepare 10 cups (2 1/2 qt.) for 20 people, 25 cups (1 1/2 gal.) for 50 people and up to 50 cups (3 gal.) for a crowd of 100.

Step 2

Purchase the amount of beans necessary. Northern white beans or navy beans are the standard in baked bean recipes, but some cooks like to combine kidney or black beans as well. When purchasing dried beans, factor preparation time, including overnight soaking and extra cooking, into the process. For 20 people, buy about 3 1/2 lbs.

Step 3

Soak the dry beans overnight in cool water. Rinse and drain well before cooking in a large stock pot of salted water until fork tender, about 90 minutes to 2 hours depending on the amount of beans. When cooking, leave at least 1 inch of water above the beans to prevent the water from boiling away.

Step 4

Drain the cooked beans in a colander and place in a bowl. Add the other ingredients to taste. Many baked bean recipes call for pork and molasses to take a primary role in the taste along with brown sugar and dry mustard. A baked bean recipe for 20 people may include a combination of 1/2 lb.

Step 5

Spice the beans with additional seasonings for more flavor. Other recipes may include paprika, chili powder or cumin. For a smaller crowd of 20, mix 1 to 2 tsp. of your preferred ingredient into the bowl until it reaches the taste capacity you are looking for. For 50 people, start with 2 to 3 tsp. until the flavor fits your ideal.

Step 6

Add sauces such as tomato, barbecue or Worcestershire sauce for additional flavoring. These sauces are not necessary but can allow your beans to stand apart from other dishes. Stir in 1/4 cup for a batch for 20 and 1/2 to 3/4 cup for a recipe for 50 people.

Step 7

Pour the seasoned beans into casserole dishes and bake, uncovered, in a 350 degree Fahrenheit oven for 1 hour to 90 minutes, or until the sauce has thickened. Remove the beans from the oven and serve immediately. Alternatively, cool the beans down and place in the refrigerator for serving the next day.