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are open mussels safe to eat

by Raegan Bogan Published 3 years ago Updated 2 years ago

Even though some mussels might appear to be badly damaged, it's always worth cooking them as they could still open. If they do open, this means they're still safe to eat (and just as tasty) as their better looking chums! However, if they do not open (this goes for all mussels), do not eat them.Feb 3, 2017

Full Answer

How can you tell if mussels are bad?

When should you not eat mussels in a nutshell:

  • You should avoid mussels during the summer months
  • Check the shell of the mussel. Only shells that are still sealed before being cooked should be eaten.
  • If the shell is cracked or damaged, it should not be eaten but discarded. An open or cracked shell indicates a dead mussel inside.

What happens if you eat a bad mussel?

Risks of Eating Dead Mussels

  • Water Contamination. Mussels that were harvested from contaminated water sources carry an increased risk of infection and chemical poisoning.
  • Heavy Metal Contamination. Consuming mussels contaminated with heavy metals, such as mercury, cadmium or lead, can increase the risk of neurological damage and birth defects.
  • Adenovirus Infection. ...
  • Parasites. ...

How do you know if mussels are safe to eat?

How do you know if mussels are good to eat? TESTING THE MUSSELS: They should smell fresh and briny like the ocean and beach, but not have a strong fishy smell. Squeeze the open mussels with your fingers or tap the ones that are open against the counter. They should close by themselves, and although some might close slowly, they are still good ...

How to tell if mussels are bad?

  • Check your source – At the market or store, the mussels should be kept on ice and have healthy, wet shiny shells. ...
  • Broken or cracked shells – These mussels are usually dead. ...
  • Heavier than the rest – Another typical sign that things are not looking up, heavier mussels are usually a sign that water and sand have seeped in.

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Can you get sick from open mussels?

The thinking is that mussels that don't open were dead before they were cooked, and bacteria in the dead mussels could cause food poisoning. This is a myth. Mussels that have been thoroughly cooked are perfectly safe to eat.

How can you tell if mussels are safe to eat?

Press together the shells of any that are open. If the shell doesn't close, the mussel is dead and should be discarded (also toss any with broken shells).

What happens if mussels are open?

Myth: Mussels have gone bad if they are open before cooking. Fact: Mussels that are open before cooking are most likely still alive. Give them a tap either with your finger or on the side of a bowl and wait for the shell to close up. If the shell does not close after tapping, then discard.

How can you tell if mussels have gone bad?

They should close on their own, and even if some do so slowly, they are still functional and alive. Throw them away if they don't close. All mussels with broken shells or a foul odor and any that feel unusually heavy or light compared to the others should be discarded. Check to see if the shell's opening is half-open.

Is it OK to cook mussels that are slightly open?

Even though some mussels might appear to be badly damaged, it's always worth cooking them as they could still open. If they do open, this means they're still safe to eat (and just as tasty) as their better looking chums!

What happens if you eat dead mussels?

Mussels that do not open during cooking or that have chips or cracks on the shell may be dead. The meat of dead mussels deteriorates, increasing your risk of microorganism contamination, food poisoning, infectious disease and other health problems.

When should you not eat mussels?

There's a long-accepted old wives' tale that we should only eat shellfish when there's an 'R' in the month. According to the rule, we should only indulge indulge in delicious oysters, clams, and mussels from September through to April and stop eating them completely between May and June!

How much should mussels open?

The mussels cook when hot steam produced from the simmering liquid wafts through the pot. You want to minimize any of that precious, aromatic hot air leaving the pot, but we do want to make sure the mussels are cooking evenly. We say only open the pot once, about seven minutes into the simmer, for a quick stir.

How long do mussels last in the fridge?

2 - 5 daysCover the mussels with a clean damp cloth or paper towel, it's important not to store the shellfish in water. Place into the fridge and store for up to 2 - 5 days (I actually recommend to consume within 2 for best taste, however!) Check on the Mussels daily and drain any build up of water.

How long after eating bad mussels do you get sick?

Most cases result from eating toxic bivalve mollusks such as mussels and scallops. Symptoms usually occur within 2 hours of eating contaminated shellfish and include chills, diarrhea, nausea, vomiting, and abdominal pain. Symptoms usually resolve within 2–3 days.

Is it bad if mussels float in water?

To test, squeeze the mussel shut; if it stays shut, the mussel is good; if not, discard it. To check freshness, place the mussels in a bowl of water. If any mussels float, they are dead or empty. Be careful: mussels will die in tap water if left for longer than 15 minutes.

Can you eat frozen mussels that are open?

The shells should open; discard any that remain closed. NOTE: Frozen mussels may open in transit…they are perfectly safe to thaw, prepare, and eat.

How to tell if a mussel is bad?

Look at the opening of the shell. If it is fully open, then the mussel is bad. Check if the opening of the shell is partially open. This could be a sign that the mussel is bad. Tap the shell if it's partially open. If it closes completely, then the mussel is still alive and it is safe to eat.

Do mussels close when you tap them?

Discard any mussels that do not close completely upon tapping, whose shells do not close at all when you tap them, or whose shells are broken open or smashed in any places.

Can you get sick from eating mussels?

Mussels are delicious and high in vitamins like B12, but there are plenty of stories about people getting sick after eating shellfish. Shellfish, including mussels, must be impeccably fresh when you eat them, or you will risk getting ill. The primary rule is to eat only mussels that are closed tight when they're in the open air.

Can you eat mussels in the air?

The primary rule is to eat only mussels that are closed tight when they're in the open air. Check the shell for chips and breaks. If the shell is broken or smashed in any places, the mussel is dead and will not be safe to eat. Look at the opening of the shell. If it is fully open, then the mussel is bad.

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