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30 grams sugar to tsp

by Carmen Powlowski Published 4 years ago Updated 2 years ago

Sugar Weight to Volume Conversion Table
GramsTeaspoons (Granulated)Teaspoons (Powdered)
30 g7 1/4 tsp11 1/2 tsp
35 g8 1/3 tsp13 1/2 tsp
40 g9 2/3 tsp15 1/3 tsp
45 g10 3/4 tsp17 1/4 tsp
16 more rows

How many spoons is 30 grams of sugar?

Sugar Weight to Volume Conversion TableGramsTablespoons (Granulated)Tablespoons (Powdered)30 g2 1/3 tbsp3 3/4 tbsp35 g2 3/4 tbsp4 1/2 tbsp40 g3 1/4 tbsp5 1/8 tbsp45 g3 2/3 tbsp5 3/4 tbsp16 more rows

What is 30 grams of sugar in cups?

Cups To Grams Conversions (Metric)CupGrams1/3 cup25 grams3/8 cup30 grams1/2 cup50 grams5/8 cup60 grams6 more rows

What does 30 grams equal in teaspoons?

Grams to teaspoons for saltGrams to teaspoonsGrams to teaspoons1 gram = 0.17 tsp20 grams = 3.38 tsp2 grams = 0.34 tsp30 grams = 5.07 tsp3 grams = 0.51 tsp40 grams = 6.76 tsp4 grams = 0.68 tsp50 grams = 8.45 tsp7 more rows

What is 30 grams in tablespoons?

Grams and tablespoons for sugar (granulated)Grams to tablespoonsTablespoons to grams10 grams = 0.8 tbsp1 tbsp = 12.5g20 grams = 1.6 tbsp2 tbsp = 25g30 grams = 2.4 tbsp3 tbsp = 37.5g40 grams = 3.2 tbsp4 tbsp = 50g7 more rows

What is 30g sugar?

Adults should have no more than 30g of free sugars a day, (roughly equivalent to 7 sugar cubes).

How much does 30 grams of sugar look like?

A tablespoon of white refined sugar is approximately 15g, so there are two tablespoons of sugar in 30g.

How many grams of sugar is a teaspoon?

This important bit of information is your key to converting grams into teaspoons. Four grams of sugar is equal to one teaspoon. To be precise, 4.2 grams equals a teaspoon, but the nutrition facts rounds this number down to four grams.

How many teaspoons of sugar are in 26 grams?

26 grams divided by 4 =. 6 ½ teaspoons of sugars. Conversion: 39 grams divided by 4 =. 10 teaspoons of sugar. Conversion: 65 grams divided by 4 =. 16 ¼ teaspoons of sugar. If you drank the entire 20-ounce beverage, you would have consumed 16 ¼ teaspoons of sugar.

What are some examples of sugars?

Examples include white sugar, brown sugar, honey, corn syrup, fruit nectars, malt syrup, fructose and dextrose. When you look at the nutrition facts label, you will notice the amount of natural and added sugars are listed as grams and this measurement may not be familiar, or easy to interpret.

How to find the amount of sugar in a serving?

You simply identify the grams of sugar listed, either for one serving or per container, and convert this quantity into teaspoons; simply divide the grams by four.

How many times can you fill a teaspoon with sugar?

Visualize filling a teaspoon 16 times with white sugar and pouring it into a glass. That is a significant amount of sugar. As the example above shows, beverages can be a major source of added sugars; this includes soda, energy drinks, sports drinks, sweetened coffee drinks and tea.

What are some examples of naturally occurring sugars?

Examples include white sugar, brown sugar, honey, corn syrup, fruit nectars, malt syrup, fructose and dextrose.

How much sugar is in Mary's pie?

Here's some I baked (and scoffed) earlier... 2) Mary is baking for the children and the pie recipe calls for 120g sugar. She divides that by 4, getting the answer 30.

How many ml is a metric teaspoon?

A metric teaspoon is 5ml (nearly 20% smaller than the old imperial one). By the way, here's a super handy cooking converter which might just save your sanity next time you're trying to convert a recipe.

How much sugar is in Mary's peanut butter cookie?

1) Mary's peanut butter cookie contains 14g of sugar, and she wants to know how many doses of medicine, according to her mantra, would justify eating it. She divides 14 by 4, getting the answer 3.5. She takes 3.5 level doses of unnecessary medicine, and then eats the cookie. Mary is hospitalised, and the sugar is the least of her problems.

Is sugar metric or imperial?

Often, consumers are given information by weight: sugar could be listed in grams (metric) or ounces (imperial) in recipes, as well as in ingredients lists on food products. Sometimes this is convenient, but other times, you might find yourself whipping up a batch of cupcakes without scales to hand, or you're on a reduced carbohydrate diet ...

Is teaspoon a universal word?

In the grand US of A, where so much stuff makes so much sense (removing redundant 'u's from words like 'colour', and building streets in blocks rather than the winding, roundabouted nightmares of Britain), teaspoons are universal.

30 grams of granulated sugar equals how many US tablespoons?

30 grams of granulated sugar is equivalent 2.4 ( ~ 2 1 / 2) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements.

Disclaimer

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